Fresh Fruit

Graham Mush with Dates

Poached Eggs on Toast

Corn Cakes

Toasted Beaten Biscuit

Whole-Wheat Bread

Stewed Fruit

DINNER

Bean and Hominy Soup

Potato Rice

Turnips with Cream Sauce

Mashed Parsnips

Baked Barley

Whole-Wheat Bread

Cream Graham Rolls

Stewed Fruit

Plain Fruit Pudding

SECOND DAY

BREAKFAST

Fresh Fruit

Rice with Fig Sauce

Gravy Toast

Toasted Rolls

Whole-Wheat Puffs

Crescents

Baked Sweet Apples

Stewed Fruit

DINNER

Swiss Lentil Soup

Baked Potato

Boiled Beets

Stewed Cabbage

Mashed Squash

Cracked Wheat

Graham Raised Biscuit

Cream Crisps

Stewed Fruit

Farina Blancmange with Mock Cream

THIRD DAY

BREAKFAST

Fresh Fruit

Oatmeal

Dry Toast with Hot Cream

Whole-Wheat Bread

Cream Crisps

Graham Puffs

Lemon Apples

Macaroni with Cream Sauce

Stewed Fruit

DINNER

Velvet Soup

Mashed Potato

Mashed Peas

Vegetable Hash

Graham Grits

Graham Bread Sticks

Toasted Wafers

Stewed Fruit

Cracked Wheat Pudding

FOURTH DAY

BREAKFAST

Fresh Fruit

Corn Meal Mush

Gravy Toast

Toasted Wafers

Currant Puffs

Baked Sour Apples

Stewed Fruit

DINNER

Pea and Tomato Soup

Boiled Potato with Cream Sauce

Browned Parsnips

Baked Turnip

Pearl Wheat

Whole-Wheat Puffs

Graham Bread

Toasted Wafers

Stewed Fruit

Almond Cornstarch Pudding

FIFTH DAY

BREAKFAST

Fresh Fruit

Corn Meal Porridge

Cream Toast

Zwieback

Whole-Wheat Puffs

Toasted Wafers

Macaroni with Egg Sauce

Stewed Fruit

DINNER

Plain Rice Soup

Potato Snowballs

Carrots with Egg Sauce

Mashed Beans

Rolled Wheat

Fruit Loaf

Crusts

Toasted Wafers

Stewed Fruit

Apple Tart

SIXTH DAY

BREAKFAST

Fresh Fruit

Rolled Oats

Prune Toast

Graham Rolls

Fruit Bread

Bean Gems

Stewed Fruit

DINNER

Vegetable Broth

Baked Potato

Scalloped Vegetable Oysters

Hulled Corn

Pearl Barley

Toasted Wafers

Zwieback

Whole-Wheat Puffs

Stewed Fruit

Floating Islands

Oranges

SABBATH

BREAKFAST

Fresh Fruit

Rolled Wheat with Raisins

Blackberry Toast

Graham Raised Biscuit

Toasted Wafers

Breakfast Rolls

Stewed Fruit

Baked Sour Apples

DINNER

Canned Green Corn Soup

Stewed Potato

Macaroni with Tomato Sauce

Rice

Buns

Toasted Wafers

Beaten Biscuit

Stewed Fruit

Bread Custard

Almonds

SEVENTH WEEK

FIRST DAY

BREAKFAST

Fresh Fruit

Cerealine Flakes

Dry Toast with Hot Cream

Whole-Wheat Puffs

Toasted Rolls

Steamed Figs

Stewed Fruit

DINNER

Cream Barley Soup

Steamed Potatoes with Cream Sauce

Baked Parsnips

Scalloped Beans

Browned Rice

Toasted Wafers

Whole Wheat Puffs

Graham Crisps

Stewed Fruit.

