Vegetable Soup

Mashed Potato

Scalloped Egg Plant

Macaroni with Tomato Sauce

Rolls

Toasted Wafers

Graham Bread

Farina

Stewed Fruit

Almond Cornstarch Pudding with Grape Sauce

SIXTH DAY

BREAKFAST

Fresh Fruit

Grape Mush

Cream Toast

Fruit Bread

Graham Puffs

Toasted Wafers

Granola

Baked Apples

Stewed Fruit

DINNER

Baked Bean Soup

Potato Rice

Mashed Squash

Boiled Green Corn

Graham Mush

Fruit Bread

Toasted Wafers

Graham Puffs

Stewed Fruit

Apple Sandwich

SABBATH

BREAKFAST

Fresh Fruit

Rice with Fig Sauce

Peach Toast

Sliced Tomato

Fruit Bread

Beaten Biscuit

Toasted Wafers

Stewed Fruit

DINNER

Tomato and Vermicelli Soup

Mashed Sweet Potato

Green Corn Pulp

Boiled Wheat

Fruit Bread

Beaten Biscuit

Grape Tarts

Stewed Fruit

FORTY-FIRST WEEK

FIRST DAY

BREAKFAST

Fresh Fruit

Browned Rice

Grape Toast

Toasted Beaten Biscuit

Graham Puffs

Baked Sweet Apples

Stewed Fruit

DINNER

Corn and Tomato Soup

Sweet Potato Cakes

Shelled Beans

Macaroni Baked with Granola

Farina

Graham Puffs

Zwieback

Cream Rolls

Stewed Fruit

Fresh Fruit

SECOND DAY

BREAKFAST

Fresh Fruit

Granola Apple Mush

Gravy Toast

Sliced Tomato

Toasted Rolls

Corn Dodgers

Stewed Fruit

DINNER

Shelled Bean Soup

Baked Potato with Brown Sauce

Chopped Cabbage

Baked Tomato

Pearl Barley

Graham Puffs

Sticks

Rye Bread

Stewed Fruit

Rice Cream Pudding

THIRD DAY

BREAKFAST

Fresh Fruit

Oatmeal Porridge

Dry Toast with Hot Cream

Rye Bread

Toasted Wafers

Graham Puffs

Baked Sour Apples

Stewed Fruit

DINNER

Tomato and Rice Soup

Steamed Potato with Cream Sauce

Baked Squash

Mashed Peas

Graham Apple Mush

Rye Bread

Zwieback

Graham Gems

Stewed Fruit

Fresh Fruit

FOURTH DAY

BREAKFAST

Fresh Fruit

Graham Mush with dates

Gravy Toast

Rye Bread

Toasted Wafers

Corn Puffs

Lemon Apples

Stewed Fruit

DINNER

Cream Pea Soup

Scalloped Potato

Chopped Turnip

Macaroni Baked with Kornlet

Steamed Rice

Toasted Wafers

Currant Puffs

Rye Bread

Stewed Fruit

Cornmeal Pudding

FIFTH DAY

BREAKFAST

Fresh Fruit

Rolled Rye

Tomato Toast

Graham Bread

Breakfast Rolls

Baked Sweet Apples

Stewed Fruit

DINNER

Swiss Potato Soup

Baked Beans

Boiled Macaroni

Boiled Wheat

Graham Bread

Toasted Wafers

Whole-Wheat Puffs

Stewed Fruit

Rice and Tapioca Pudding

SIXTH DAY

BREAKFAST

Fresh Fruit

Rice with Lentil Gravy

Gravy Toast

Sliced Tomato

Graham Puffs

Toasted Wafers

Stewed Fruit

DINNER

Corn and Bean Soup

Mashed Potato

Scalloped Tomato

Stewed Celery

Cracked Wheat

Graham Bread

Zwieback

Crusts

Stewed Fruit

Graham Grits Pudding

SABBATH

BREAKFAST

Fresh Fruit

Rolled Oats

Grape Toast

Graham Raised Biscuit

Toasted Wafers

Breakfast Rolls

Baked Sweet Apples

Cup Custard

Stewed Fruit

DINNER

Tomato and Macaroni Soup

Broiled Potato

Stewed Corn

Browned Rice

Graham Biscuit

Beaten Biscuit

Stewed Fruit

Apple Pie

FORTY-SECOND WEEK

FIRST DAY

BREAKFAST

Fresh Fruit

Cerealine Flakes

Gravy Toast

Caked Peas

Whole-Wheat Puffs

Toasted Beaten Biscuit

Stewed Fruit

