CHAPTER XXI.

IN GERMANISED ALSACE.

Who would quit Alsace without a pilgrimage to Saverne and the country

home in which Edmond About wrote his most delightful pages and in which

he dispensed such princely hospitality? The author of “Le Fellah “ was

forced to forsake his beloved retreat after the events of 1870-1; the

experiences of this awful time are given in his volume “Alsace,” and

dedicated to his son--_pour qu’il se souvienne_--in order that he might

remember. Here also as under that Lorraine roof I felt myself in France.

At the time of my visit the property was for sale. French people,

however, are loth to purchase estates in the country they may be said

to inhabit on sufferance, while rich Germans prefer to build palatial

villas within the triple fortifications and thirteen newly constructed

forts which are supposed to render Strasburg impregnable.

The railway takes us from Strasburg in an hour to the picturesque old

town of Saverne, beautifully placed above the Zorn. Turning our backs

upon the one long street winding upwards to the château, we follow a

road leading into the farthermost recesses of the valley, from which

rise on either side the wooded spurs of the lower Vosges. Here in

a natural _cul-de-sac_, wedged in between pine-clad slopes, is as

delightful a retreat as genius or a literary worker could desire. On the

superb September day of my visit the place looked its best, and warm

was the welcome we received from the occupiers, a cultivated and

distinguished French Protestant family, formerly living at Srasburg, but

since the events of 1870-1 removed to Nancy. They hired this beautiful

place from year to year, merely spending a few weeks here during the

Long Vacation. The intellectual atmosphere still recalled bygone days,

when Edmond About used to gather round him literary brethren, alike

French and foreign. Pleasant it was to find here English-speaking,

England-loving, French people. Nothing can be simpler than the house

itself, in spite of its somewhat pretentious tower of which About wrote

so fondly. His study is a small, low-pitched room, not too well lighted,

but having a lovely outlook; beyond, the long, narrow gardens, fruit,

flower and vegetable, one leading out of another, rising pine woods and

the lofty peaks of the Vosges. So remote is this spot that wild deer

venture into the gardens, whilst squirrels make themselves at home

close to the house doors. Our host gave me much information about the

peasants. Although not nearly so prosperous as before the annexation,

they are doing fairly well. Some, indeed, are well off, possessing

capital to the amount of several thousand pounds, whilst a millionaire,

that is, the possessor of a million francs or forty thousand pounds, is

found here and there. The severance from France entailed, however, one

enormous loss on the farmer. This was the withdrawal of tobacco culture,

a monopoly of the French State which afforded maximum profits to the

cultivator. With regard to the indebtedness of the peasant-owner, my

informant said that it certainly existed, but not to any great extent,

usury having been prohibited by the local Reichstag a few years before.

Again I found myself among French surroundings, French traditions,

French speech. Let me add, however, that I heard none of the passionate

regrets, recriminations, and wishes that had constantly fallen on my

ears ten years before. One prayer, and one only, seems in every heart,

on every lip, “Peace, peace--only let us have peace!” It must be borne

in mind that 20,000 French Alsatians quitted Strasburg alone, and that

those of the better classes who were unable to emigrate sent their young

sons across the frontier before the age of seventeen. Thus, by a gradual

process, the French element is being eliminated from the towns, whilst

in the country annexation came in a very different guise.

This will be seen from the account of another excursion made with French

friends living in Strasburg.

It is a beautiful drive to Blaesheim, southwest of the city, in a direct

line with the Vosges and Oberlin’s country. We pass the enormous public

slaughterhouses and interminable lines of brand-new barracks, then under

one of the twelve stone gates with double portals that now protect the

city, leaving behind us the tremendous earthworks and powder magazines,

and are soon in the open plain. This vast plain is fertile and well

cultivated. On either side we see narrow, ribbon-like strips of maize,

potatoes, clover, hops, beetroot, and hemp. There are no apparent

boundaries of the various properties and no trees or houses to break

the uniformity. The farm-houses and premises, as in the Pyrenees, are

grouped together, forming the prettiest, neatest villages imaginable.

Entzheim is one of these. The broad, clean street, the large

white-washed timber houses, with projecting porches and roofs, may stand

for a type of the Alsatian “Dorf.” The houses are white-washed outside

once a year, the mahogany-coloured rafters, placed crosswise, forming

effective ornamentation. No manure heaps before the door are seen

here, as in Brittany, all is clean and sightly. We meet numbers of

pedestrians, the women mostly wearing the Alsatian head-dress, an

enormous bow of broad black ribbon with long ends, worn fan-like on

the head, and lending an air of great severity. The remainder of the

costume--short blue or red skirt (the colours distinguishing Protestant

and Catholic), gay kerchief, and apron--have all but vanished. As

we approach our destination the outlines of the Vosges become more

distinct, and the plain is broken by sloping vineyards and fir woods.

