Beans (green), and radish-pods 474
Cabbage, purple 473
—— yellow 472
Cauliflower, pickled 474
Cherries, pickled 479
Cucumbers or gherkins, pickled 470
Cucumbers, sliced pickle 475
Mangoes, melon pickle 472
Mangoes, pepper pickle 471
Nasturtium seed, pickle 474
Onion, pickle 473
Peach (sweet), pickle 478
—— (unpeeled), pickle 479
Pear (sweet), pickle 478
Picklette 480
Plums, pickled 478
Tomato (green), pickle 477
—— —— soy 477
—— ripe, pickle 477
Walnut or butternut pickle 474
Water-melon rind pickle 476
DRINKS 480
Blackberry cordial 485
—— vinegar 485
Café au lait 482
Claret punch 490
Cherry bounce 490
Chocolate 483
Cocoa-nibs, or shells 483
—— prepared 483
Coffee (_boiled_) 481
Coffee 480
—— (without boiling) 481
Cranberry wine 486
Currant wine 486
Egg-nogg 490
Elderberry wine 485
Jamaica ginger-beer 487
Lemonade, or sherbet 487
Milk tea for children 484
Nectar 490
Orangeade 488
Raisin wine 487
Raspberry royal 484
—— vinegar 484
Regent’s punch 488
Roman punch 489
Sherry cobbler 489
Strawberry sherbet 488
—— wine 486
Tea 482