CHAPTER II

NIEMEYER—AND PINPRICKS

What has been told may serve as a prologue. The curtain at Holzminden

did not really go up till Niemeyer came into his own. He became on his

accession even more truculent than hitherto. War was openly declared

between himself and the senior British officer. The cells rapidly filled

up with officers whom he had incarcerated for an innocuous stare, a

failure to salute at 30 paces distance, or more than likely for no

reason at all. We became accustomed to the sight and sound of this

gentle knight outside our Kaserne in the morning about a quarter to

eight, storming up and down in a black gust of bilious passion, harrying

everybody—Germans, British, officers, orderlies—anyone, in short, who

crossed his path. “I give you three days right away,” “I guess you know

I am the Commandant,” and similar phrases floated up to us as we lay in

bed half asleep and warned us that we might expect a visit at any

moment. Sometimes, in the beginning, he came into our rooms in person

and made facetiously offensive remarks to our unresponsive forms. But

later his sense of dignity deprived us of the pleasure of his company at

these early hours, and he preferred to prowl about outside in general

supervision, while sentries and N.C.O.’s, acting to orders, and sheepish

or blatant according to their natures, banged upon our doors, and with a

raucous _Aufstehen_ (“get up”) contrived as a rule to bring back

reality.

We were supposed to be up by 8 o’clock. If we were not, there was always

the risk that one of the sentries might interpret his duties too

literally and pull us out. This insult was of quite frequent occurrence,

and it resulted, as may be supposed, in friction of the most serious

kind. Someone would probably shout down at Niemeyer in the enclosure

“Take your — sentries away,” and Niemeyer would at once storm his way up

to have a personal investigation on the spot. The hate at that

unseasonable time in the morning could be very direct, and usually

resulted in the Commandant bagging a brace or so more for “jug.”

It need not be added that these visits aroused intense resentment. It

was so obvious that they were only intended to annoy. The pretext was

that we were so habitually late on the 9 o’clock _appel_. The answer to

that was that in a crowd of 500 odd a great many would be late at any

_appel_, be it fixed for 9 or 10, or even 12. Let those who were late

take their chance of punishment. Another argument advanced by Niemeyer

was that according to the regulations every room had to be swept and

garnished by 10 a.m. Our reply was that they always were. Our own

orderlies were responsible for that job, and they performed it when they

were not called away from their own task on a German fatigue. And in

their unavoidable absence we cleaned up our rooms and made our beds

ourselves.

This little game was in fact no more than one of a series of pinpricks;

taken by itself we could have made light of it. But the snowball of

pinpricks gathered weight as the camp got under weigh and Niemeyer grew

more and more secure in his position.

Niemeyer succeeded in impregnating the entire camp with an atmosphere of

acute discontent and jumpiness, and no one knew this better than

himself. It was, as a matter of fact, a remarkably fine achievement for

one man, for Holzminden might have been from the start a happy camp. The

air was good, the view was good, the buildings were waterproof, the

water supply was good. Only the Commandant was vile.

The man who controlled the welfare of approximately one-quarter of the

English officers at this time prisoners-of-war in Germany had for 17

years besmirched by his presence the province of Milwaukee, U.S.A. His

twin brother, Heinrich, of Clausthal Camp in the same command, boasted a

similar record—what they had done during the 17 years nobody exactly

knew. The brethren were practically doubles, and rivalled each other in

the calculated arrogance, animosity, and deceit which, for the best part

of a year, busied a thousand souls in devising suitable post-bellum

punishments for the estimable pair. If a comparison had to be made, it

might be said by those in a position to know that Harry was the worse on

occasions, but that Charlie had it for sheer, dogged, day-in day-out

nastiness. In any case there was not much in it.

It was a concatenation of unfortunate circumstances that two watch-dogs

of such a breed and temper happened to be lying idle in the Hanover

kennels when the word went forth for a general British strafe in the Xth

Army Corps. It was always understood that the pair had weathered a

search on the high seas by a British destroyer when crossing over from

America to the service of their beloved Fatherland. As to Charles, it

was reported that he had been given some form of a command on the Somme,

but had lost it again within a brief period. He was certainly fond of

referring in no uncertain way to his dreadful experiences in that

battle—which was, if anything, a pretty sure indication that he had

never been near it.

