British Pomology
章节目录
共 30 段- _Salisb. Orch._--Hints addressed to proprietors of Orchards
- 1. The difference is obvious to the eye.--2. The breadth is
- Fruit, medium sized; oblong, regularly and handsomely shaped
- Fruit, large; roundish-ovate, broad and flattened at the bas
- Fruit, small, two inches high, and about two and a half broa
- Fruit, large, about three inches high, and the same in width
- The name July-flower is very often applied to this and some
- This is a valuable and very excellent apple, suitable either
- IDENTIFICATION.--Hort Soc. Cat. ed. 3, p. 15.
- This variety is of American origin, but some doubts exist as
- The tree is a strong and vigorous grower, a most abundant be
- IDENTIFICATION.--Hort. Soc. Cat. ed. 3, n. 338.
- Fruit, medium sized; roundish, flattened, angular on the sid
- Fruit, large, three inches and a half wide, and two inches a
- Fruit, small, two inches and a quarter broad, and an inch an
- Fruit, medium sized; conical or oblong, very irregular in it
- A dessert apple of first-rate quality; in use from October t
- An apple of first-rate quality, either for culinary or desse
- Fruit, below medium size; oblong-ovate. Skin, very much cove
- SYNONYMES.--Sops of Wine, _Hort. Soc. Cat._ ed. 3, n. 874. _
- IDENTIFICATION.--Hort. Soc. Cat. ed. 3, n. 835. Leslie & And
- 387. WINTER CODLIN.--Hort.
- A small sized culinary apple, of oblate shape, and red color
- 517. DORSETSHIRE REDSTREAK.
- A dessert apple, of medium size, and second-rate quality; it
- This is an agreeable, pearmain-flavored apple, strongly rese
- An apple of the largest size, its flesh is not very firm, bu
- A medium sized culinary apple, of second-rate quality; it is
- Fair Maid of France 232
- Page 142 (no. 239) from ‘cultivated to a large exent.’