DINNER

Celery Soup

Boiled Potato with Tomato Cream Sauce

Baked Cauliflower

Shelled Beans

Graham Grits

Currant Puffs

Cream Rolls

Toasted Wafers

Stewed Fruit

Tapioca Grape Jelly

SECOND DAY

BREAKFAST

Fresh Fruit

Oatmeal

Tomato Toast

Whole-Wheat Puffs

Toasted Rolls

Bakes Apples

Stewed Fruit

DINNER

Potato Soup

Mashed Peas

Mashed Cabbage

Cracked Wheat

Whole-Wheat Puffs

Graham Crisps

Stewed Fruit

Rice Cream Pudding

THIRD DAY

BREAKFAST

Fresh Fruit

Graham Mush

Grape Toast

Cream Rolls

Toasted Wafers

Graham Gems

Baked Apples

Stewed Fruit

DINNER

Cream Pea Soup

Steamed Potato

Boiled Beets

Celery

Tomato and Macaroni

Rice

Parker House Rolls

Graham Gems

Toasted Wafers

Stewed Fruit

Cracked Wheat Pudding

FOURTH DAY

BREAKFAST

Fresh Fruit

Steamed Rice with Grape Sauce

Prune Toast

Graham Bread

Toasted Wafers

Crusts

Baked Pears

Stewed Fruit

DINNER

Swiss Lentil Soup

Baked Potato

Baked Squash

Chopped Cabbage

Boiled Wheat

Graham Bread

Rye Gems

Toasted Wafers

Stewed Fruit

Rice Snowballs

FIFTH DAY

BREAKFAST

Fresh Fruit

Rolled Oats

Lentil Toast

Whole-Wheat Puffs

Toasted Wafers

Graham Bread

Stewed Fruit

DINNER

Tomato and Macaroni Soup

Baked Sweet Potato

Stewed Celery

Boiled Green Corn

Rolled Rye

Graham Bread

Currant Puffs

Sticks

Stewed Fruit

Molded Wheat with Grape Sauce

SIXTH DAY

BREAKFAST

Fresh Fruit

Oatmeal Gruel with Croutons

Tomato Toast

Graham Crisps

Graham Bread

Pop Overs

Stewed Fruit

DINNER

Green Corn Soup

Chopped Potato

Baked Beans

Mashed Squash

Farina

Cream Mush Rolls

Vienna Bread

Stewed Fruit

Stewed Fruit Pudding

SABBATH

BREAKFAST

Fresh Fruit

Cracked Wheat with Raisins

Prune Toast

Vienna Bread

Beaten Biscuit

Toasted Rolls

Baked Apples

Stewed Fruit

DINNER

Bean and Potato Soup

Stewed Corn

Boiled Macaroni

Granola Fruit Mush

Buns

Beaten Biscuit

Toasted Wafers

Stewed Fruit

Nuts

Fresh Fruit

FORTY-THIRD WEEK

FIRST DAY

BREAKFAST

Fresh Fruit

Stewed Fruit

Granola Apple Mush

Dry Toast with Hot Cream

Whole-Wheat Puffs

Toasted Beaten Biscuit

Baked Apples

Stewed Fruit

DINNER

Celery Soup

Mashed Potato

Scalloped Tomato

Mashed Peas

Graham Grits

Corn Puffs

Cream Crisps

Graham Gems

Stewed Fruit

Fresh Fruit

SECOND DAY

BREAKFAST

Fresh Fruit

Rolled Wheat

Tomato Toast

Cream Rolls

Whole-Wheat Bread

Graham Gems

Grape Apples

Stewed Fruit

DINNER

Cream Pea Soup

Baked Potatoes with Brown Sauce

Shelled Beans

Corn and Tomato

Graham Grits

Toasted Rolls

Whole-Wheat Bread

Currant Puffs

Stewed Fruit

Bake Sweet Apples with Whipped Cream

THIRD DAY

BREAKFAST

Fresh Fruit

Oatmeal Porridge with Croutons

Grape Toast

Whole-Wheat Puffs

Sticks

Fruit Crackers

Bake Sweet Apples

Stewed Fruit

DINNER

Plain Rice Soup

Baked Potatoes with Celery Sauce

Mashed Beans

Parsnip with Cream Sauce

Graham Grits

Corn Bread

Whole-Wheat Puffs

Toasted Wafers

Stewed Fruit

Apple Tart

FOURTH DAY

BREAKFAST

Fresh Fruit

Rolled Oats

Gravy Toast

Cream Rolls

Whole-Wheat Bread