The reason for the high favour in which the Niemeyers were held at

Hanover was always something of an enigma. It was supposed by some that

they could trace their patronage to even Higher Quarters than the Army

Corps Commander. The appointments of Camp Commandants, we were once told

by a friendly Dutchman from the Berlin Legation, were in the giving of

the Emperor. He alone could make and unmake. There was no reason to

suppose this particular Dutchman was lying to us, and he had come

straight from the Hague, where Lord Newton was at the time endeavouring

to thrash out an acceptable exchange agreement with the German

representatives. Certain it is that, despite the strongest

representations ever since the departure of the first party for exchange

to Holland—from British officers to the British General commanding in

that country, from the General to the War Office, from the War Office

back again to the British Legation in Holland, from the Legation to the

Dutch Government, and from the Dutch Government to Berlin—the pair stuck

like leeches, and retired, by the back door, only at such an advanced

period in the war that it had become evident that not even the patronage

of the All Highest was likely to avail them much any longer. If true, it

is an index of the system.

But most of us were sceptical of this explanation. It appeared more

reasonable to suppose that the Niemeyers were helping Hänisch in butter

from our parcels and getting carte blanche as a _quid pro quo_. There is

no doubt at all that Charles used to steal, although he took good care

to cover his tracks[4].

[Footnote 4: When the parcel room at Holzminden was cleared out after

the armistice, a trap-door was found in the floor, thus allowing access

from under the guard-room. Niemeyer expressed the greatest

astonishment.]

In appearance they were typically Hunnish, but of the commercial rather

than the military brand. Bullet heads with close-cropped grey hair;

florid complexion; grey moustachios with the usual Kaiser twirl; heavy

jowl and thick neck. Charles Niemeyer used to wear his cap at a rakish

angle on the back of his head. He was never seen out of his Prussian

military greatcoat except during a severe heat wave, or without his

spurs. Like most of his countrymen he carried a swelling paunch, which

protruded as he walked or stood even more prominently than its

circumference warranted. Sometimes he carried a stick, but more usually

he thrust both hands deep into his greatcoat pockets, from which they

were only occasionally withdrawn to return a salute. He smoked large

numbers of cigars. All these outward characteristics gave him a most

plebeian appearance singularly at variance with that of the usual dapper

and punctilious regimental officer.

[Illustration:

Karl Niemeyer.

]

His voice was the most astounding thing about him. It was really a most

delicately modulated instrument capable of the softest and most

sycophantic coo or the most guttural bellow, as occasion demanded.

Niemeyer used to speak his native tongue extremely fast, babbling along

without any of the harsh scraping dissonances that one usually

associated with it, and quite unintelligibly to the ordinary English

ear. His English was simply bar-tender Yank, extremely fluent within

certain stock limits and every now and then including a ludicrous error;

also, when he wished it, suitably foul. He sometimes made absurd

mistakes. Thus he would say “I will have you arrested right now—in five

minutes,” or (his best) “You think I do not understand the English, but

I do. I know dam all about you.”

“Right away,” “cost price,” the enclitic “Yes-no” at the end of a

sentence, and other absurdities abounded in his speech. “Cost price” was

a particular favourite. You could get “cost price” jug for any period:

or you could be “told something straight, yes cost price, I guess.” He

cherished the idea that “cost price” represented what was plain and

unequivocal, an index to the straight-dealing methods of alien saloon

managers in far Milwaukee. Sometimes, when a grievance involved the use

of technical English beyond his range, he would blind at us in German,

which we infinitely preferred, as it gave the comedians an opportunity

for looking uncomprehendingly asinine and shouting in chorus _nichts

verstehen_ (“don’t understand”), which infuriated him.

With Niemeyer first impressions were not actually unpleasing, as he had

clear blue eyes and a voice which, as I have said, when under control

was not unmusical. New arrivals at the camp, unless they had been

forewarned or had had previous dealings with him, were inclined to size

him up as a friendly, if over-familiar, old bounder.

He used to walk about with a retriever puppy, which was a source of

considerable annoyance to its owner, as it was invariably on better

terms with the prisoners-of-war, who used sometimes to feed it, than

with himself. The only occasions on which he was ever seen to stoop was

when bending down to coax the puppy to follow its rightful master.

He treated his dependants as beings of another world—“like dogs” would

be too mild a term, for Niemeyer was quite restrained in his dealings

with the puppy. He was never seen to return his men’s salutes; he only

returned ours as the result of frequent protests. His conduct towards

the British orderlies was just the same, except that his vituperation

had to be done in English and with therefore more limited scope. To the

British officers, except in his moods of Berserker fury, he would be

either coldly polite or else offensively hail-fellow-well-met, as the

mood took him. If he had any hobbies we did not hear of them. He neither

walked nor rode nor indulged in any sport. Once in a blue moon he went

for a drive. He was a bachelor, and was understood to loathe the sight

of women. Whether he drank or drugged or gambled his many spare hours

away at Holzminden is not known. We did not certainly identify him with

literary tasks. The knowledge of his power was his main solace, and

there is no doubt that he often stirred up trouble in the camp for the

sake of trouble. To some such motive only could be ascribed his

relentlessly literal interpretation of the Corps regulations. Under a

reasonable régime these would never have been pressed. Even so, things

at Holzminden would have gone smoothly enough if he had been a

gentleman. It was the fact that even this modest provision had not been

made on their account that goaded the British to an intense intolerance

of the man and all his works; and he, in his turn, looked for moral

support to the authority which, with full knowledge, had placed him

where he was. Such was Captain of the Reserve Karl Niemeyer.