We see no labourers afield, and, with one exception, no cattle. It is

strange how often cattle are cooped up in pastoral regions. The farming

here is on the old plan, and milch cows are stabled from January to

December, only being taken out to water. Agricultural machinery and new

methods are penetrating these villages at a snail’s pace. The division

of property is excessive. There are no lease-holds, and every farmer,

alike on a small or large scale, is an owner.

Two classes in Alsace have been partly won over to the German rule; one

is that of the Protestant clergy, the other that of the peasants.

The Third Empire persistently snubbed its Protestant subjects, then,

as at the time of the Revocation, numbering many most distinguished

citizens. No attempts, moreover, were made to Gallicise the

German-speaking population of the Rhine provinces. Thus the wrench was

much less felt here than in Catholic, French-speaking Lorraine. Higher

stipends, good dwelling-houses and schools, have done much to soften

annexation to the clergy. An afternoon “at home” in a country parsonage

a few miles from Strasburg, reminded me of similar functions in an

English rectory.

At the parsonage of Blaesheim we were warmly welcomed by friends, and

in their pretty garden found a group of ladies and gentlemen playing at

croquet, among them two nice-looking girls wearing the Alsatian _coiffe_

that enormous construction of black ribbon just mentioned. These young

ladies were daughters of the village mayor, a rich peasant, and had been

educated in Switzerland, speaking French correctly and fluently. Many

daughters of wealthy peasants marry civilians at Strasburg, when they

for once and for all cast off the last feature of traditional costume.

After a little chat, and being bidden to return to tea in half an hour,

we visited some other old acquaintances of my friends, a worthy peasant

family residing close by. Here also a surprise was in store for me. The

head of the house and his wife--both far advanced in the sixties and

who might have walked out of one of Erckman-Chatrian’s novels--could not

speak a word of French, although throughout the best part of their lives

they had been French subjects!

Admirable types they were, but by no means given to sentiment or

romance. The good man assured me in his quaint patois that he did not

mind whether he was French, German, or, for the matter of that, English,

so long as he could get along comfortably and peacefully! He added,

however, that under the former _régime_ taxes had been much lower and

farming much more profitable. The good folk brought out bread and wine,

and we toasted each other in right hearty fashion. Over the sideboard

of their clean, well-furnished sitting room hung a small photograph of

William II. On our return to our first host we found a sumptuous five

o’clock tea prepared for the ladies, whilst more solid refreshments

awaited the gentlemen in the garden.

Even in a remote corner of Alsace, memorialized by Germany’s greatest

poet, we find pathetic clinging to France.

Everyone has read the story of Goethe and Frederika, how the great poet,

then a student at the Strasburg University, was taken by a comrade to

the simple parsonage of Sesenheim, how the artless daughter of the house

with her sweet Alsatian songs, enchanted the brilliant youth, how he

found himself, as he tells us in his autobiography, suddenly in the

immortal family of the Vicar of Wakefield. “And here comes Moses too!”

cried Goethe, as Frederika’s brother appeared. That accidental visit has

in turn immortalised Sesenheim. The place breathes of Frederika. It has

become a shrine dedicated to pure, girlish love.

A new line of railway takes us from Strasburg in about an hour over the

flat, monotonous stretch of country, so slowly crossed by diligence in

Goethe’s time. The appearance of the city from this side--the French

side--is truly awful: we see fortification after fortification, with

vast powder magazines at intervals, on the outer earthworks bristling

rows of cannon, beyond, several of the thirteen forts constructed since

the war. The bright greenery of the turf covering these earthworks does

not detract from their dreadful appearance. Past the vast workshops

and stores of the railway station--a small town in itself--past market

gardens, hop gardens, hayfields, beech-woods, all drenched with a

week of rain, past old-world villages, the railway runs to Sesenheim,

alongside the high road familiar to Goethe. We alight at the neat,

clean, trim station (in the matter of cleanliness the new _regime_ bears

the palm over the old), and take the flooded road to the village. An

old, bent, wrinkled peasant woman, speaking French, directs us for full

information about Frédérique--thus is the name written in French--to the

auberge. First, with no little interest and pride, she unhooks from

her own wall a framed picture, containing portraits of Goethe, and

Frederika, and drawings of church and parsonage as they were. The former

has been restored and the latter wholly rebuilt.

As we make our way to the little inn over against these, we pass a

new handsome communal school in course of erection. On questioning two

children in French, they shake their heads and pass on. The thought

naturally arises--did the various French Governments, throughout the

period of a hundred and odd years ending in 1870, do much in the way of

assimilating the German population of Alsace?