Cocoanut Blancmange or Fresh Fruit

SECOND DAY

BREAKFAST

Fresh Fruit

Rice with Lentil Gravy

Snowflake Toast

Crusts

Toasted Wafers

Corn Puffs

Baked Apples

Stewed Fruit

DINNER

Combination Soup

Baked Potato

Mashed Squash

Turnips in Juice

Graham Grits

Graham Crisps

Whole-Wheat Bread

Zwieback

Stewed Fruit

Orange Float

THIRD DAY

BREAKFAST

Fresh Fruit

Rolled Wheat

Lentil Toast

Granola

Toasted Wafers

Graham Puffs

Creamed Potatoes

Celery

Stewed Fruit

DINNER

Bean and Tomato Soup

Mashed Potatoes

Scalloped Vegetable Oysters

Macaroni with Tomato Sauce

Cracked Wheat

Corn Bread

Whole-Wheat Puffs

Graham Crackers

Stewed Fruit

Apples or Bananas

FOURTH DAY

BREAKFAST

Fresh Fruit

Corn Meal Mush

Apple Toast

Rye Bread

Pop Overs

Toasted Wafers

Roasted Almonds

Stewed Fruit

DINNER

Brown Soup

Baked Potatoes

Carrots with Egg Sauce

Mashed Peas

Corn Meal Cubes with Hot Cream

Rye Bread

Graham Sticks

Stewed Fruit

Farina Fruit Mold

FIFTH DAY

BREAKFAST

Fresh Fruit

Rolled Oats

Dry Toast with Hot Cream

Corn Puffs

Toasted Wafers

Rye Bread

Steamed Figs

Stewed Fruit

DINNER

Cream Pea Soup

Boiled Potato with Brown Sauce

Baked Cabbage

Stewed Corn

Rolled Rye

Currant Puffs

Toasted Wafers

Graham Bread

Stewed Fruit

Date Pudding with Lemon Sauce

SIXTH DAY

BREAKFAST

Fresh Fruit

Oatmeal Porridge

Snowflake Toast

Zwieback

Whole-Wheat Puffs

Crescents

Boiled Macaroni

Baked Apples

Stewed Fruit

DINNER

Corn Soup

Steamed Potatoes with Cream Sauce

Stewed Lima Beans

Baked Beets

Pearl Wheat

Vienna Bread

Graham Crisps

Oatmeal Gems

Stewed Fruit

Apple Manioca or Fresh Fruit

SABBATH

BREAKFAST

Fresh Fruit

Oatmeal

Tomato Toast

Currant Buns

Toasted Wafers

Citron Apples

Stewed Fruit

DINNER

Canned Pea Soup

Stewed Potato

Succotash

Graham Grits

Whole-Wheat Bread

Toasted Wafers

Graham Rolls with Fruit Jelly

Stewed Fruit

Bananas

EIGHTH WEEK

FIRST DAY

BREAKFAST

Fresh Fruit

Plum Porridge

Peach Toast

Whole-Wheat Puffs

Whole-Wheat Bread

Granola

Toasted Wafers

Stewed Fruit

DINNER

Vegetable Soup

Potato Rice

Scalloped Tomatoes

Mashed Parsnips

Boiled Wheat

Zwieback

Whole-Wheat Bread

Sally Lunn Gems

Stewed Fruit

Oranges and Nuts

SECOND DAY

BREAKFAST

Fresh Fruit

Rice with Fig Sauce

Gravy Toast

Hoe Cake

Toasted Wafers

Whole-Wheat Bread

Stewed Fruit

DINNER

Lima Bean Soup

Boiled Potatoes

Mashed Turnips

Canned Green Peas

Pearl Barley

Fruit Loaf

Beaten Biscuit

Farina Blancmange with Fruit Sauce

Stewed Fruit

THIRD DAY

BREAKFAST

Fresh Fruit

Oatmeal

Banana Toast

Corn Puffs

Toasted Beaten Biscuit

Baked Apples

Stewed Fruit

DINNER

Lentil and Parsnip Soup

Scalloped Potato

Chopped Cabbage

Hulled Corn

Graham Apple Mash

Graham Puffs

Fruit Bread

Toasted Wafers

Stewed Fruit

Grape Apples

FOURTH DAY

BREAKFAST

Fresh Fruit

Brewis

Cream Toast

Macaroni with Cream sauce

Corn Puffs

Graham Bread

Toasted Wafers

Stewed Fruit

Dates

DINNER

Tomato and Macaroni Soup

Potato Puffs

Stewed Split Peas

Sliced Beets

Crusts

Graham Bread

Fruit Rolls

Molded Cracked Wheat with Fruit Juice

Stewed Fruit

Bananas

FIFTH DAY

BREAKFAST

Fresh Fruit

Graham Grits

Prune Toast

Peas Puree

Fruit Rolls

Rye Gems

Baked Apples

Stewed Fruit

DINNER

Potato Soup with Vermicelli

Boiled Potato with Brown Sauce

Mashed Squash

Baked Beans

Pearl Wheat

Graham Bread

Toasted Wafers

Granola Gems

Stewed Fruit

Apple Tart

SIXTH DAY

BREAKFAST

Fresh Fruit

Wheat Porridge