Toasted Wafers

Baked Sweet Apples

Stewed Fruit

DINNER

Bean and Tomato Soup

Mashed Potato

Chopped Beets

Macaroni Baked with Granola

Rice

Whole-Wheat Bread

Graham Gems

Cream Crisps

Stewed Fruit

Farina Blancmange

FIFTH DAY

BREAKFAST

Fresh Fruit

Oatmeal Blancmange with Grape Sauce

Sweet Apple Toast

Corn Meal Gruel with Croutons

Whole-Wheat Puffs

Cream Crisps

French Rolls

Stewed Fruit

DINNER

Tomato Cream Soup

Mashed Potato

Mashed Squash

Baked Turnip

Pearl Wheat with Raisins

Whole-Wheat Bread

Graham Crisps

Toasted Wafers

Stewed Fruit

Rice Custard

SIXTH DAY

BREAKFAST

Fresh Fruit

Rolled Rye

Peach Toast

Whole-Wheat Puffs

Graham Bread

Toasted Wafers

Baked Pears

Stewed Fruit

DINNER

Cream Barley Soup

Scalloped Potato

Succotash

Scalloped Tomato

Graham Grits

Graham Puffs

Graham Bread

Sticks

Stewed Fruit

Plain Fruit Pudding

SABBATH

BREAKFAST

Fresh Fruit

Granola Fruit Mush

Prune Toast

Beaten Biscuit

Buns

Toasted Wafers

Baked Chestnuts

Cup Custard

Stewed Fruit

DINNER

Corn Soup

Canned Green Peas

Tomato and Macaroni

Graham Grits

Fruit Bread

Toasted Wafers

Stewed Fruit

Squash Pie

FORTY-FOURTH WEEK

FIRST DAY

BREAKFAST

Almonds with Wafers

Cerealine

Steamed Eggs

Baked Potato

Toasted Beaten Biscuit

Graham Gems

Stewed Fruit

DINNER

Potato Soup

Macaroni with Cream Sauce

Mashed Beans

Baked Corn

Browned Rice

Graham Bread

Cream Crisps

Graham Gems

Stewed Fruit

Baked Sweet Apple Pudding

SECOND DAY

BREAKFAST

Fresh Fruit

Rolled Oats

Cream Toast

Whole-Wheat Puffs

Cream Crisps

Fruit Rolls

Baked Sweet Apples

Stewed Fruit

DINNER

Bean and Tomato Soup

Potato Rice

Mashed Squash

Stewed Celery

Cracked Wheat

Graham Puffs

Fruit Rolls

Toasted Wafers

Stewed Fruit

Macaroni Pudding

THIRD DAY

BREAKFAST

Fresh Fruit

Granola Peach Mush

Snowflake Toast

Macaroni with Kornlet

Cream Mush Rolls

Fruit Loaf

Graham Crackers

Stewed Fruit

DINNER

Oatmeal Soup

Potato Cakes

Celery

Cauliflower with Tomato Sauce

Hominy

Fruit Loaf

Toasted Rolls

Graham Puffs

Stewed Fruit

Snow Pudding

FOURTH DAY

BREAKFAST

Fresh Fruit

Cracked Wheat

Dry Toast with Hot Cream

Hominy Gems

Toasted Wafers

Graham Bread

Cottage Cheese

Stewed Fruit

DINNER

Black Bean Soup

Potato Snowballs

Scalloped Tomato

Parsnip with Egg Sauce

Rolled Wheat

Corn Puffs

Whole-Wheat Bread

Cream Crisps

Stewed Fruit

Farina Blancmange

FIFTH DAY

BREAKFAST

Fresh Fruit

Graham Grits

Berry Toast

Whole-Wheat Puffs

Toasted Wafers

Crescents

Granola

Baked Sweet Apples

Stewed Fruit

DINNER

Cream Barley Soup

Mashed Potato

Carrots with Egg Sauce

Scalloped Beans

Rice

Graham Bread

Crusts

Toasted Wafers

Stewed Fruit

Prune and Tapioca Pudding

SIXTH DAY

BREAKFAST

Fresh Fruit

Rolled Wheat with Baked Apples

Gravy Toast

Toasted Wafers

Graham Bread

Cream Rolls and Crab Apple Jelly

Stewed Fruit

DINNER

Tomato and Macaroni Soup

Baked Sweet Potato

Stewed Celery

Shelled Beans

Pearl Barley with Raisins

Graham Bread

Corn Cake

Toasted Wafers

Stewed Fruit