It would not seem so, seeing that up till the Franco-Prussian war the

country folk retained their German speech, or at least patois. Under

the present rule only German is taught in communal schools, and in

the gymnasiums or lycées, two hours a week only being allowed for the

teaching of French. At the Auberge du Bouf, over against the church and

parsonage, we chat with the master in French about Goethe and Frederika;

his womankind, however, only spoke patois. Here, nevertheless, we find

French hearts, French sympathies, and occasionally French gaiety.

Unidyllic, yet full of instruction, is the drive in the opposite

direction to Kehl. We are here approaching friendly frontiers, yet the

aspect is hardly less dreadful. True that cannon do not bristle on the

outer line of the triple fortifications; otherwise the state of things

is similar. We see lines of vast powder magazines, enormous barracks

of recent construction, preparations for defence, on a scale altogether

inconceivable and indescribable. Little wonder that meat is a shilling

a pound, instead of fourpence as before the annexation, that bread has

doubled in price, taxation also, and, to make matters worse, that trade

has remained persistently dull!

A tremendous triple-arched, stone gate, guarded by sentinels, has been

erected on this side of the lower Rhine, over against the Duchy of

Baden. No sooner are we through than our hearts are rejoiced with signs

of peace and innocent enjoyment, restaurants and coffee gardens, family

groups resting under the trees. Beyond, flowing briskly amid wooded

banks to right and left, is the Rhine, a glorious sight, compensating

for so many that have just given us the heartache.

Of Strasburg I will say little. Full descriptions of the new city, for

such an expression is no figure of speech, are given in the English,

French, and German guide books. The first care of the German Government

after coming into possession was to repair the havoc caused by the

bombardment, the rebuilding of public buildings, monuments and streets

that had been partially or entirely destroyed in 1871. Among these were

the Museum and Public Library, the Protestant church, several orphanages

and hospitals, lastly, incredible as it may seem, the beautiful

octagonal tower of the Cathedral. The incidents of this vandalism have

just been graphically described in the new volume of the brothers’

Margueritte prose epic, dealing with the Franco-Prussian War, entitled

“Les Braves Gens.”

I remember writing on the occasion of my first visit to Strasburg, a few

years after these events--“There is very little to see at Strasburg now.

The Library with its priceless treasures of books and manuscripts, the

Museum of painting and sculpture, rich in _chefs d’oeuvre_ of the French

school, the handsome Protestant church, the theatre, the Palais de

Justice, were all completely destroyed by the Prussian bombardment,

not to speak of buildings of lesser importance, four hundred private

dwellings, and hundreds of civilians killed and wounded by the shells.

Nor was the cathedral spared, and would doubtless have perished

altogether also but for the enforced surrender of the heroic city.”

Since that sad time a new Strasburg has sprung up, of which the

University is the central feature. A thousand students now frequent this

great school of learning, the professorial staff numbering a hundred.

One noteworthy point is the excessive cheapness of a learned or

scientific education. Autocratic Prussia emulates democratic France.

I was assured by an Alsatian who had graduated here that a year’s fees

need not exceed ten pounds! Students board and lodge themselves outside

the University, and, of course, as economically as they please. They

consist chiefly of Germans, for sons of French parents of the middle and

upper ranks are sent over the frontier before the age of seventeen in

order to evade the German military service. They thus exile themselves

for ever. This cruel severance of family ties is, as I have said, one

of the saddest effects of annexation. Without and within, the group

of buildings forming the University is of great splendour. Alike

architecture and decoration are on a costly scale; the vast corridors

with tesselated marble floors, marble columns, domes covered with

frescoes, statuary, stained glass, and gilded panels, must impress the

mind of the poorer students. Less agreeable is the reflection of the

taxpayer. This new Imperial quarter represents millions of marks, whilst

the defences of Strasburg alone represent many millions more. One of

the five facultés is devoted to Natural Science. The Museum of Natural

History, the mineralogical collections, and the chemical laboratories

have each their separate building, whilst at the extreme end of the

University gardens is the handsome new observatory, with covered way

leading to the equally handsome residence of the astronomer in charge.

Thus the learned star-gazer can reach his telescope under cover in

wintry weather. In addition to the University library described above,

the various class-rooms have each small separate libraries, sections

of history, literature, etc., on which the students can immediately lay

their hands. All the buildings are heated with gas or water.

Just beyond these precincts we come upon a striking contrast--row after

row of brand-new barracks, military bakeries, foundries, and stores;

piles of cannon balls, powder magazines, war material, one would

think, sufficient to blow up all Europe. Incongruous indeed is

this juxtaposition of a noble seat of learning and militarism only

commensurate with barbaric times. A good way off is the School of

Medicine. This, indeed, owes little or nothing to the new régime, having

been founded by the French Government long before 1870. It is a vast

group of buildings, one of which can only be glanced at with a shudder.