Gravy Toast

Graham Puffs

Hoe Cake

Toasted Wafers

Lemon Apples

Stewed Fruit

DINNER

Pea and Tomato Soup

Steamed Potato

Stewed Corn

Macaroni Baked with Granola

Graham Grits

Whole-Wheat Bread

Bean Gems

Toasted Wafers

Stewed Fruit

Orange Custard

SABBATH

BREAKFAST

Fresh Fruit

Orange Rice

Strawberry Toast

Beaten Biscuit

Fruit Bread

Roasted Almonds

Stewed Fruit

DINNER

Creamed Corn Soup

Creamed Potatoes

Macaroni with Tomato

Baked Wheat

Beaten Biscuit

Fruit Bread

Toasted Wafers

Stewed Fruit

Cocoanut Layer Cake

California Grapes

NINTH WEEK

FIRST DAY

BREAKFAST

Fresh Fruit

Graham Mush with Dates

Gravy Toast

Graham Gems

Toasted Beaten Biscuit

Whole-Wheat Bread

Baked Apples

Stewed Fruit

DINNER

Brown Soup

Mashed Potato

Stewed Lima Beans

Baked Beets

Graham Grits

Graham Gems

Whole-Wheat Bread

Graham Crackers

Stewed Fruit

Snowball Custard or Fresh Fruit

SECOND DAY

BREAKFAST

Fresh Fruit

Graham Grits Gruel, with Croutons

Apple and Prune Toast

Whole-Wheat Puffs

Toasted Wafers

Lemon Apples

Stewed Fruit

DINNER

Lima Bean and Tapioca Soup

Beet Hash

Stewed Vegetable Oysters

Mashed Peas with Tomato Sauce

Rice with Raisins

Raised Biscuit

Cream Crisps

Stewed Fruit

Apple Rose Cream

THIRD DAY

BREAKFAST

Fresh Fruit

Oatmeal

Tomato Toast

Raised Biscuits

Crusts

Toasted Wafers

Baked Apples

Stewed Fruit

DINNER

Scalloped Potatoes

Cabbage Celery

Stewed Tomato

Baked Squash

Pearl Wheat

Whole-Wheat Bread

Graham Crackers

Whole-Wheat Puffs

Stewed Fruit

Rice Fruit Pudding

FOURTH DAY

BREAKFAST

Fresh Fruit

Rolled Wheat

Apple Toast

Breakfast Rolls

Whole-Wheat Bread

Steamed Figs

Stewed Fruit

DINNER

Black Bean Soup

Mashed Potato

Scalloped Potato

Baked Parsnips

Rolled Rye

Toasted Rolls

Whole-Wheat Bread

Currant Puffs

Stewed Fruit

Baked Apple Loaf

FIFTH DAY

BREAKFAST

Fresh Fruit

Rolled Oats

Snowflake Toast

Whole-Wheat Puffs

Date Bread

Toasted Wafers

Granola

Stewed Fruit

DINNER

Parsnip Soup

Baked Potato with Cream Sauce

Mashed Lentils with Beans

Boiled Macaroni

Farina

Whole-Wheat Bread

Cream Crisps

Stewed Fruit

Apple and Fig Tapioca

SIXTH DAY

BREAKFAST

Fresh Fruit

Corn Meal Mush

Lentil Toast

Cream Crisps

Date Bread

Graham Puffs

Baked Apples

Stewed Fruit

DINNER

Macaroni Soup

Stewed Split Peas

Scalloped Turnip

Browned Rice

Corn Meal Mush Rolls

Whole-Wheat Bread

Toasted Wafers

Stewed Fruit

Farina Custard or Fresh Fruit

SABBATH

BREAKFAST

Fresh Fruit

Granola Fruit Mush

Prune Toast

Graham Fruit Bread

Toasted Rolls

Baked Sour Apples

Stewed Fruit

DINNER

Tomato Cream Soup

Potato Cakes

Stewed Corn

Steamed Rice

Beaten Biscuits

Buns

Stewed Fruit

Apple Pie or Fresh Fruit

TENTH WEEK

FIRST DAY

BREAKFAST

Fresh Fruit

Cerealine Flakes

Dry Toast with Hot Cream

Toasted Beaten Biscuits

Corn Cakes

Granola

Stewed Fruit

DINNER

Potato Soup

Scalloped Beans

Macaroni baked with Granola

Graham Grits

Graham Crisps

Pop Overs

Whole-Wheat Bread

Stewed Fruit

Stewed Fruit Pudding

SECOND DAY

BREAKFAST

Fresh Fruit

Oatmeal

Strawberry Toast

French Rolls

Toasted Wafers

Baked Apples

Stewed Fruit

DINNER

Combination Soup

Scalloped Potato

Browned Parsnips

Hulled Corn

Graham Apple Mush

Rye Bread

Zwieback

Whole-Wheat Puffs

Stewed Fruit

Cocoanut Cornstarch Pudding

THIRD DAY

BREAKFAST

Fresh Fruit

Graham Grits

Gravy Toast

Graham Gems

Rye Bread

Toasted Wafers

Steamed Figs

Stewed Fruit

DINNER

Parsnip Soup No. 2.