Tapioca Custard

SABBATH

BREAKFAST

Fresh Fruit

Rolled Oats

Blackberry Toast

Beaten Biscuits

Fruit Bread

Lemon Apples

Stewed Fruit

DINNER

Plain Rice Soup

Warmed-over Sweet Potato

Stewed Corn

Boiled Wheat

Graham Bread

Beaten Biscuit

Toasted Wafers

Stewed Fruit

Nuts

FORTY-FIFTH WEEK

FIRST DAY

BREAKFAST

Fresh Fruit

Oatmeal Porridge

Dry Toast with Hot Cream

Corn Puffs

Toasted Wafers

Fruit Loaf

Roasted Almonds

Stewed Fruit

DINNER

Vegetable Soup

Steamed Potatoes with Tomato Cream Sauce

Stewed Cabbage

Mashed Squash

Pearl Wheat

Graham Bread

Crusts

Toasted Wafers

Stewed Fruit

Sago Pudding

SECOND DAY

BREAKFAST

Fresh Fruit

Samp and Milk

Gravy Toast

Whole-Wheat Puffs

Toasted Wafers

Hoe Cake

Baked Apples

Stewed Fruit

DINNER

Swiss Lentil Soup

Mashed Potatoes

Celery and Tomato

Turnip with Cream Sauce

Oatmeal Crisps

Graham Bread

Toasted Wafers

Graham Grits

Stewed Fruit

Baked Corn Meal Pudding

THIRD DAY

BREAKFAST

Fresh Fruit

Rolled Oats

Banana Toast

Breakfast Rolls

Toasted Wafers

Graham Bread

Granola

Baked Sweet Apples

Stewed Fruit

DINNER

Swiss Potato Soup

Mashed Potato

Mashed Peas

Broccoli with Egg Sauce

Cracked Wheat with Raisins

Toasted Rolls

Graham Puffs

Stewed Fruit

Nuts

FOURTH DAY

BREAKFAST

Fresh Fruit

Plum Porridge

Berry Toast

Graham Crackers

Hoe Cake

Whole-Wheat Puffs

Baked Apples

Stewed Fruit

DINNER

Tomato and Macaroni Soup

Boiled Potato with Celery Sauce

Baked Beets

Stewed Lima Beans

Farina

Raised Corn Cake

Toasted Wafers

Cream Rolls

Stewed Fruit

Apple Tart

FIFTH DAY

BREAKFAST

Fresh Fruit

Rice with Fig Sauce

Cream Toast

Currant Puffs

Graham Bread

Toasted Wafers

Baked Apples

Stewed Fruit

DINNER

Cream Pea Soup

Browned Potatoes

Succotash

Steamed Squash

Graham Grits

Graham Bread

Rye Gems

Toasted Wafers

Stewed Fruit

Farina Custard

SIXTH DAY

BREAKFAST

Fresh Fruit

Oatmeal

Lentil Toast

Macaroni with Tomato Sauce

Cream Rolls

Rye Bread

Toasted Wafers

Stewed Fruit

Roasted Almonds

DINNER

Potato Soup

Potato Puff

Browned Parsnips

Celery

Mashed Peas

Rolled Wheat

Rye Bread

Whole-Wheat Puffs

Graham Crisps

Apple Rose Cream

SABBATH

BREAKFAST

Fresh Fruit

Rolled Wheat

Prune Toast

Fruit Bread

Beaten Biscuit

White Custard in Cups

Stewed Fruit

DINNER

Cream Pea Soup

Stewed Potato

Kornlet and Tomato

Rice

Rye Bread

Buns

Toasted Wafers

Stewed Fruit

Apple Pie

Fresh Fruit

FORTY-SIXTH WEEK

FIRST DAY

BREAKFAST

Fresh Fruit

Graham Mush with Dates

Gravy Toast

Rye Bread

Toasted Wafers

Whole-Wheat Puffs

Steamed Figs

Stewed Fruit

DINNER

Canned Green Pea Soup

Scalloped Potatoes

Baked Beans

Macaroni with Egg

Farina

Pop Overs

Toasted Wafers

Rye Bread

Stewed Fruit

Rice Cream Pudding

SECOND DAY

BREAKFAST

Fresh Fruit

Graham Grits

Blackberry Toast

Rice with Lentil Gravy

Graham Puffs

Toasted Wafers

Rye Bread

Baked Apples

Stewed Fruit

DINNER

Bean and Hominy Soup

Boiled Potatoes

Stewed Celery

Creamed Parsnips

Pearl Wheat

Raised Corn Bread

