=Number One=
Nut Bouillon
Royal Paste
Croutons
Ripe Olives
Trumese Pie
Celery in Tomato
Graham Crisps
Apple and Pineapple Salad
Cream Dressing
White Sticks
White Fruit Cake (no icing, almonds on top)
Cereal Coffee
=Number Two=
Milk Stew of Oyster Plant
Soup Crackers
Celery
Timbale of Trumese--Boundary Castle (fresh mushroom) Sauce
Cauliflower--Sauce Americaine
Beaten Biscuit
Mint Grape Fruit Salad or Orange Mint Salad
White Sticks
Ice Cream (unflavored)
Cocoanut Jumbles
=Number Three=
Oyster Plant or Asparagus _a la Creme_
Rolled Bread and Butter Sandwiches
Blanched Almonds, dried
Trumese and Celery Salad on Swedish Milk Biscuit with lettuce leaf
Whole Wheat Gems--Butter
Cocoanut Cream Pie--Granella Crust
Mince Pie--Pastry Crust
=Number Four=