He adopted the policy of alleviating our numerous discomforts only by

slow degrees or on the principle of two steps backward for each one

forward. A long string of complaints was presented to him on the average

about twice a week. The bath-house was at length completed, and the camp

watch-dog was promptly lodged in it. When remonstrated with, Niemeyer

explained that there was at present no room for the dog’s accommodation

in the Kommandantur. So we continued bath-less for another month—those

of us, at least, who could not face an icy plunge in the horse-troughs

on the _Spielplatz_. When at length the bath-house was vacated and

purged, it was found that only two of the showers were effective.

Somebody broke one of the electric lamps in the compound: all games were

promptly stopped. This left us literally with no outlet for exercise

except the monotonous “pound” in shorts and jersey round the camp

enclosure, or a furtive game of fives at the end of one of the long

corridors, for which it was not always easy to “book a court”!

The distribution of parcels was kept in the hands of the German

personnel, and as a result hopeless chaos and congestion reigned. In all

previous camps the British had efficiently organised the distribution of

their own parcels, no light task in the days when supplies from home

were unrationed and one recipient might claim as many as twenty parcels

in a week. When the consignments diverted from other camps began to

reach Holzminden, the German parcel room was packed from floor to

ceiling with the accumulations. The most that Niemeyer would at first

allow in the nature of English control in the parcel room was the

services of two orderlies. The presence of a British officer in the

parcel room, even on parole and for the express purpose of supervising

and facilitating delivery, was only permitted when all other attempts to

cope with the situation had failed.

It was the same with the tin rooms, and here a word of explanation is

required. When a prisoner-of-war in Germany drew his parcel from home he

might not, strictly speaking, merely walk off with it under his arm.

This practice was winked at in many easy camps, but at Holzminden it was

rigidly taboo. The regulations stipulated that every article should be

strictly censored before issue. It was not enough to shake a tin to

ascertain its non-contraband nature. It had to be opened by a German and

its contents taken delivery of in a plate or bowl. And if the contents

were solid, such as, for instance, a tinned ham, then that ham had to be

cut, bisected, quartered, or “Crippened” into just so many fragments as

would leave no room for doubt that a compass or a map or a file did not

remain concealed. A ham or tongue, of course, was thus ruined. The

German employees in the tin room loathed this desecration almost as much

as we did; it gave them additional work and seemed to them to be an act

of unreasoning vandalism. Poor devils! Some of them were honest,

although undoubtedly some stole. But it must have been refined torture

for them daily to sniff Elysium and lack its joy, daily to mutilate

_delicatessen_ such as they had not tasted for months and months, daily

to handle forbidden delights. But they had to do it, for they never knew

when the Commandant would not spring a surprise visit on them. I have

seen him take out a penknife on such occasions and hack practically into

mincemeat a tongue which had been left comparatively whole, full of zest

for the service of the Fatherland and threatening dire things to his

staff if ever such an object was let off so lightly again.

But even the destruction of our food would have been tolerable if we

could have got at it with reasonable ease; unfortunately the inadequacy

of the arrangements extended to the cellars where the tin rooms were

located. At the beginning of things there was one tin room for the

requirements of the whole camp. The tins were brought down from the

parcel room in wheelbarrows and piled on racks in the tin room; there

was no British supervision; there were no lockers or partitions, and the

German staff could not read or understand English. It was hardly to be

wondered at, therefore, that before a week was out the room was in

complete confusion, accentuated each day as the intake exceeded the

offtake.

To get your tins opened you had to take your turn in a queue. To be the

first man in this queue it was necessary, as a rule, to put in an

appearance about half-past seven in the morning. The last applicant was

usually served just before evening roll-call. All day the queue crawled.

It was a case of queue-crawling or missing a day, English tins or German

rations, and the inner man won. The head of the queue was at the tin

room door. The rest of it coiled along the damp passage which traversed

the cellar floor, it sat and read on the steps of the staircase that led

down to the passage, often it overflowed right into and out of the

doorway of the Kaserne. It was a mournful dispirited queue in those

days. The Germans took five or ten minutes to serve each man and it was

even odds that your tins wouldn’t be there. And if you were very unlucky

you might have an accident with your tray on the return journey, upset

your plates, and have to begin all over again.

