UNROASTED.

Moisture 7.11

Oil 51.78

Theobromine .35

Starch 5.78

Cellulose 3.1

Other carbohydrates, glucosides, etc. 10.05

Protein matters 15.61

Ash 3.60

The chocolate-plant (Theobroma cacao) and its products · 第 14 / 32 题