Toasted Wafers

Graham Gems

Stewed Fruit

THIRD DAY

BREAKFAST

Fresh Fruit

Samp and Milk

Dry Toast with Hot Cream

Corn Puffs

Toasted Wafers

Breakfast Rolls

Baked Apples

Stewed Fruit

DINNER

Brown Soup

Scalloped Potatoes

Beet Salad

Mashed Turnips

Boiled Wheat

Hoe Cake

Toasted Rolls

Graham Bread

Stewed Fruit

Cracked Wheat Pudding

FOURTH DAY

BREAKFAST

Fresh Fruit

Rolled Oats

Tomato Toast

Rice and Corn Puffs

Graham Bread

Toasted Wafers

Baked Apples

Stewed Fruit

DINNER

Potato Soup

Macaroni Baked with Granola

Succotash

Baked Squash

Pearl Barley

Pulled Bread

Oatmeal Crisps

Graham Puffs

Stewed Fruit

Apple Tart

FIFTH DAY

BREAKFAST

Fresh Fruit

Rolled Wheat

Celery Toast

Baked Potato with Cream Sauce

Corn Cakes

Pulled Bread

Oatmeal Crisps

Stewed Fruit

DINNER

Cream Barley Soup

Baked Sweet Potato

Scalloped Tomatoes

Celery

Pearl Wheat

Rye Gems

Graham Bread

Toasted Wafers

Stewed Fruit

Bread Custard

SIXTH DAY

BREAKFAST

Fresh Fruit

Mixed Mush

Snowflake Toast

Graham Bread

Cream Rolls

Steamed Figs

Stewed Fruit

DINNER

Tomato Cream Soup

Potatoes Stewed with Celery

Parsnips with Egg Sauce

Mashed Peas

Oatmeal Blancmange with Cranberry Sauce

Graham Bread

Toasted Wafers

Raised Corn Cake

Stewed Fruit

Nuts

SABBATH

BREAKFAST

Fresh Fruit

Rice with Fig Sauce

Cream Toast

Whole-Wheat Puffs

Buns

Toasted Wafers

Baked Apples

Stewed Fruit

DINNER

Canned Corn Soup

Canned Peas

Macaroni with Egg Sauce

Cracked Wheat

Toasted Wafers

Beaten Biscuit

Fruit Bread

Stewed Fruit

Cranberry Pie

FORTY-SEVENTH WEEK

FIRST DAY

BREAKFAST

Fresh Fruit

Corn Meal Mush and Milk

Gravy Toast

Whole-Wheat Puffs

Fruit Bread

Toasted Beaten Biscuit

Baked Chestnuts

Stewed Fruit

DINNER

Combination Soup

Baked Potato with Brown Sauce

Scalloped Turnips

Mashed Squash

Graham Grits

Raised Corn Cake

Graham Gems

Toasted Wafers

Stewed Fruit

Apple Tapioca

SECOND DAY

BREAKFAST

Fresh Fruit

Graham Gruel with Toasted Wafers

Blueberry Toast

Breakfast Rolls

Corn Bread

Baked Apples

Stewed Fruit

DINNER

Swiss Potato Soup

Baked Sweet Potato

Mashed Beans

Stewed Sweet Corn

Cracked Wheat

Toasted Rolls

Pulled Bread

Graham Puffs

Stewed Fruit

Rice Cream Pudding

THIRD DAY

BREAKFAST

Fresh Fruit

Rolled Wheat with Raisins

Banana Toast

Hoe Cake

Toasted Wafers

Whole-Wheat Puffs

Stewed Fruit

DINNER

Vegetable Oyster Soup

Boiled Potatoes with Tomato Cream Sauce

Mashed Parsnips

Mashed Lentils

Graham Grits

Whole-Wheat Bread

Bean Gems

Toasted Wafers

Stewed Fruit

Almonds

FOURTH DAY

BREAKFAST

Fresh Fruit

Oatmeal

Cream Toast

Potato Cakes

Celery

Corn Bread

Graham Gems

Toasted Wafers

Stewed Fruit

DINNER

Parsnip Soup

Scalloped Potatoes

Mashed Peas

Macaroni with Tomato Sauce

Steamed Rice

Whole-Wheat Bread

Graham Gems

Toasted Wafers

Stewed Fruit

Cup Custards

FIFTH DAY

BREAKFAST

Fresh Fruit

Oatmeal Porridge with Toasted Wafers

Gravy Toast

Whole-Wheat Puffs

Hoe Cakes

Steamed Figs

Stewed Fruit

DINNER

Cream Pea Soup