So much for tins; but even so, the toil was not complete. Supposing that

you had emerged, weary but victorious, from the cellars, you had still

only the cold and raw material for your meal; the urgent corollary was

to get this cooked, and to do so it was necessary to fight for a place

on the stoves. Holzminden at that time boasted three cooking stoves with

surface space for thirty pots (including kettles) and a purely wood fuel

supply. It was hardly to be wondered at—so great was the demand, and so

slow the fire—that a great many did not get on the stoves more than once

in the day. It is true that new and better stoves were being built

opposite to B Kaserne, but they were not yet ready. For the moment it

was a case of opportunism, watchfulness, forcefulness if necessary, and

devil take the hindmost.

Sometimes the old German cook would take part of the overflow on to his

own capacious stoves in the German cook-house and so ease the

congestion. But he was in deadly terror all the time that he would be

seen helping us from the Kommandantur, and he expected a substantial

consideration (in kind) for the risk he took on our behalf. Such

consideration it was not in the power of some of us to bestow.

We from the sorting camps were feeling the pinch about now, and were

living, most of us, and apart from the German ration, on precarious

charity. At Karlsruhe we had blown ourselves out on tomatoes and bread:

at Heidelberg we had added relish to the bread, with an occasional pot

of honey from their well-stocked canteen. But in the canteen at

Holzminden there was nothing to eat beyond a very nauseous paste. Some

of us were lucky and fell in with a well-stocked mess; the rest of us

waited blankly for our relief parcels, eking out with a tin here and a

tin there, frying bread in dripping, lucky if we could see a meal ahead.

For the first time in our lives we knew hunger; not so fiercely as our

successors in 1918 were to know it, but more fiercely perhaps than the

veterans of 1914 and 1915, who, whatever their other tortures, had at

least come as prisoners into a country where food was to be had for the

purchasing.

Finally there was the question of fuel. It was October now, and the days

in Brunswick were no longer balmy. Each of our rooms—scheduled to hold

twelve—possessed a stove, but there was nothing to put in the stove. We

saw woods on the horizon to three sides of us. The regulations, we

understood, permitted us the daily ration of a German soldier in the

field. But no wood was forthcoming, except what was brought for the

consumption of our three cooking stoves. A dangerous minority

endeavoured, as usual, to destroy the comfort of the community by

stealing this cooking supply. The practice was sternly stopped. Then

recourse was had to the stools in the dining rooms. These blazed well

for a night or two, but were naturally not replaced, and we had all the

fewer stools to sit upon. Finally those who preferred a blaze to a

night’s rest sacrificed their bed boards. It was reckless jettison, but

excusable. The Camp Commandant had broken faith with us over the fuel

question if possible more flagrantly than over others, and the camp was

justly incensed. One day a representative of the Dutch Legation in

Berlin had been down to visit us. On the morning of his arrival the

Commandant, scenting the trouble which might be expected on this as on

other issues, had caused it to be proclaimed at morning _appel_ that

from that day fuel would be issued free (loud cheers!). We might have

known. We never got a faggot free. The representative carried out his

colourless inspection, and that evening we were as cold as before. The

end of this particular campaign was that ultimately, and under the

extreme pressure of the increasing cold, we paid for wood at the rate of

40 marks a cubic metre. The only people who got fuel free were those

under detention in the cells.

Every now and again a waggon-load of briquettes used to come in under

escort for discharge in the coal cellars of Kaserne B. On these

occasions we used to help unloading the waggon—but not into the coal

cellars. A crowd of officers with British warms and trench coats with

capacious pockets suddenly appeared from nowhere, swarmed round the

waggon and its disconcerted sentinel, and contrived to get a bit of

their own back.

For rank exploitation, however, the food supply was _facile princeps_.

We might forgive the Germans for the food they offered us; we could not

forgive them either for the way they served it or for the price they

made us pay for it.

In one of the cellars aforementioned our year’s potato supply was

stored. This came in in October. Three English orderlies were on

permanent fatigue in this cellar, peeling the daily potato ration for

the camp. When the peeling was complete the potatoes were thrown into

one of the two large coppers in the German cook-house (the other

contained hot water) and were boiled up in relentless conjunction with

the other ingredients billed for that particular day. It did not matter

what they were; everything went into the hotch-potch, and, so long as it

eventually boiled and was ladled out into big pails for despatch to the

dining rooms, all was well. On Sundays there was an occasional lump of

horse-flesh floating in the stew and some green vegetable which might

fairly be classified as “a not too French French bean”; on one Sunday,

as a variation, the skull of a cow complete except for skin and ears was

found floating in the pot. On other days plain _sauerkraut_, or its

equivalent nastiness. Occasionally there was some barley grain which,

with many of us, did duty as porridge for our next morning’s breakfast.

