[Illustration: Desserts]
_For heavenly sherbets and whipped desserts, use today’s Carnation like
whipping cream. It has far less fat calories!_
_These extra-special recipes are not only easy on the budget but easy on
the calories. Today’s Carnation whips even higher than cream!_
_These recipes are guaranteed to be light, luscious and failure-proof
when you make them with Carnation—the milk that does what cream can do,
with ½ the fat calories, and at ½ the cost._
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