THE Elizabethan flower garden as an independent garden came into

existence about 1595. It was largely the creation of John Parkinson

(1567-1650), who seems to have been the first person to insist that

flowers were worthy of cultivation for their beauty quite apart from

their value as medicinal herbs. Parkinson was also the first to make

of equal importance the four enclosures of the period: (1) the garden

of pleasant flowers; (2) the kitchen garden (herbs and roots); (3) the

simples (medicinal); and (4) the orchard.

One would hardly expect to find such esthetic appreciation of flowers

from Parkinson, because he was an apothecary, with a professional

attitude toward plants; and our ideas of an Elizabethan apothecary

picture a dusty seller of narcotics and "drams of poison," like the old

man to whom _Romeo_ and _Juliet_ repaired.

John Parkinson was of a different type. Our portrait illustration

depicts him, wearing a stylish Genoa velvet doublet with lace ruff

and cuffs, a man who could apparently hold his own in any company of

courtiers and men of fashion. Parkinson knew a great many distinguished

persons and entertained visitors at his nurseries, where he must have

held them spellbound (if he talked as well as he wrote) while he

explained the beauties of a new yellow gilliflower, the latest new

scarlet martagon lily, or the flower that he so proudly holds in his

hand--"the orange-color Nonesuch."

Parkinson's talents were recognized at court, for he was appointed

"Apothecary to James I." He had a garden of his own at Long Acre, which

he cultivated with enthusiasm, raising new varieties of well-known

flowers and tending with care new specimens of foreign importations

and exotics--"outlandish flowers" they were called in Shakespeare's

day--and, finally, writing about his floral pets with great knowledge,

keen observation, poetic insight, and quaint charm. His great book,

"Paradisi in Sole; Paradisus Terrestris," appeared in London in 1629,

the most original book of botany of the period and the most complete

English treatise until Ray came.

[Illustration: JOHN GERARD]

[Illustration: PARKINSON AND LOBEL]

Although published thirteen years after Shakespeare's death,

Parkinson's book describes exactly the style of gardens and the variety

of flowers that were familiar to Shakespeare; and to this book we may

go with confidence to learn more intimately the aspect of what we

may call the Shakespeare garden. In it we learn to our surprise that

horticulture in the late Tudor and early Stuart days was not in the

simple state that it is generally supposed to have been in. There were

flower fanciers in and near London--and indeed throughout England--and

there were expert gardeners and florists.

Parkinson was very friendly with the other London flower growers of

whom he speaks cordially in his book and with never the least shadow

of jealousy. He frequently mentions visiting the gardens of Gerard,

Nicholas Leate, and Ralph Tuggy (or Tuggie).

Everybody has heard of Gerard's "Herbal or General Historie of

Plants," published in 1597, for it is one of the most famous ancient

books on flowers. A contemporary botanist said that "Gerard exceeded

most, if not all of his time, in his care, industry and skill in

raising, increasing, and preserving plants." For twenty years

Gerard was superintendent of Lord Burleigh's famous gardens--one of

which was in the Strand, London, and the other at Theobald's in

Hertfordshire. Gerard also had a garden of his own at Holborn (then

a suburb of London), where he raised many rare specimens and tried

many experiments. He employed a collector, William Marshall, to travel

in the Levant for new plants. Gerard (1545-1607) was a physician,

as well as a practical gardener; but, although he possessed great

knowledge, he does not appear to have had the esthetic appreciation

of flowers that Parkinson had in such great measure. His name is also

written Gerade. Gerard's "Herbal" was not the first. Horticulturists

could consult the "Grete Herbal," first printed by Peter Treveris in

1516; Fitzherbert, "Husbandry" (1523); Walter Cary, "Herbal" (1525);

a translation of Macer's "Herbal" (1530); the "Herbal" by Dodoens,

published in Antwerp in 1544; William Turner's "The Names of Herbs in

Greke, Latin, Englishe, Duche and Frenche," etc. (1548), reprinted by

the English Dialect Society (1881); Thomas Tusser's "Five Pointes of

Good Husbandry," etc. (1573), reprinted by the English Dialect Society

(1878); Didymus Mountain's (Thomas Hill) "A Most Brief and Pleasant

Treatise Teaching How to Sow and Set a Garden" (1563), "The Proffitable

Art of Gardening" (1568), and "The Gardener's Labyrinth" (1577);

Barnaby Googe's "Four Books of Husbandry," collected by M. Conradus

Heresbachius, "Newly Englished and increased by Barnaby Googe" (1577);

William Lawson's "A New Orchard and Garden" (1618); Francis Bacon's

"Essay on Gardening" (1625); and John Parkinson's "Paradisi in Sole,

Paradisus Terrestris" (1629).

