General Directions 341
Almonds, green ib.
Artichokes ib.
----, to boil in winter ib.
Asparagus 342
Barberries ib.
Beet-root ib.
---- and turnips 343
Cabbage ib.
----, red ib.
Capers 344
Capsicum ib.
Cauliflower ib.
Clove gilliflower, or any other flower, for salads ib.
Codlings ib.
Cucumbers 345
----, large, mango of 346
----, sliced ib.
----, stuffed ib.
----, to preserve 347
French beans 348
Herrings, to marinate 349
----, red, trout fashion ib.
India pickle, called Picolili ib.
Lemons 350
----, or oranges 352
Mango cossundria 353
Melons ib.
----, to imitate mangoes ib.
----, or cucumbers, as mangoes ib.
Mushrooms 354
----, brown 356
----, to dry ib.
----, liquor and powder ib.
Mustard pickle ib.
Nasturtiums 357
Onions ib.
----, Spanish, mango of 358
Orange and lemon-peel ib.
Oysters ib.
Peaches, mango of 359
Purslain, samphire, broom-buds, &c. 360
Quinces ib.
Radish pods ib.
Salmon 361
----, to marinate 362
Samphire ib.
Smelts ib.
Suckers ib.
Vinegar, for pickling ib.
----, camp 363
----, Chili ib.
----, elder-flower ib.
----, garlic 364
----, gooseberry ib.
----, plague or four thieves' 365
----, raisin ib.
----, raspberry ib.
Walnuts, black 366
----, green 367
----, ketchup of ib.
WINES, CORDIALS, LIQUEURS, &c.
Ale, to drink in a week 369
----, very rare ib.
----, orange ib.
Aqua mirabilis 370
Bitters ib.
Cherry brandy ib.
Cherry water, cordial ib.
Cordial, very fine 371
Cup ib.
Elder-flower water ib.
Elder-berry syrup ib.
Ginger beer 372
Imperial 373
Lemonade ib.
----, clarified 374
----, milk ib.
----, transparent ib.
Lemon water ib.
Mead ib.
Mithridate brandy 375
Nonpareil ib.
Noyau 376
Orange juice ib.
Oranges, or lemons, spirit of ib.
Orange-water, cordial ib.
Orgeat ib.
Punch, excellent 377
----, milk ib.
----, Norfolk ib.
----, Roman 378
Raspberry liqueur ib.
---- vinegar ib.
Ratafia brandy ib.
Shrub 379
----, currant ib.
Spruce beer ib.
Wine, bittany 379
----, champagne, sham 380
----, cherry ib.
----, cowslip ib.
----, currant 381
----, currant, or elder 382
----, currant, black ib.
----, currant, red ib.
----, currant, red or white ib.
----, damson 383
----, elder ib.
----, elder flower 385
----, frontiniac, sham ib.
----, mixed fruit ib.
----, ginger ib.
----, gooseberry 386
----, grape 387
----, lemon 388
----, madeira, sham ib.
----, orange ib.
----, port, sham 389
----, raisin ib.
THE
LADY'S OWN COOKERY BOOK.