Book X

{Illustration: SHALLOW SAUCE PAN

The plain bowl is molded, the fluted handle ends in a head of the

young Hercules in a lion's skin, with the paws tied under the neck.

This corresponds somewhat to our modern chafing dish pan both in size

and in utility. This pan was used in connection with the plain

thermospodium for the service of hot foods in the dining room. Ntl.

Mus., Naples, 73438; Field M., 24032.}

{Illustration: CACCABUS

Stewpot, kettle, marmite. The cover fits over the mouth. The rings in

which the bail plays are attached by rivets to a sort of collar

encircling the neck of the pot. Ntl. Mus., Naples, 74775; Field M.,

24173.}

Cookery and Dining in Imperial Rome · 第 19 / 21 章