CHAPTER III ⬩ SERVANTS

YORK HARBOR, _August 10_.

_Dear Penelope_:

It has been so long since your last letter that I feared you were ill

and was at my desk starting to write you when yours came and explained

the whole situation. What a picture of misery, and to think that that

nice-looking Mary turned out so unsatisfactory and that you have had

such a succession since her departure! So you feel degraded and as

though there was something the matter with you personally, do you? Well,

there is nothing the matter with you, and you are the same dear girl

that you have always been, and with your willingness to give the servant

question all the thought that it needs, these very experiences will help

you to cope with it more wisely. It made me laugh to hear how disgusted

your husband was because your present housemaid was such a fright! Don’t

let that worry you; just provide her with neat white aprons and a cap

and he won’t know her. Tell him I wish he had seen the little apparition

that came to me, when we were first married (we were living in the South

at the time), in answer to my advertisement for a housemaid. At least

forty-eight tiny little braids, each about four inches long, stood

straight out from her little black head and she was clad in bright red

plaid from top to toe, her face beaming all over with good nature. She

looked clean, as you say your new maid does, and the transformation was

complete when later, with hair smoothed out, and in a neat calico dress

and white apron, she stood before me for inspection. Since then, you can

imagine I have had all sorts and kinds and so many experiences that I

have gradually grown to look at domestic service in a broader way.

You have had enough discomfort already to make you feel that it is a

serious problem and I am so glad that what you have gone through has

only determined you to come out victorious in the end and not to follow

the example of so many women who go into apartments to get rid of

household cares. Undoubtedly they do reduce the number of their servants

and their worries in this way, but the family also loses much of the

home feeling. What would we think of our husbands if, when the men in

their employ gave them trouble, they said to us that they could not

manage their employees and would have to get rid of most of them which

would necessitate their reducing their business and our living in less

comfort in consequence? Wouldn’t we in our hearts think they were

failures in their vocations? And yet we women are just as much failures

in our vocation when we give up the privacy and comforts of home to go

into an apartment because we cannot manage our servants.

Every woman who tries to bring about a better understanding between

herself and her servants helps every other woman to make home life more

comfortable, so it really isn’t a little thing to do. On the contrary,

if enough women try, they may bring about great results. Nothing is so

absolutely destructive to an understanding between mistress and maid as

the habit, so common and so catching, of looking at servants as a class

by themselves, unlike other human beings and antagonistic to their

mistresses. What we should do is to try to get into a sympathetic mood

by remembering that human nature is the same the world over and in all

classes, the great difference being in education, early surroundings,

and training. If we only keep this in mind, while it really seems almost

impossible to understand the ignorance of many servants and to see

things from their point of view, yet we may at least realize that it

would be a disgrace if our ideals of conduct were not higher than

theirs.

When I tell you that you will need nearly every known virtue to keep

house well, you will expect to come out of the experience a piece of

absolute perfection! Certainly PATIENCE is one of the foremost needed.

It is so easy and natural for us to scold a servant when she has

neglected her duty or done something stupid, instead of patiently

following her up every time she neglects anything and with a pleasant

but decided manner seeing that she does it. And yet I know, from

experience, that the scolding produces no result except to make her

angry, while the other method will have one of two results; she will

either get into the habit of doing her work well to save herself the

mortification or irritation of being corrected or else she will show you

that she isn’t worth training and that you might as well let her go.

One’s patience, however, may cease to be a virtue in the case of a

sullen servant. I would not keep such a one, no matter how good her work

was, if after having spoken to her about it she did not change, for

nothing will wear you out sooner, and to no purpose, than having to

contend with that kind of a disposition. Tell her the reason that you

part with her and perhaps she will do better in her next place, in which

case you will have helped her and her future mistress.

UNSELFISHNESS—there’s plenty of opportunity for a mistress to show if

she is sincere in her desire to be fair. Just one instance: It isn’t

very pleasant, to say the least, if, after one has trained a servant to

be skillful and she has stayed for several years so that one has grown

dependent on her, she leaves for higher wages. Yet in every other

calling people are praised for what is called their ambition to rise,

and if we can’t pay high wages, how can we expect to keep the most

skillful servants? And why should we make them feel as though they were

not behaving well when they leave for more money?

How much WISDOM and THOUGHTFULNESS, too, we need to keep all the

different dispositions in the house in harmony, to know just the right

moment to correct and the time when extra work or a rainy wash-day or a

headache make it wisest to delay correction.

And then MORAL COURAGE—it is wonderful how that often will win the day.

It is fatal to be afraid of servants. If you have to reprove one of them

that you like and do not wish to lose, it is a good thing to fortify

yourself with the thought that it would be better to lose her than to

give in to any unreasonableness, for that would certainly put you in her

power. You will be surprised how the calm firmness that this thought

will give you will generally win the day, if it is backed by the fact

that the maid knows she is in a comfortable home and has a considerate

mistress.