Ralph Tuggie, or Tuggy, so often spoken of by Parkinson, had a fine

show garden at Westminster, Where he specialized in carnations and

gilliflowers. After his death his widow, "Mistress Tuggie," kept it up.

Another flower enthusiast was the Earl of Salisbury, who placed his

splendid garden at Hatfield under the care of John Tradescant, the

first of a noted family of horticulturists. John Tradescant also had a

garden of his own in South Lambeth, "the finest in England" every one

called it. Here Tradescant introduced the acacia; the lilac, called in

those days the "Blue Pipe Flower"; and, if we may believe Parkinson,

the pomegranate. Among other novelties that attracted visitors to this

show garden he had the "Sable Flag," known also as the "Marvel of Peru."

Lord Zouche was another horticulturist of note. His fine garden at

Hackney contained plants that he himself collected on his travels in

Austria, Italy, and Spain. Lord Zouche gave his garden into the keeping

of the distinguished Mathias de Lobel, a famous physician and botanist

of Antwerp and Delft. Lobel was made botanist to James I and had a

great influence upon flower culture in England. For him the Lobelia was

named--an early instance of naming plants for a person and breaking

away from the quaint descriptive names for flowers.

Elizabethan gardens owed much to Nicholas Leate, or Lete, a London

merchant who about 1590 became a member of the Levant Company. As a

leading merchant in the trade with Turkey and discharging in connection

with commercial enterprise the duties of a semi-political character,

Leate became wealthy and was thus able to indulge his taste for flowers

and anything else he pleased. He had a superb garden and employed

collectors to hunt for specimens in Turkey and Syria. His "servant

at Aleppo" sent many new flowers to London, such as tulips, certain

kinds of lilies,--the martagon, or Turk's Cap, for instance,--irises,

the Crown-Imperial, and many new anemones, or windflowers. The latter

became the rage, foreshadowing the tulip-mania of later years. Nicholas

Leate also imported the yellow Sops-in-Wine, a famous carnation from

Poland, which had never been heard of before in England, and the

beautiful double yellow rose from Constantinople. Leate was a member

of the Worshipful Company of Ironmongers, London, and Master of it

in 1616, 1626, and 1627, and his portrait, given here, said to be by

Daniel Mytens, hung in Ironmongers' Hall in London until this famous

building was destroyed by a German bomb in 1917. Leate died in 1630.

[Illustration: NICHOLAS LEATE]

Leate, being a most enthusiastic flower fancier and garden lover, not

only imported rare specimens but tried many experiments. Indeed we are

surprised in going through old garden manuals of Shakespearean days to

see how many and how varied were the attempts to produce "sports" and

novelties. We read of grafting a rosebush and placing musk in the cleft

in an effort to produce musk-roses; recipes for changing the color of

flowers; methods for producing double flowers; and instructions for

grafting and pruning plants, sowing seeds, and plucking flowers during

the increase, or waning, of the moon.

These professional florists and gentlemen amateurs valued their rare

specimens from foreign countries as they valued their emeralds from

Peru, Oriental pearls from Ceylon and rubies from India. Parkinson says

very earnestly:

"Our English gardeners are all, or most of them, ignorant in the

ordering of their outlandish[5] flowers, as not being trained to know

them. And I do wish all gentlemen and gentlewomen whom it may concern

for their own good, to be as careful whom they trust with the planting

and replanting of their fine flowers as they would be with so many

jewels; for the roots of many of them, being small and of great value,

may soon be conveyed away and a clean, fair tale told that such a root

is rotten, or perished in the ground, if none be seen where it should

be; or else that the flower hath changed in color when it had been

taken away, or a counterfeit one had been put in the place thereof; and

thus many have been deceived of their daintiest flowers, without remedy

or knowledge of the defect."

[5] Exotic.