Boiled Potatoes with Tomato Cream Sauce

Mashed Peas

Chopped Cabbage

Pearl Barley

Crusts

Corn Dodgers

Graham Crackers

Stewed Fruit

Cream Rice Pudding

FOURTH DAY

BREAKFAST

Fresh Fruit

Rolled Oats

Blackberry Toast

Whole-Wheat Puffs

Toasted Wafers

Baked Apples

Stewed Fruit

DINNER

Cream Pea Soup

Potato Rice

Succotash

Stewed Tomato

Cracked Wheat with Raisins

Rye Bread

Sticks

Graham Puffs

Stewed Fruit

Bread Pudding or Fresh Fruit

FIFTH DAY

BREAKFAST

Fresh Fruit

Rolled Rye

Cream Toast

Graham Gems

Hoe Cake

Toasted Wafers

Baked Potato with Cream Gravy

Roasted Almonds

Stewed Fruit

DINNER

Lentil Soup

Steamed Potato with Brown Sauce

Cabbage Celery

Carrots with Egg Sauce

Macaroni with Kornlet

Farina

Graham Bread

Toasted Wafers

Currant Puffs

Stewed Fruit

Baked Apples with Whipped Cream

SIXTH DAY

BREAKFAST

Fresh Fruit

Rolled Wheat with Dates

Boiled Macaroni

Graham Biscuits

Breakfast Rolls

Baked Apples

Stewed Fruit

DINNER

Carrot Soup

Baked Potatoes

Mashed Turnips

Baked Squash

Hominy

Graham Bread

Toasted Rolls

Whole-Wheat Puffs

Stewed Fruit

Banana Shortcake

Nuts

SABBATH

BREAKFAST

Fresh Fruit

Boiled Wheat

Grape Toast

Fruit Bread

Beaten Biscuits

Citron Apples

Stewed Fruit

DINNER

Tomato and Macaroni Soup

Browned Potatoes

Canned Green Peas

Steamed Rice

Fruit Bread

Toasted Wafers

Beaten Biscuit

Stewed Fruit

Almond Cream

ELEVENTH WEEK

FIRST DAY

BREAKFAST

Fresh Fruit

Browned Rice

Gravy Toast

Whole-Wheat Puffs

Toasted Beaten Biscuits

Macaroni with Raisins

Steamed Figs

Stewed Fruit

DINNER

Pea and Tomato Soup

Scalloped Potatoes

Mashed Parsnips

Hulled Corn

Mixed Mush

Rye Gems

Corn Bread

Toasted Wafers

Stewed Fruit

Apple Custard or Fresh Fruit

SECOND DAY

BREAKFAST

Fresh Fruit

Corn Meal Mush

Apricot Toast

Graham Gems

Corn Bread

Toasted Wafers

Baked Apples

Stewed Fruit

DINNER

Plain Rice Soup

Mashed Potato

Scalloped Turnip

Stewed Split Peas

Farina Fruit Mush

Whole-Wheat Bread

Sally Lunn Gems

Zwieback

Stewed Fruit

Rice and Tapioca Pudding

THIRD DAY

BREAKFAST

Fresh Fruit

Parched Farinose

Tomato Toast

Whole-Wheat Bread

Toasted Wafers

Pop Overs

Browned Corn Meal Mush

Baked Apples

Stewed Fruit

DINNER

Brown Soup

Stewed Potatoes

Chopped Beets

Mashed Lima Beans

Pearl Wheat

Pulled Bread

Toasted Wafers

Whole-Wheat Puffs

Stewed Fruit

Bread and Fruit Custard

FOURTH DAY

BREAKFAST

Fresh Fruit

Oatmeal

Dry Toast with Hot Cream

Whole-Wheat Puffs

Toasted Wafers

Roasted Almonds

Stewed Fruit

DINNER