But I know you want me to talk about your particular troubles, when

there _was_ a comfortable home and a considerate mistress. I can readily

believe how interested you were in making Mary happy and that you wanted

her to feel that your house was her home, and I can just picture how

sweet and nice your kitchen and her bedroom looked with everything so

neat and new. It was disappointing, in return for all your

thoughtfulness of her comfort, to have her show that all she apparently

wanted was to get away from her work as quickly and as often as

possible. And then after her departure to have such a series of

incompetents in quick succession, each with some new demand, was

perfectly disheartening. I do feel so sorry for you, for I know just how

discouraged you must have been. Of course I have no way of divining what

the cause of dissatisfaction was, but we always have to bear in mind

that there is so much of the antagonistic spirit between mistress and

maid that those of us who do not have it, but who want to be kind, have

to suffer for those who are unjust. At any time a maid may come to us

direct from a home where she has had a hard mistress, who gave her her

outings grudgingly, didn’t like her to have her friends come to see her,

and perhaps, while giving her an almost luxurious room, rarely spoke a

kind word to her and took it for granted she would be faithless and

perhaps even dishonest.

Or, she may have come from some good-natured but thoughtless mistress

where her room was miserably uncomfortable and where possibly she had to

share her bed, washstand, and bureau with a girl whom she had never seen

before or who wasn’t clean. From such places she would come to you

naturally in an antagonistic mood, and, suspecting that she would not be

looked out for, make demands for even more than she really wanted. She

would make the mistake that I have just advised you to avoid, of

classing all mistresses together as unkind or thoughtless. Of course it

is very unintelligent to do this, for we might as well class all lawyers

or all bankers together and expect no good from any of them because some

have such low standards. And yet we can hardly blame her when we

ourselves have heard so many mistresses talk of servants as though they

were all worthless. You seem to think you might have come to some

agreement with Mary if you hadn’t been so indignant at what seemed

ingratitude after all you had done for her. Possibly that is true, but

it is past now and it is useless to cry over spilt milk. What you can do

is to start out differently with your new maid in the light of your past

experience.

I think you will find yourself much happier if you don’t look for

gratitude, for it isn’t to be found very much in any class of life.

Above all things, don’t let what you have gone through make you

distrustful, for it is the part of wisdom as well as of kindness to let

the new maid feel that you expect well of her. If she has good stuff in

her, that is the way to bring it out. We ourselves show our best side to

those who believe in us.

You seem to have a vague feeling that Mary’s leaving you had something

to do with the outings she wanted. That may have been so, for very few

of us can enter into servants’ lives enough to realize the vital

importance of their outings to them. I can understand your being a

little distrustful of her when she wanted to go to a dance, for I used

to feel that way myself, but I don’t feel so any longer. Through

interest in social work I have learned to appreciate how important

recreation is to all classes and how natural is the taste for dancing

and the theater. Of course, if a maid wanted to go often, that couldn’t

be allowed, for it wouldn’t be compatible with good work.

While most of us are interested in helping to give recreation to the

less fortunate classes, we have hardly awakened to the fact that there

is one class, that of our servants, who are ridiculed if they want it.

It is really quite pathetic to think how little appreciation we have of

their need of amusement, and how many jokes are made at the expense of

those who want occasionally to go to a dance or to the theater. You and

I know some people who don’t even want to let them have their friends

come to call. If we desire good work from servants we shall have to be

more human and show them that we take an interest in their having a good

time.

Perhaps we have had such easy lives ourselves that we have to go back to

our childhood to remember the delicious sense of freedom from restraint

when school was out, in order to form some idea of the pleasure a maid

feels on her “afternoon” when she leaves all duties behind her and gets

beyond the sound of the bell. As a well-trained maid, she always has to

go about the house noiselessly, never raising her voice in speaking

unless spoken to. Perhaps she doesn’t like the other maids and longs for

some congenial friend and to talk and laugh unrestrainedly. Is it

surprising that she forgets that she doesn’t have to pay her board and

lodging as the girls do who are otherwise employed than in domestic

service, and that she only thinks of their greater freedom? She

naturally longs for that freedom and for some time that she can surely

call her own.

If any trouble crops up with this new maid, don’t (because you are so

sorry that you let the other one go) offer her higher wages or urge her

to stay. It will give you backbone to remember that she will be useless

if she stays while dissatisfied and also that offering her higher wages

when you are paying enough is only a bribe and simply makes her feel

more essential to you than she really is. It wouldn’t remove the cause

of her dissatisfaction but only delay its coming to the surface again.

Sometimes by a quiet talk you can find out what the trouble is and if

the complaint is reasonable you can remove the cause.

A case in point is an experience that I myself once had when there was

dissatisfaction among some servants whom I really liked. It was after I

had, with a great deal of trouble and study, tried to arrange all their

afternoons and evenings out and their Sundays to be, as I thought,

convenient for myself and comfortable for them. I was indignant at first

at what seemed ingratitude and felt ready to dismiss them all. But, on

sober thought, the idea occurred to me of trying to get at the bottom of

the trouble by calling them all together and letting each one in turn

tell me what was her cause of discontent. At the same time I told them

all that, while I might not be able to do what they wanted, still, as my

only thought in arranging their outings was to give them rest and have

them enjoy themselves, I was ready to consider making some changes so

long as they would not interfere with the proper and regular running of

the household. It seemed quite a new idea to them that their mistress

was really interested in their pleasure. They were nice women and with

the prospect of a sympathetic hearing, their antagonism seemed to pass

away.

