12 lbs. round of beef
¹⁄₄ lb. fat salt pork
Flour
3 tablespoons salt
1 teaspoon pepper
1 cup sliced onion
¹⁄₂ teaspoon allspice
¹⁄₂ teaspoon grated nutmeg
¹⁄₂ teaspoon whole cloves
¹⁄₃ cup rendered beef fat
About 3 qts. water
Cook it as directed on page 95, except that there need not be an outer
pail of boiling water.
Serves fifty persons.