Baked Potato

Boiled Macaroni

Stewed Cabbage and Tomato

Graham Grits

Zwieback

Graham Bread

Corn Puffs

Stewed Fruit

Apple Rose Cream

SIXTH DAY

BREAKFAST

Fresh Fruit

Rolled Oats

Tomato toast

Macaroni with Kornlet

Whole-Wheat Bread

Toasted Wafers

Rye Gems

Stewed Fruit

DINNER

Plain Rice Soup

Mashed Potatoes

Baked Squash

Scalloped Beans

Graham Mush

Whole-Wheat Bread

Oatmeal Crisps

Graham Crusts

Stewed Fruit

Baked Apple Loaf

SABBATH

BREAKFAST

Fresh Fruit

Rolled Rye

Prune Toast

Beaten Biscuit

Whole-Wheat Bread

Graham Crackers

Grape Apples

Stewed Fruit

DINNER

Lima Bean Soup

Mashed Sweet Potatoes

Scalloped Tomato

Rice

Fruit Bread

Beaten Biscuit

Stewed Fruit

Farina Blancmange

FORTY-EIGHTH WEEK

FIRST DAY

BREAKFAST

Fresh Fruit

Graham Mash with Dates

Blackberry Toast

Whole-Wheat Puffs

Fruit Bread

Toasted Wafers

Baked Apples

Stewed Fruit

DINNER

Green Pea Soup

Boiled Potato with Cream Sauce

Mashed Lima Beans

Stewed Vegetable Oysters

Graham Grits

Corn Puffs

Toasted Wafers

Graham Crusts

Stewed Fruit

Rice Custard Pudding

SECOND DAY

BREAKFAST

Baked Chestnuts

Samp and Milk

Vegetable Oyster Toast

Creamed Potatoes

Toasted Wafers

Graham Bread

Whole-Wheat Puffs

Stewed Fruit

DINNER

Bean and Tomato Soup

Mashed Potato

Stewed Split Peas

Macaroni with Egg

Cracked Wheat

Parker House Rolls

Sticks

Corn Puffs

Stewed Fruit

Prune Tapioca

THIRD DAY

BREAKFAST

Fresh Fruit

Rolled Oats

Prune Toast

Graham Sticks

Fruit Loaf

Baked Apples

Roasted Almonds

Stewed Fruit

DINNER

Swiss Potato Soup

Baked Potato

Boiled Beets with Cream Sauce

Macaroni with Tomato Sauce

Rolled Wheat

Fruit Loaf

Rye Gems

Toasted Wafers

Stewed Fruit

Baked Apples with Whipped Cream

FOURTH DAY

BREAKFAST

Fresh Fruit

Steamed Rice

Lentil Toast

Whole-Wheat Puffs

Graham Crisps

Fruit Bread

DINNER

Vegetable Oyster Soup

Mashed Potato

Parsnips with Egg Sauce

Succotash

Boiled Wheat with Lemon Sauce

Graham Crisps

Beaten Biscuit

Whole-Wheat Puffs

Cocoanut Blancmange

Cranberry Jelly

FIFTH DAY

BREAKFAST

Fresh Fruit

Oatmeal Gruel with Croutons

Tomato Toast

Macaroni with Raisins

Whole-Wheat Puffs

Toasted Wafers

Beaten Biscuit

Stewed Fruit

Baked Apples

DINNER

Cream Barley Soup

Mashed Sweet Potato

Mashed Peas

Stewed Celery

Hominy

Cream Crisps

Corn Cake

Graham Bread

Stewed Fruit

Apple Tart

SIXTH DAY

BREAKFAST

Fresh Fruit

Graham Apple Mush

Tomato Toast

Cream Crisps

Graham Bread

Hominy Gems

Baked Apples

Stewed Fruit

DINNER

Cream Pea soup

Boiled Potato

Scalloped Tomatoes

Mashed Squash

Cracked Wheat with Raisins

Graham Bread

Rye Gems

Toasted Wafers

Stewed Fruit

Baked Apples with Cream Sauce

SABBATH

BREAKFAST

Fresh Fruit

Rice with Raisins

Prune toast

Toasted Wafers

Crescents

Graham Bread

Baked Apples

Cup Custards

Stewed Fruit

DINNER

Tomato and Macaroni Soup

Canned Sweet Corn

Cold Boiled Beets, Sliced

Graham Grits

Beaten Biscuit Graham Bread

Toasted Wafers

Stewed Fruit

Prune Pie

FORTY-NINTH WEEK.