To my surprise I found that it was not more outings that they wanted (in

fact they proposed fewer), but to be away from the house longer at a

time. I promised them nothing at the moment because I feared that I

should say something unwise, but impressed it upon them that they would

have to work together and help one another if they wanted these changes.

This conversation resulted in my arranging a programme that was

satisfactory to them and perfectly convenient to me, and one that I have

not had to change for years.

It may help you very much to find out what I learned from this

conversation, so here it is. _The first point was that servants need

their regular outings to be longer than they usually are_, because it

takes them so much longer than it does us to get dressed and to reach

the more remote parts of the town where they usually go. This seemed to

me reasonable as I thought over the work of the different servants.

Instead of just putting on her hat and coat as we do, a maid has to

change everything to make herself neat and fresh to go to church or

shopping or to visit her friends. If she has the ordinary two hours’

leave, in most cases she would have to turn around to come back almost

as soon as she reaches her destination. If she goes to church we know

the service will not be out till after twelve-thirty or even later; so

that in order to return in time to set the table by one o’clock, she

must leave the church instantly without a moment’s chat with her

friends. The waitress cannot get her breakfast things finished before

ten o’clock in many households and with the common habit of irregular

Sunday breakfasts generally it will be much later. With the chambermaid

the situation is probably worse if there are a number of rooms to make

up, and it seems almost impossible for the cook to get to morning church

unless some special arrangement is made for her.

_The second point was that servants would like to be able to count on an

absolutely certain, specified time to leave the house and to return_,

both on Sundays and week-days. This they cannot do if some of the family

stay in bed very late, if there is an invalid in the house, or if there

are extra people at the Sunday lunch, unless the mistress makes a very

definite plan for the servants to relieve one another, so that their

free time of going out or to church will not be interfered with and the

regular work will still go on.

_The third and last point that I can remember is that most servants

really do not care to go out so frequently_, but that, on the contrary,

they would sometimes rather stay at home on their day out if they could

be sure of the time to themselves and that they would not be called on

for work.

_These three points are always carefully conceded to them in hotels_,

and consequently hotel service is much desired by maids, as housekeepers

in small towns find to their great inconvenience.

This experience of mine may let light into your situation and give you a

basis for a good programme. In working it out it is necessary to be

careful not to make things comfortable for the servants at the expense

of the family. As the two points of making the outing longer and

starting at regular hours can only be accomplished by one servant taking

the duty of the other in her absence, it is important to impress on

their minds at the outset that these duties must be performed so well

that the household will not be inconvenienced. Since it is a fair

exchange, maids are usually contented to do this, and it is the duty of

the mistress to train them and to see that each servant carries out the

idea, doing her fair share of the work. Where there is more than one

servant, these outings can easily be arranged, even with a family of

irregular habits, so that they all will be able to get off promptly and

stay out long enough, without any inconvenience to the household. In the

case where there is only one maid, who does the cooking and all the work

of the house, the household is, of necessity, run more informally, and a

chafing-dish meal can take the place of one of the Sunday meals in order

to let her off. But if the mistress feels that she must have her meals

go on just as regularly on Sunday as any other day, she should hire some

one to come in for the time the servant is out. You can readily see that

she should not expect one servant to keep up the house unaided in just

the way that two or three servants do it.

I have heard nice women say, “I have only one servant, so of course I

can’t let her go out.” This is really cruel, though not intentionally

so, because, if the maid has all the work to do, she needs a complete

and regular rest all the more. The mistress should look upon the money

paid to some one for taking her place as one of the regular necessary

household expenses.

Whether there is one servant or many, each one is entitled to some

regular time to herself and if housekeepers were more careful about this

there would be less discontent among servants, I am sure. As I said

before, we need to be a great deal more human in our relationship with

them. How reasonable, for example, these three points seem when we take

the pains to see the servants’ point of view, and how easy it would be

to misjudge the situation otherwise. What most of them really want is to

have some time that they can actually call their own. You would be

surprised to know the calm that settled down upon my family and how much

more home life there appeared to be in the kitchen after I had arranged

a new programme of work and given them these three points that they

wanted. Just try it and you will see for yourself, and I am sure too,

that you will be glad to practice every virtue that good house

management requires if, in that way, you can bring about peace instead

of that uncomfortable atmosphere which constant dissatisfaction among

the servants causes. If a home is unhappy downstairs you can always feel

it upstairs, and, in fact, sometimes at the front door.

I believe I will enclose the plan for the outings of three servants that

has worked so well in my case. A simpler plan can be arranged for two

servants because they alternate. I have already said what I think is our

duty in case of one.

What a long letter I have written you! I send it on the “wings” of the

first mail hoping that it will reach you in time really to help you in

your present situation.

Affectionately yours,

_Jane Prince_.

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Letters to a Young Housekeeper · 第 3 / 8 章