My friend pointed out to me an annexe or “vivisection department.” Here,

as he expressed it, is maintained quite a menagerie of unhappy animals

destined for the tortures of the vivisector’s knife. The very thought

sickened me, and I was glad to give up sight-seeing and drop in for

half-an-hour’s chat with a charming old lady, French to the backbone,

living under the mighty shadow of the Cathedral. She entertained me with

her experiences during the bombardment, when cooped up with a hundred

persons, rich and poor, Jew and Gentile, all passing fifteen days in a

dark, damp cellar. Many horrible stories she related, but somehow

they seemed less horrible than the thought of tame, timid, and even

affectionate and intelligent creatures, slowly and deliberately tortured

to death, for the sake, forsooth, of what? Of this corporeal frame

man himself has done his best to vitiate and dishonour, mere clayey

envelope--so theologians tell us--of an immortal soul!

Strasburg, like Metz, is one vast camp, at the time of this second

visit the forty thousand soldiers in garrison here were away for the

manoeuvres. In another week or two the town would swarm with them.

I will now say a few words about the administration of the annexed

provinces, a subject on which exists much misapprehension.

As I have explained, no liberty, as we understand it, exists for the

French subjects of the German Emperor, neither freedom of speech, nor of

the press, nor of public meeting are enjoyed in Alsace and the portion

of Lorraine no longer French. A rigorous censorship of books as well

as newspapers is carried on. Even religious worship is under perpetual

surveillance. One by one French pastors and priests are supplanted

by their German brethren. A much respected pastor of Mulhouse, long

resident in that city and ardently French, told me some years ago that

he expected to be the last of his countrymen permitted to officiate.

Police officers wearing plain clothes attend the churches in which

French is still permitted on Sunday. There is nothing that can be called

representative or real parliamentary government. The Stadtholder or

Governor is in reality a dictator armed with autocratic powers. He

can, at a moment’s notice, expel citizens, or stop newspapers. As to

administration, it rests in the hands of the State Secretariat or body

of Ministers, three in number. There is a pretence at home rule, but

one fact suffices to explain its character and working. Of the thirty

members forming the local Reichstag, sitting at Strasburg, fifteen are

always named by the Stadtholder himself. This little Chamber of Deputies

deliberates upon provincial affairs, all Bills having to pass the

Chamber at Berlin and receive the Imperial sanction before becoming law.

As to the party of protest in the Reichstag itself, formerly headed by

the late Jean Dollfuss, I was assured that it had ceased to exist.

Years before, then burdened with the weight of care and years, the great

patriot of Mulhouse had said to me, “I no longer take my seat at Berlin.

Of what good?” And were he living still, that great and good man,

burning as was his patriotism, inextinguishable as was his love for

France, would doubtless echo the words I now heard on every lip, “Peace,

peace; only let us have peace!”

Whilst at Strasburg German has crowded out French, at Mulhouse I found

French still universally spoken. The prohibition of native speech in

schools is not only a domestic but a commercial grievance. As extensive

business relations exist between the two countries, especially near the

frontier, a knowledge of both French and German is really necessary

to all classes. Even tourists in Alsace-Lorraine nowadays fare badly

without some smattering of the latter language. Hotel-keepers especially

look to the winning side, and do their very utmost to Germanise their

establishments. Shopkeepers must live, and find it not only advantageous

but necessary to follow the same course. Sad indeed is the spectacle

of Germanised France! Nemesis here faces us in militarism, crushing

the people with taxation and profoundly shocking the best instincts of

humanity.

In conclusion I must do justice to the extreme courtesy of German

railway and other officials. Many employés of railways and post

offices--all, be it remembered, Government officials--do not speak any

French at all, especially in out-of-the-way places. At the same time,

all officials, down to the rural postman, will do their very best to

help out French-speaking strangers with their own scant vocabulary of

French words.

My Alsatian hosts, one and all, I found quite ready to do justice to

the authorities and their representatives, but, as I have insisted

upon before, an insuperable barrier, the fathomless gulf created by

injustice, exists between conquerors and conquered. And only last year

dining with my hosts of Germanised Lorraine in Paris, I asked them if in

this respect matters had changed for the better. The answer I received

was categoric--“Nothing is changed since your visit to us. French and

Germans remain apart as before.”

“East of Paris” has led me somewhat farther than I intended, but to

a lover of France, no less than to a French heart, France beyond the

Vosges is France still!

THE END.

East of Paris: Sketches in the Gâtinais, Bourbonnais, and Champagne · 第 21 / 21 章