The influence of the Italian Renaissance upon the Elizabethan garden

has already been shown (see page 15), but the importance of this may be

appropriately recalled here in the following extract from Bloom:

"The Wars of the Roses gave little time for gardening; and when matters

were settled and the educational movements which marked the dawn of the

Renaissance began, the gardens once again, after a break of more than

a thousand years, went back to classical models, as interpreted by the

Italian school of the time. Thus the gardens of the Palace of Nonesuch

(1529) and Theobald's (1560) showed all the new ideas: flower-beds

edged with low trellises, topiary work of cut box and yew, whereby

the natural growth of the trees was trained into figures of birds and

animals and especially of peacocks; while here and there mounts were

thrown up against the orchard or garden wall, ascended by flights of

steps and crowned with arbors, while sometimes the view obtained in

this manner was deemed insufficient and trellised galleries extended

the whole length of the garden. In 1573 the gardens of Kenilworth,

which Shakespeare almost certainly visited, had a terrace walk twelve

feet in width and raised ten feet above the garden, terminating at

either end in arbors redolent with sweetbrier and flowers. Beneath

these again was a garden of an acre or more in size divided into four

quarters by sanded walks and having in the center of each plot an

obelisk of red porphyry with a ball at the top. These were planted with

apple, pear and cherry while in the center was a fountain of white

marble."

II

_The Elizabethan Garden_

The Elizabethan garden was usually four-square, bordered all around

by hedges and intersected by paths. There was an outer hedge that

enclosed the entire garden and this was a tall and thick hedge made of

privet, sweetbrier, and white thorn intermingled with roses. Sometimes,

however, this outer hedge was of holly. Again some people preferred to

enclose their garden by a wall of brick or stone. On the side facing

the house the gate was placed. In stately gardens the gate was of

elaborately wrought iron hung between stone or brick pillars on the

top of which stone vases, or urns, held brightly blooming flowers and

drooping vines. In simple gardens the entrance was a plain wooden door,

painted and set into the wall or hedge like the quaint little doors we

see in England to-day and represented in Kate Greenaway's pictures that

show us how the style persists even to the present time.

Stately gardens were usually approached from a terrace running along

the line of the house and commanding a view of the garden, to which

broad flights of steps led. Thence extended the principal walks,

called "forthrights," in straight lines at right angles to the

terrace and intersected by other walks parallel with the terrace. The

lay-out of the garden, therefore, corresponded with the ground-plan

of the mansion. The squares formed naturally by the intersection of

the "forthrights" and other walks were filled with curious beds of

geometrical patterns that were known as "knots"; mazes, or labyrinths;

orchards; or plain grass-plots. Sometimes all of the spaces or squares

were devoted to "knots." These ornamental flower-beds were edged with

box, thrift, or thyme and were surrounded with tiny walks made of

gravel or colored sand, walks arranged around the beds so that the

garden lovers might view the flowers at close range and pick them

easily.

It will be remembered that in "Love's Labour's Lost" Shakespeare speaks

of "the curious knotted garden." There are innumerable designs for

these "knots" in the old Elizabethan garden-books, representing the

simple squares, triangles, and rhomboids as well as the most intricate

scrolls, and complicated interlacings of Renaissance design that

resemble the motives on carved furniture, designs for textiles and

ornamental leather-work (known as strap-work, or _cuirs_). Yet these

many hundreds of designs were not sufficient, for the amateur as well

as the professional gardener often invented his own garden "knots."

Where the inner paths intersected, a fountain or a statue or some other

ornament was frequently placed. Sometimes, too, vases, or urns, of

stone or lead, were arranged about the garden in formal style inspired

by the taste of Italy. Sometimes, also, large Oriental or stone jars

were placed in conspicuous spots, and these were not only intended for

decoration but served as receptacles for water.

There were four principles that were observed in all stately

Elizabethan gardens. The first was to lay out the garden in accordance

with the architecture of the house in long terraces and paths of right

lines, or "forthrights," to harmonize with the rectangular lines of the

Tudor buildings, yet at the same time to break up the monotony of the

straight lines with beds of intricate patterns, just as in the case of

architecture bay-windows, clustered and twisted chimneys, intricate

tracery, mullioned windows, and ornamental gables relieved the straight

lines of the building.

The second principle was to plant the beds with _mixed_ flowers and

to let the colors intermingle and blend in such a way as to produce a

mosaic of rich, indeterminate color, ever new and ever varying as the

flowers of the different seasons succeeded each other.

The third principle was to produce a garden of flowers and shrubs

for all seasons, even winter, that would tempt the owner to take

pleasure and exercise there, where he might find recreation, literally

re-creation of mind and body, and become freshened in spirit and

renewed in health.

