Ris d’Agneau aux petits pois (lamb’s sweetbread), 313

Ris d’Agneau à la Cambaçères, ib.

aux concombres (cucumbers), 314

à la Madone, ib.

The Gastronomic Regenerator: A Simplified and Entirely New System of Cookery With Nearly Two Thousand Practical Receipts Suited to the Income of All Classes · 第 1928 / 2197 题