Oatmeal Soup

Boiled Potato

Cabbage and Tomato

Mashed Peas

Rice

Cream Rolls

Whole-Wheat Bread

Stewed Fruit

Tapioca Lemon Jelly

FIFTH DAY

BREAKFAST

Fresh Fruit

Corn Meal Gruel with Croutons

Boiled Macaroni

Graham Gems

Rolls

Whole-Wheat Bread

Baked Potato with Gravy

Cottage Cheese

Stewed Fruit

DINNER

Baked Bean Soup

Mashed Potato

Carrots with Egg Sauce

Scalloped Tomato

Graham Grits

Graham Bread

Buns

Cream Crisps

Stewed Fruit

Dried Apple Pie or Fresh Fruit

SIXTH DAY

BREAKFAST

Fresh Fruit

Rolled Rye

Graham Bread

Breakfast Rolls

Potato Cakes

Peas Puree

Baked Apples

Stewed Fruit

DINNER

Cream Barley Soup

Boiled Potato with Cream Sauce

Succotash

Macaroni with Tomato Sauce

Rolled Wheat with Raisins

Graham Puffs

Whole-Wheat Bread

Toasted Wafers

Stewed Fruit

Graham Grits Pudding

SABBATH

BREAKFAST

Fresh Fruit

Rolled Oats

Prune Toast

Fruit Rolls

Graham Biscuit

Baked Apples

Stewed Fruit

DINNER

Lima Bean Soup

Stewed Potato

Cold Sliced Beets

Kornlet

Steamed Rice

Graham Bread

Toasted Wafers

Fruit Rolls

Stewed Fruit

Fresh Fruit and Nuts

TWELFTH WEEK

FIRST DAY

BREAKFAST

Fresh Fruit

Cerealine Flakes

Whole-Wheat Puffs

Toasted Wafers

Baked Potato with Cream Sauce

Steamed Eggs

Stewed Fruit

DINNER

Cream Pea Soup

Mashed Potatoes

Scalloped Tomatoes

Stewed Cabbage

Pearl Barley

Cream Crisps

Graham Bread

Stewed Fruit

Farina Blancmange with Cocoanut Sauce

SECOND DAY

BREAKFAST

Fresh Fruit

Oatmeal

Apple and Apricot Toast

Cream Rolls

Graham Bread

Baked Apples

Stewed Fruit

DINNER

Pea and Tomato Soup

Potato Rice

Creamed Parsnips

Chopped Turnip

Graham Mush

Crusts

Graham Bread

Cream Rolls

Stewed Fruit

Prune and Tapioca Pudding

THIRD DAY

BREAKFAST

Fresh Fruit

Corn Meal Mush with Fruit

Cream Toast

Whole-Wheat Puffs

Toasted Wafers

Parker House Rolls

Baked Apples

Stewed Fruit

DINNER

Vegetable Broth

Baked Potato and Brown Sauce

Boiled Beets

Corn and Tomato

Graham Grits

Mush Rolls

Whole-Wheat Bread

Sally Lunn Gems

Stewed Fruit

Cream Rice Pudding

FOURTH DAY

BREAKFAST

Fresh Fruit

Plum Porridge

Prune Toast

Toasted Rolls

Whole-Wheat Bread

Citron Apples

Stewed Fruit

DINNER

Tomato and Vermicelli Soup

Beet Hash

Mashed Peas

Macaroni with Kornlet

Orange Rice

Whole-Wheat Bread

Toasted Wafers

Currant Puffs

Stewed Fruit

Apple Sago Pudding

FIFTH DAY

BREAKFAST

Fresh Fruit

Browned Rice

Gravy Toast

Whole-Wheat Puffs

Toasted Wafers

Stewed Potatoes

Pease Cakes with Tomato Sauce

Stewed Fruit

DINNER

Black Bean Soup No. 2.