The fourth principle was to produce a garden that would give delight to

the sense of smell as well as to the sense of vision--an idea no longer

sought for by gardeners.

Hence it was just as important, and infinitely more subtle, to mingle

the perfumes of flowers while growing so that the air would be

deliciously scented by a combination of harmonizing odors as to mingle

the perfumes of flowers plucked for a nosegay, or Tussie-mussie, as the

Elizabethans sometimes quaintly called it.

Like all cultivated Elizabethans, Shakespeare appreciated the delicious

fragrance of flowers blooming in the garden when the soft breeze is

stirring their leaves and petals. There was but one thing to which this

subtle perfume might be compared and that was ethereal and mysterious

music. For example, the elegant Duke in "Twelfth Night," reclining on

his divan and listening to music, commands:

That strain again! It had a dying fall.

O it came o'er my ear like the sweet south

That breathes upon a bank of violets

Stealing and giving odor.

Lord Bacon also associated the scent of delicate flowers with music.

He writes: "And because the breath of flowers is far sweeter in the

air (whence it comes and goes like the warbling of music) than in the

hand, therefore nothing is more fit for delight than to know what be

the flowers and plants that do best perfume the air. Roses, damask,

and red, are fast flowers of their smells, so that you may walk by a

whole row of them and find nothing of their sweetness, yea though it

be in a morning's dew. Bays, likewise, yield no smell as they grow,

rosemary little, nor sweet marjoram. That which above all others yields

the sweetest smell in the air is the violet, especially the white

double violet, which comes twice a year--about the middle of April

and about Bartholomew-tide. Next to that is the musk-rose, then the

strawberry leaves dying, which yield a most excellent cordial smell,

then the flower of the vines, it is a little dust, like the dust of a

bent, which grows upon the cluster in the first coming forth; then

sweetbrier, then wall-flowers, which are very delightful to be set

under a parlor or lower chamber window; then pinks and gilliflowers;

then the flowers of the lime-tree; then the honeysuckles, so they be

somewhat afar off; of bean flowers, I speak not, because they are field

flowers. But those which perfume the air most delightfully not passed

by as the rest but being trodden upon and crushed are three: burnet,

wild thyme and water-mints. Therefore, you are to set whole alleys of

them to have the pleasure when you walk or tread."

[Illustration: THE KNOT-GARDEN, NEW PLACE, STRATFORD-UPON-AVON]

Shakespeare very nearly follows Bacon's order of perfume values in his

selection of flowers to adorn the beautiful spot in the wood where

_Titania_ sleeps. _Oberon_ describes it:

I know a bank where the wild thyme blows,

Where oxlips and the nodding violet grows,

Quite over-canopied with luscious woodbine,

With sweet musk-roses and with eglantine.

There sleeps Titania sometime of the night,

Lulled in these flowers with dances and delight.

Fairies were thought to be particularly fond of thyme; and it is for

this reason that Shakespeare carpeted the bank with this sweet herb.

Moreover, as we have just seen, Bacon tells us that thyme is one of

those plants which are particularly delightful if trodden upon and

crushed. Shakespeare accordingly knew that the pressure of the Fairy

Queen's little body upon the thyme would cause it to yield a delicious

perfume.

The Elizabethans, much more sensitive to perfume than we are to-day,

appreciated the scent of what we consider lowly flowers. They did not

hesitate to place a sprig of rosemary in a nosegay of choice flowers.

They loved thyme, lavender, marjoram, mints, balm, and camomile,

thinking that these herbs refreshed the head, stimulated the memory,

and were antidotes against the plague.

The flowers in the "knots" were perennials, planted so as to gain

uniformity of height; and those that had affinity for one another were

placed side by side. No attempt was made to group them; and no attempt

was made to get _masses_ of separate color, what Locker-Lampson calls

"a mist of blue in the beds, a blaze of red in the celadon jars" and

what we try for to-day. On the contrary, the Elizabethan gardener's

idea was to mix and blend the flowers into a combination of varied hues

that melted into one another as the hues of a rainbow blend and in

such a way that at a distance no one could possibly tell what flowers

produced this effect. This must have required much study on the part

of the gardeners, who kept pace with the seasons and always had their

beds in bloom. Sir Henry Wotton, Ambassador to Venice in the reign

of James I, and author of the "Elements of Architecture," but far

better known by his lovely verse to Elizabeth of Bohemia beginning,

"You meaner beauties of the night," was an ardent flower lover. He was

greatly impressed by what he called "a delicate curiosity in the way of

color":

"Namely in the Garden of Sir Henry Fanshaw at his seat in Ware Park,

where I well remember he did so precisely examine the _tinctures_ and

_seasons_ of his _flowers_ that in their _settings_, the _inwardest_ of

which that were to come up at the same time, should be always a little

_darker_ than the _outmost_, and so serve them for a kind of gentle

_shadow_, like a piece not of _Nature_ but of _Art_."