FIRST DAY

BREAKFAST

Fresh Fruit

Graham Mush with Chopped Figs

Gravy Toast

Cream Rolls

Corn Gems

Baked Chestnuts

Stewed Fruit

DINNER

Canned Corn Soup

Mashed Potato

Chopped Beets

Stewed Parsnips with Celery

Rolled Wheat

Toasted Rolls

Whole-Wheat Puffs

Graham Bread

Stewed Fruit

Fig Pudding with Orange Sauce

SECOND DAY

BREAKFAST

Fresh Fruit

Oatmeal

Cracker Toast

Graham Sticks

Currant Puff

Graham Bread

Baked Apples

Stewed Fruit

DINNER

Cream Pea Soup

Potato Rice

Chopped Cabbage

Scalloped Vegetable Oysters

Browned Rice

Graham Sticks

Raised Corn Cake

Stewed Fruit

Cracked Wheat Pudding

THIRD DAY

BREAKFAST

Fresh Fruit

Granola Fruit Mush

Cream Toast

Boiled Macaroni

Hoe Cake

Whole-Wheat Bread

Toasted Wafers

Baked Apples

Stewed Fruit

DINNER

Vegetable Oyster Soup

Steamed Potato with Cream Sauce

Stewed Corn and Tomatoes

Mashed Squash

Mixed Mush

Pop Overs

Toasted Wafers

Cream Rolls

Stewed Fruit

Cornstarch Blancmange

FOURTH DAY

BREAKFAST

Fresh Fruit

Graham Grits

Strawberry Toast

Whole-Wheat Puffs

Graham Bread

Cream Rolls

Baked Chestnuts

Stewed Fruit

DINNER

Pea and Tomato Soup

Mashed Potato

Stewed Pumpkin

Macaroni Baked with Granola

Pearl Barley

Graham Bread

Sally Lunn Gems

Toasted Rolls

Stewed Fruit

Molded Tapioca

FIFTH DAY

BREAKFAST

Fresh Fruit

Graham Mush

Tomato Toast

Potato Cakes

Graham Bread

Rye Gems

Toasted Wafers

Stewed Fruit

DINNER

Tomato and Macaroni Soup

Potato Snow

Stewed Parsnips

Chopped Turnip

Rolled Rye

Graham Bread

Toasted Wafers

Graham Crusts

Stewed Fruit

Prune Dessert

SIXTH DAY

BREAKFAST

Fresh Fruit

Rolled Oats

Gravy Toast

Whole-Wheat Puffs

Toasted Wafers

Hoe Cake

Baked Apples

Stewed Fruit

DINNER

Mixed Potato Soup

Macaroni with Cream Sauce

Stewed Beans

Scalloped Tomato

Pearl Wheat

Pulled Bread

Corn Cakes

Stewed Fruit

Farina Custard

SABBATH

BREAKFAST

Fresh Fruit

Rolled Oats

Prune Toast

Fruit Bread

Cream Rolls

Toasted Wafers

Steamed Figs

Cup Custard

Stewed Fruit

DINNER

Vegetable Oyster Soup

Macaroni with Kornlet

Canned String Beans

Steamed Rice

Graham Fruit Bread

Cream Rolls

Cranberry Jelly

Fresh Fruit

FIFTIETH WEEK.