Mashed Potato

Mashed Parsnips

Stewed Corn

Rolled Rye

Corn Bread

Toasted Wafers

Whole-Wheat Puffs

Stewed Fruit

Banana Dessert

SIXTH DAY

BREAKFAST

Fresh Fruit

Rolled Oats

Blackberry Toast

Macaroni with Raisins

Pop Overs

Toasted Wafers

Baked Apples

Stewed Fruit

DINNER

Potato Soup

Potato Puff

Scalloped Tomato

Baked Beans

Cracked Wheat

Graham Bread

Sticks

Currant Puffs

Stewed Fruit

Malaga Grapes

SABBATH

BREAKFAST

Fresh Fruit

Rolled Wheat

Tomato Toast

Buns

Beaten Biscuit

Baked Apples

Cup Custard

Stewed Fruit

DINNER

Tomato and Macaroni Soup

Stewed Potato

Canned String Beans

Boiled Wheat

Whole-Wheat Bread

Toasted Wafers

Buns

Lemon Shortcake

Nuts

THIRTEENTH WEEK

FIRST DAY

BREAKFAST

Fresh Fruit

Graham Mush with Dates

Cream Toast

Breakfast Rolls with Fruit Jelly

Toasted Wafers

Whole-Wheat Bread

Stewed Fruit

DINNER

Bean and Potato Soup

Mashed Potato

Beets with Cream Sauce

Macaroni baked with Granola

Pearl Barley with Raisins

Toasted Rolls

Whole-Wheat Bread

Rye Gems

Stewed Fruit

Lemon Apples with Whipped Cream

SECOND DAY

BREAKFAST

Fresh Fruit

Oatmeal Porridge

Poached Eggs on Toast

Graham Puffs

Toasted Wafers

Potato Cakes

Cottage Cheese

Stewed Fruit

DINNER

Swiss Lentil Soup

Mashed Potato

Cabbage Salad

Mashed Turnip

Graham Grits

Graham Bread

Cream Crisps

Stewed Fruit

Baked Apple Dessert

THIRD DAY

BREAKFAST

Fresh Fruit

Corn Meal Mush

Snowflake Toast

Oatmeal Gems

Toasted Wafers

Fruit Bread

Baked Apples

Stewed Fruit

DINNER

Potato Soup

Baked Potatoes with Tomato Cream Sauce

Mashed or Stewed Peas

Canned Corn

Graham Mush

Pulled Bread

Fruit Bread

Graham Crackers

Stewed Fruit

Apple Tart

FOURTH DAY

BREAKFAST

Fresh Fruit

Plum Porridge

Dry Toast with Hot Cream

Graham Bread

Toasted Wafers

Corn Puffs

Creamed Potatoes

Stewed Fruit

DINNER

Cream Pea Soup

Potato Rice

Tomato and Macaroni

Hulled Corn

Rice

Graham Bread

Rye Gems

Toasted Wafers

Stewed Fruit

Raised Pie or Fresh Fruit

FIFTH DAY

BREAKFAST

Fresh Fruit

Rolled Wheat

Apple Toast

Whole-Wheat Puffs

Toasted Wafers

Breakfast Rolls

Baked Bananas

Stewed Fruit

DINNER

Brown Soup

Creamed Potatoes

Chopped Turnips

Parsnips with Cream Sauce

Cracked Wheat

Toasted Rolls

Date Bread

Whole-Wheat Puffs

Stewed Fruit

Rice Cream Pudding

SIXTH DAY

BREAKFAST

Fresh Fruit

Cerealine Flakes

Prune Toast

Macaroni with Egg Sauce

Date Bread

Toasted Wafers

Graham Gems

Baked Apples

Stewed Fruit

DINNER

Bean and Tomato Soup

Boiled Potatoes

Macaroni and Lentil Gravy

Stewed Carrots

Graham Grits

Cream Crisps

Rye Gems

Stewed Fruit

Cracked Wheat Pudding

SABBATH

BREAKFAST

Fresh Fruit

Rolled Oats

Gravy Toast

Breakfast Rolls

Toasted Wafers

Fruit Bread

Cup Custard

Baked Apples

Stewed Fruit

DINNER

Tomato Soup with Vermicelli

Warmed-over Potato

Canned Green Peas

Cold Sliced Beets

Rolled Wheat

Whole-Wheat Bread

Beaten Biscuit

Stewed Fruit

Prune Pie

Fruit

FOURTEENTH WEEK

FIRST DAY

BREAKFAST

Fresh Fruit

Rice with Steamed Figs

Cream Toast

Whole-Wheat Puffs

Toasted Rolls

Fruit Bread

Granola

Stewed Fruit

DINNER

Canned Corn Soup

Baked Potatoes with Cream Sauce

Scalloped Tomatoes

Mashed Peas

Browned Rice

Whole-Wheat Bread

Beaten Biscuit

Toasted Wafers

Stewed Fruit

Stewed Fruit Pudding

SECOND DAY

BREAKFAST

Fresh Fruit

Oatmeal

Peach Toast

Cream Rolls

Whole-Wheat Bread

Graham Gems

Dates

Stewed Fruit

DINNER

Cream Pea Soup

Creamed Potatoes

Baked Cabbage

Macaroni with Tomato Sauce

Hominy

Toasted Rolls

Corn Puffs

Whole-Wheat Bread

Stewed Fruit