Browne also gives a splendid idea of the color effect of the garden

beds of this period:

As in a rainbow's many color'd hue,

Here we see watchet deepen'd with a blue;

There a dark tawny, with a purple mix'd;

Yellow and flame, with streaks of green betwixt;

A bloody stream into a blushing run,

And ends still with the color which begun;

Drawing the deeper to a lighter strain,

Bringing the lightest to the deepest again;

With such rare art each mingled with his fellow,

The blue with watchet, green and red with yellow;

Like to the changes which we daily see

Around the dove's neck with variety;

Where none can say (though he it strict attends),

Here one begins and there another ends.

Using such cunning as they did dispose

The ruddy Piony with the lighter Rose,

The Monkshood with the Buglos, and entwine

The white, the blue, the flesh-like Columbine

With Pinks, Sweet-Williams; that, far off, the eye

Could not the manner of their mixture spy.

By the side of the showy and stately flowers, as well as in kitchen

gardens, were grown the "herbs of grace" for culinary purposes and

the medicinal herbs for "drams of poison." Rosemary--"the cheerful

Rosemary," Spenser calls it--was trained over arbors and permitted to

run over mounds and banks as it pleased. Sir Thomas More allowed it to

run all over his garden because the bees loved it and because it was

the herb sacred to remembrance and friendship.

In every garden the arbor was conspicuous. Sometimes it was a handsome

little pavilion or summer-house; sometimes it was set into the hedge;

sometimes it was cut out of the hedge in fantastic topiary work;

sometimes it was made of lattice work; and sometimes it was formed of

upright or horizontal poles, over which roses, honeysuckle, or clematis

(named also Lady's Bower because of this use) were trained. Whatever

the framework was, plain or ornate, mattered but little; it was the

creeper that counted, the trailing vines that gave character to the

arbor, that gave delight to those who sought the arbor to rest during

their stroll through the gardens, or to indulge in a pleasant chat, or

delightful flirtation. Shakespeare's arbor for _Titania_

Quite over-canopied with luscious woodbine,

With sweet musk-roses and with eglantine,

was not unusual. Nor was that retreat where saucy _Beatrice_ was lured

to hear the whisperings of _Hero_ regarding _Benedick's_ interest in

her. It was a pavilion

Where honeysuckles ripened by the sun

Forbid the sun to enter.

Luxuriant and delicious was this bower with the flowers hot and sweet

in the bright sunshine.

Eglantine was, perhaps, the favorite climber for arbors and bowers.

Browne speaks of

An arbor shadow'd with a vine

Mixed with rosemary and with eglantine.

Barnfield, in "The Affectionate Shepherd," pleads:

I would make cabinets for thee, my love,

Sweet-smelling arbors made of eglantine.

And in Spenser's "Bower of Bliss":

Art, striving to compare

With Nature, did an arbor green dispread

Framed of wanton ivy, flow'ring fair,

Through which the fragrant eglantine did spread

His prickling arms, entrayl'd with roses red,

Which dainty odors round about them threw;

And all within with flowers was garnished,

That when Zephyrus amongst them blew

Did breathe out bounteous smells and painted odors shew.

A beautiful method of obtaining shady walks was to make a kind of

continuous arbor or arcade of trees, trellises, and vines. This arcade

was called poetically the "pleached alley."[6] For the trees, willows,

limes (lindens), and maples were used, and the vines were eglantine and

other roses, honeysuckle (woodbine), clematis, rosemary, and grapevines.

[6] _Pleaching_ means trimming the small branches and foliage of trees,

or bushes, to bring them to a regular shape. Certain trees only are

submissive to this treatment--holly, box, yew privet, whitethorn,

hornbeam, linden, etc., to make arbors, hedges, bowers, colonnades and

all cut-work.

The Shakespeare Garden · 第 2 / 17 段