SOUPS.

Cream of Jerusalem Artichokes 31

" " Asparagus 31

" " Lima Beans 32

" " Cauliflower 32

" " Celery 33

" " Chestnuts 33

" " Cucumbers 33

" " Summer Squash 34

" " Lettuce 34

" " Mushrooms 35

" " Green Peas 35

" " Rice 36

" " Spinach 36

Carrot 37

Celeriac 37

Mock Clam 37

Corn and Tomato 38

Crecy 38

Curry 38

Mock Fish 39

Norwegian Sweet 40

Onion 40

Green Pea, No. 1 41

" " " 2 41

Potato 41

Puree of Vegetables 42

" " Turnips 42

Vegetable 42

Tomato 43

Barley 43

Black Bean, with Mock Meat Balls 44

The Golden Age Cook Book · 第 415 / 430 题