Fruit Cornstarch Pudding

THIRD DAY

BREAKFAST

Fresh Fruit

Granola Fruit Mush

Snowflake Toast

Whole-Wheat Puffs

Toasted Wafers

Parker House Rolls

Lemon Apples

Stewed Fruit

DINNER

Bean and Hominy Soup

Mashed Potatoes

Mashed Lentils

Turnips with Cream Sauce

Farina

Vienna Bread

Sally Lunn Gems

Toasted Wafers

Stewed Fruit

Banana Dessert or Fresh Fruit

FOURTH DAY

BREAKFAST

Fresh Fruit

Rolled Oats

Lentil Toast

Currant Puffs

Breakfast Rolls

Graham Bread

Potato Cakes

Granola

Stewed Fruit

DINNER

Tomato Cream Soup

Scalloped Potatoes

Baked or Stewed Beans

Macaroni Baked with Granola

Rice

Vienna Bread

Toasted Rolls

Whole-Wheat Puffs

Stewed Fruit

Prune Dessert

Nuts

FIFTH DAY

BREAKFAST

Fresh Fruit

Rolled Wheat

Gravy Toast

Graham Bread

Breakfast Rolls

Rice and Corn Cakes

Baked Apples

Roasted Almonds

Stewed Fruit

DINNER

Pea and Tomato Soup

Mashed Potato

Mashed Parsnips

Succotash

Graham Grits

Raised Corn Bread

Graham Gems

Toasted Rolls

Stewed Fruit

Rice and Tapioca Pudding

SIXTH DAY

BREAKFAST

Fresh Fruit

Graham Grits Gruel with Croutons

Strawberry Toast

Macaroni with Raisins

Cream Rolls

Corn Bread

Graham Puffs

Stewed Fruit

DINNER

Swiss Lentil Soup

Potato Cakes

Chopped Cabbage

Stewed Corn and Tomatoes

Pearl Barley

Toasted Rolls

Graham Bread

Pop Overs

Stewed Fruit

Bread Pudding or Fresh Fruit

SABBATH

BREAKFAST

Fresh Fruit

Rolled Oats

Prune Toast

Currant Buns

Beaten Biscuit

Toasted Wafers

Baked Apples

Stewed Fruit

White Custard in Cups

DINNER

Cream Barley Soup

Baked Potatoes with Tomato Cream Sauce

Stewed Lima Beans

Rice

Graham Bread

Beaten Biscuit

Toasted Wafers

Stewed Fruit

Apple Pie

Oranges

FIFTEENTH WEEK

FIRST DAY

BREAKFAST

Fresh Fruit

Graham Fruit Mush

Dry Toast with Hot Cream

Whole-Wheat Puffs

Toasted Beaten Biscuit

Graham Bread

Baked Bananas

Stewed Fruit

DINNER

Bean and Potato Soup

Mashed Potato

Cabbage Celery

Scalloped Tomato

Lentil Puree

Cerealine

Graham Bread

Corn Puffs

Toasted Wafers

Stewed Fruit

Rice and Tapioca Pudding

SECOND DAY

BREAKFAST

Fresh Fruit

Rolled Oats

Tomato Toast

Whole-Wheat Puffs

Toasted Wafers

Graham Bread

Macaroni with Cream Sauce

Granola

Stewed Fruit

DINNER

Canned Corn Soup

Broiled Potato

Stewed Parsnips

Mashed Peas

Farina with Maple Syrup

Graham Puffs

Cream Crisps

Stewed Fruit

Lemon Apples with Almond Sauce

THIRD DAY

BREAKFAST

Fresh Fruit

Rice with Lentil Gravy

Poached Egg on Toast

Whole-Wheat Puffs

Breakfast Rolls

Granola

Stewed Fruit

DINNER

Cream Rice Soup

Boiled Potato

Mashed Turnip

Pease Cakes with Tomato Sauce

Graham Grits

Rye Bread

Crusts

Toasted Wafers

Stewed Fruit

Oatmeal Blancmange

Nuts

FOURTH DAY

BREAKFAST

Fresh Fruit

Rolled Wheat

Apple and Apricot Toast

Macaroni with Tomato Sauce

Breakfast Rolls

Rye Bread

Graham Puffs

Roasted Almonds

Stewed Fruit

DINNER

Swiss Potato Soup

Baked Potatoes with Tomato Cream Sauce

Hulled Corn

Boiled Beets

Boiled Wheat with Lemon Sauce

Toasted Rolls

Currant Puffs

Rye Bread

Stewed Fruit

Tapioca Custard

FIFTH DAY

BREAKFAST

Fresh Fruit

Oatmeal

Snowflake Toast

Whole-Wheat Puffs

Graham Bread

Toasted Wafers

Baked Apples

Stewed Fruit

DINNER

Carrot Soup

Scalloped Potato

Mashed Beans

Cold Boiled Beets, sliced

Rolled Rye

Graham Bread

Whole-Wheat Puffs

Graham Crackers

Stewed Fruit

Cornstarch with Raisins

SIXTH DAY

BREAKFAST

Fresh Fruit

Frumenty

Blueberry Toast

Breakfast Rolls

Corn Puffs

Toasted Wafers

Baked Apples

Stewed Fruit

DINNER

Combination Soup

Mashed Potatoes

Stewed Split Peas

