PRESERVED FRUITS.

To prepare Syrup for Preserving Fruit _ib._

Preserved West India Green Ginger,

a close imitation 134

„ Currants for Tarts 135

„ Tomatoes 136

„ Cucumbers 137

„ Green-gage Plums 138

„ Peaches and Nectarines 138

„ Lemons 139

„ Apricots 140

„ Damsons _ib._

„ Morello Cherries 141

„ Barberries in Sprigs and Bunches 142

„ Hambro’ Grapes preserved whole _ib._

„ Golden Pippins 143

„ Raspberry Marmalade 144

„ Jam of Morello Cherries _ib._

„ Walnuts 149

„ Apple Marmalade 150

The art and mystery of curing, preserving, and potting all kinds of meats, game, and fish; also, the art of pickling and the preservation of fruits and vegetables · 第 20 / 204 题