Such was our bill of fare for the mid-day meal. Our breakfast was

_ersatz_ coffee: our supper was an attenuated version of our lunch. And

for this we were mulcted monthly to the tune of 60 marks a head. No

doubt this charge would have been exceeded, if it had been possible; but

an agreement between the British and German Governments had fixed the

sum of 60 marks as the limit which a subaltern prisoner-of-war might

receive as pay whilst in captivity, and the Germans could not therefore

legally charge any more. As it was, there was nothing left on which a

subaltern might come and go for ordinary out-of-pocket expenses in the

canteen or in camp subscriptions; and to meet these requirements he had

to draw a cheque on his bankers which was discounted with a neutral

agent by the Germans at a ruinous rate of exchange for himself and with

a very comfortable margin of profit for everybody else concerned.

No one, of course, who could live on his own supply of tins thought of

looking at the German food. It was too impossibly served. Messes would

sometimes depute one of their members to make a dive into the soup tub

and rescue some of the better looking potatoes wherewith to supplement

the evening stew.

The poor quality of the diet was accepted as directly attributable to

the beleaguered state of Germany. We knew that the sentries and the

staff personnel were getting the same, and that probably the people in

the town were faring little better. What we did resent was that we were

not allowed to take over our ration in bulk and exercise control as to

the manner of its cooking, and also that we were not allowed a rebate

for what we did not require.

There was only one visible means of retaliation—scrupulously “drawing”

the whole of the weekly ration of Boche bread and as scrupulously

wasting it or burning it. That never failed to create a commotion, and

it was made, before very long, a punishable offence.

Almost weekly the messing question figured prominently on the agenda for

the senior officer’s conference with the Commandant. Weekly the same

privileges were demanded—control of the raw supply, supervision in the

kitchen, an equivalent return in money for what we did not require.

Weekly the Commandant returned evasive and unsatisfactory replies, and

shifted the onus of responsibility on to convenient and distant Hanover.

To the end we were not quite sure that he might not, in this one

instance, be really telling the truth. The messing system in the Hanover

command might really conceivably be directed from a centralised control;

but if so, how to reconcile our system with that at Clausthal in the

same command, where rebate was allowed as a matter of course?

Later on, damning evidence was collected to prove that we were not

getting more than two-thirds of our scheduled weight. As a sop we

received the unheard-of concession of getting our potatoes in their

jackets on two days in the week.

There is little doubt, in the retrospect, that our messing at Holzminden

probably afforded the easiest field for exploitation, so little interest

was taken, during most of the period, in the garbage which was offered

us, and so regular and secure was the payment, a credit from our own

unsuspecting Government debited automatically against us in our account

before we had even the opportunity to turn it into _Lager Geld_, as the

paper currency of the camp used to be called. It was hardly to be

wondered at that the Supply branch of the German army should have been

so venal; the opportunities for profiteering must have been unlimited.

Sometimes a Quartermaster-General used to come round on inspection and

sniff the mess in the coppers and admire the stoves. With him in close

attendance one probably saw the people who were really getting at us,

the _Verwaltung Leute_ (“Q” people) of the place. They were seedy,

suspicious-looking folk, thin enough in spite of their obvious battening

at our expense. The General himself was a fairly poor specimen of his

class. He drove up to the camp from the station even in the finest

weather in a closed carriage and behind one feeble nag. He was obviously

zealously misinformed about everything, and our quarrel lay not with

him, any more than we should have visited the sins of an over-astute

quartermaster on the shoulders of some old dug-out at Corps H.Q.

Later on, in 1918, we heard how things had been done at Rastatt in

Baden, where hundreds of British officers lay all day on their beds too

weak to move for weeks on end. There too, where the stuff that we

spurned would have been a banquet, the fault could be brought home to

the criminal maladministration, venality, and neglect of the ghouls on

the lower rungs of the _verwaltung_ staff. We have seen the diaries—

“Thursday half ration, complained but no explanation. Friday a General

came over to inspect. We were given a double ration for dinner. Saturday

half ration again”: and so on.

But in their case it was deliberate cruelty as well as exploitation.

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The Tunnellers of Holzminden (with a side-issue) · 第 2 / 11 章