Cabbage Salad

Cracked Wheat with Raisins

Toasted Rolls

Currant Puffs

Graham Bread

Stewed Fruit

Rice Snowball

SABBATH

BREAKFAST

Fresh Fruit

Oatmeal

Blackberry Toast

Raised Corn Bread

Crescents

Fruit Rolls

Citron Apples

Stewed Fruit

DINNER

Cream Pea Soup

Canned String Beans or Kornlet

Macaroni, Tomato Sauce

Rice with Oranges

Fruit Rolls

Graham Bread

Toasted Wafers

Stewed Fruit

Nuts

SIXTEENTH WEEK

FIRST DAY

BREAKFAST

Fresh Fruit

Granola Fruit Mush

Cream Toast

Whole-Wheat Puffs

Toasted Rolls

Graham Bread

Steamed Figs

Stewed Fruit

DINNER

Lima Bean Soup

Potato Rice

Chopped Beets

Egg and Macaroni

Pearl Wheat

Graham Bread

Sally Lunn Gems

Toasted Wafers

Stewed Fruit

Cottage Cheese

Nuts

SECOND DAY

BREAKFAST

Fresh Fruit

Cerealine Flakes

Grape Toast

Graham Bread

Whole-Wheat Puffs

Cream Rolls

Stewed Fruit

DINNER

Pea and Tomato Soup

Baked Potatoes

Stewed Cabbage

Stewed Dried Corn

Rolled Wheat

Graham Bread

Rye Gems

Toasted Rolls

Stewed Fruit

Rice Meringue

THIRD DAY

BREAKFAST

Fresh Fruit

Oatmeal

Snowflake Toast

Whole-Wheat Puffs

Toasted Wafers

Fruit Bread

Baked Apples

Stewed Fruit

DINNER

Corn Soup

Cabbage Hash

Stewed Split Peas

Scalloped Tomato

Steamed Rice

Graham Bread

Cream Crisps

Oatmeal Gems

Stewed Fruit

Prune Dessert

FOURTH DAY

BREAKFAST

Fresh Fruit

Rolled Oats

Tomato Toast

Breakfast Rolls

Whole-Wheat Puffs

Toasted Wafers

Cottage Cheese

Baked Apples

Stewed Fruit

DINNER

Oatmeal Soup

Baked Potatoes

Succotash

Macaroni Baked with Granola

Farina with Maple Syrup

Graham Bread

Crusts

Toasted Wafers

Stewed Fruit

Lemon Apples with Cocoanut Sauce

FIFTH DAY

BREAKFAST

Fresh Fruit

Rolled Wheat

Prune Toast

Corn Puffs

Graham Bread

Toasted Wafers

Plain Omelet

Stewed Fruit

DINNER

Cream Barley Soup

Potato Snowballs

Baked Turnips

Lentil Puree with Lemon

Browned Rice

Graham Crisps

Currant Puffs

Stewed Fruit

Corn Meal Pudding

SIXTH DAY

BREAKFAST

Fresh Fruit

Rolled Rye

Gravy Toast

Macaroni with Egg Sauce

Whole-Wheat Puffs

Breakfast Rolls

Baked Apples

Stewed Fruit

DINNER

Lentil and Parsnip Soup

Boiled Potatoes with Brown Sauce

Chopped Beets

Mashed Peas

Graham Grits

Toasted Rolls

Graham Puffs

Stewed Fruit

Farina Custard

SABBATH

BREAKFAST

Fresh Fruit

Rice with Fig Sauce

Peach Toast

Sticks

Fruit Crackers

Graham Bread

Baked Apples

Stewed Fruit

DINNER

Canned Pea Soup

Stewed Potato

Canned Okra and Tomatoes

Boiled Wheat

Toasted Wafers

Graham Raised Biscuit

Stewed Fruit

Pineapple Tapioca

Nuts

SEVENTEENTH WEEK.

FIRST DAY

BREAKFAST

Fresh Fruit

Browned Rice

Strawberry Toast

Whole-Wheat Puffs

Graham Bread

Toasted Wafers

Stewed Fruit

DINNER

Plain Rice Soup

Mashed Potato

Scalloped Beans

Macaroni with Tomato

Rolled Rye

Graham Bread

Crusts

Toasted Wafers

Stewed Fruit

Bread Custard

SECOND DAY

BREAKFAST

Fresh Fruit

Graham Apple Mush

Tomato Toast

Whole-Wheat Puffs

Breakfast Rolls

Roasted Almonds

Stewed Fruit

DINNER

Brown Soup

Boiled Potatoes with Cream Sauce

Chopped Cabbage

Mashed Lentils

Pearl Wheat with Raisins

Graham Bread

Toasted Wafers

Granola Gems

Stewed Fruit

Apple Custard

THIRD DAY

BREAKFAST

Fresh Fruit

Oatmeal

Lentil Toast

Toasted Rolls

Graham Crackers

Currant Puffs

Stewed Potatoes

Cottage Cheese

Stewed Fruit

DINNER

Science in the Kitchen A Scientific Treatise On Food Substances and Their Dietetic Properties, Together with a Practical Explanation of the Principles of Healthful Cookery, and a Large Number of Original, Palatable, and Wholesome Recipes · 第 44 / 50 段