Mix together half a cup of sifted flour, half a cup of granulated sugar
and half a teaspoonful of salt. Put into a saucepan half a cup of Walter
Baker & Co.'s Premium No. 1 Chocolate, finely shaved. Add one quart of
boiling water, stir until dissolved, add the flour, sugar and salt, and
boil gently, stirring constantly, five minutes. Then stir in a quart of
boiling milk, and serve with or without whipped cream.--_Mrs. Emma P.
Ewing, author of "The Art of Cookery."_