September 12

_Fish Croquettes

Cucumber Puree

Broiled Duckling, Apple Sauce

*Fried Cauliflower Potatoes

Olive Salad

Omelette Souffle

Coffee_

_*Fried Cauliflower_--Remove large outside leaves from cauliflower,

and cut flowers from stalk in symmetrical bunches and drop in salted

ice water for a few moments. Cook in scalded milk and water until

tender, then drain and let cool, and rub well with melted Crisco,

which has been salted and peppered. Dip into frying batter and fry in

hot Crisco until golden brown, draining upon white paper.

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