FIRST DAY

BREAKFAST

Fresh Fruit

Cerealine Flakes

Baked Potato with Cream Gravy

Toasted Wafers

Whole-Wheat Puffs

Hoe Cake

Baked Chestnuts

Stewed Fruit

DINNER

Velvet Soup

Broiled Potato

Succotash

Baked Squash

Cracked Wheat

Toasted Rolls

Graham Bread

Crusts

Stewed Fruit

Rice Cream Pudding

SECOND DAY

BREAKFAST

Fresh Fruit

Corn Meal Mush

Cream Toast

Cream Rolls

Granola Gems

Graham Bread

Baked Apples

Stewed Fruit

DINNER

Brown Soup

Baked Potato

Stewed Celery

Mashed Peas with Tomato Sauce

Graham Grits

French Rolls

Rye Bread

Toasted Wafers

Stewed Fruit

Apple Snow

THIRD DAY

BREAKFAST

Fresh Fruit

Rolled Wheat

Grape Toast

Graham Crisps

Rye Bread

Graham Puffs

Lemon Apples

Stewed Fruit

DINNER

Cream Pea Soup

Mashed Potato

Mashed Parsnips

Macaroni with Egg

Pearl Wheat with Raisins

Rye Bread

Toasted Wafers

Currant Puffs

Stewed Fruit

California Grapes

FOURTH DAY

BREAKFAST

Fresh Fruit

Oatmeal

Tomato Toast

Whole-Wheat Puffs

Graham Sticks

Corn Cakes

Granola

Baked Apples

Stewed Fruit

DINNER

Parsnip Soup

Potato Rice

Steamed Squash

Baked Beans

Cracked Wheat

Raised Biscuit

Toasted Wafers

Graham Gems

Stewed Fruit

Farina Blancmange with Cranberry Dressing

FIFTH DAY

BREAKFAST

Fresh Fruit

Graham Apple Mush

Blackberry Toast

Macaroni with Cream Sauce

Whole-Wheat Puffs

Graham Bread

Toasted Wafers

Stewed Fruit

DINNER

Baked Bean Soup

Potato Cakes

Scalloped Tomatoes

Stewed Vegetable Oysters

Rice

Graham Bread

Oatmeal Crisps

Beaten Biscuit

Stewed Fruit

Tapioca Jelly

SIXTH DAY

BREAKFAST

Fresh Fruit

Rolled Rye

Snowflake Toast

Toasted Wafers

Graham Bread

Corn Puffs

Citron Apples

Stewed Fruit

DINNER

Vegetable Oyster Soup

Baked Sweet Potato

Mashed Peas

Boiled Beets with Lemon Dressing

Graham Grits

Pulled Bread

Graham Crusts

Stewed Fruit

SABBATH

BREAKFAST

Fresh Fruit

Rice with Fig Sauce

Gravy Toast

Fruit Bread

Toasted Wafers

Cream Rolls

Grape Apples

Stewed Fruit

DINNER

Kornlet Soup

Mashed Sweet Potato

Pease Cakes

Browned Rice

Buns

Pulled Bread

Cream Rolls

Stewed Fruit

Bananas

FIFTY-FIRST WEEK

FIRST DAY

BREAKFAST

Fresh Fruit

Cerealine Flakes

Cream Toast

Graham Puffs

Fruit Bread

Toasted Wafers

Baked Apples

Stewed Fruit

DINNER

Swiss Lentil Soup

Boiled Potatoes with Cream Sauce

Scalloped Tomato

Stewed Vegetable Oysters

Pearl Barley

Graham Bread

Rye Gems

Toasted Wafers

Lemon Apples

Stewed Fruit

SECOND DAY

BREAKFAST

Fresh Fruit

Oatmeal

Vegetable Oyster Toast

Lentil Puree

Toasted Wafers

Corn Puffs

Graham Bread

Stewed Fruit

DINNER

Pea and Tomato Soup

Mashed Potato

Mashed Turnip

Parsnip with Egg Sauce

Graham Grits

Raised Corn Cake

Graham Sticks

Stewed Fruit

Ground Rice Pudding

THIRD DAY

BREAKFAST

Fresh Fruit

Graham Mush with Raisins

Tomato Toast

Graham Bread

Toasted Wafers

Whole-Wheat Puffs

Stewed Fruit

DINNER

Parsnip Soup

Baked Potato

Mashed Squash

Stewed Lima Beans

Cracked Wheat

Graham Bread

Cream Crisps

Pop Overs

Stewed Fruit

Bread Custard

FOURTH DAY

BREAKFAST

Fresh Fruit

Plum Porridge

Dry Toast with Hot Cream

Whole-Wheat Bread

Cream Crisps

Hoe Cake

Granola

Baked Apples

Stewed Fruit

DINNER

Vermicelli Soup

Baked Potato with Pease Gravy

Boiled Beets

Stewed Tomatoes

Graham Grits

Whole-Wheat Bread

Toasted Wafers

Beaten Biscuit

Cranberry Tarts

FIFTH DAY

BREAKFAST

Fresh Fruit

Rolled Oats

Gravy Toast

Baked Sweet Potato

Whole-Wheat Bread

Toasted Wafers

Graham Puffs

Stewed Fruit

DINNER

Tomato and Macaroni Soup

Baked Potatoes with Brown Sauce

Mashed Peas

Stewed Dried Corn

Rice

Whole-Wheat Bread

Toasted Wafers

Rye Gems

Stewed Fruit

Nuts and Oranges

SIXTH DAY

BREAKFAST

Fresh Fruit

Corn Meal Mush

Apricot Toast

Whole-Wheat Puffs

Toasted Wafers

Breakfast Rolls

Steamed Figs

Stewed Fruit

DINNER

Cream Pea Soup

Boiled Potato

Stewed Carrots

Celery

Mashed Chestnuts

Cracked Wheat

Raised Corn Cake

Toasted Wafers

Fruit Bread

Stewed Fruit

Rice Cream Pudding

SABBATH

BREAKFAST

Fresh Fruit

Rolled Oats

Grape Toast

Beaten Biscuit

Roasted Almonds

Stewed Fruit

DINNER

Tomato and Vermicelli Soup

Boiled Macaroni

Canned String Beans

Steamed Rice

Beaten Biscuit

Fruit Bread

Toasted Wafers

Stewed Fruit

Fresh Fruit

FIFTY-SECOND WEEK

FIRST DAY

BREAKFAST

Fresh Fruit

Plum Porridge

Strawberry Toast

Toasted Wafers

Hoe Cake

Graham Puffs

Baked Chestnuts

Stewed Fruit

DINNER

Vegetable Oyster Soup

Baked Potato

Cabbage and Tomato

Hulled Corn or Hominy

Graham Grits

Whole-Wheat Puffs

Graham Sticks

Fruit Bread

Stewed Fruit

Snow Pudding

SECOND DAY

BREAKFAST

Fresh Fruit

Corn Meal Mush

Tomato Toast

Whole-Wheat Puffs

Toasted Wafers

Baked Apples

Stewed Fruit

DINNER

Science in the Kitchen A Scientific Treatise On Food Substances and Their Dietetic Properties, Together with a Practical Explanation of the Principles of Healthful Cookery, and a Large Number of Original, Palatable, and Wholesome Recipes · 第 47 / 50 段