CHAPTER XXVI.

NEW-YEAR'S CALLS.

"Le jour de l'an," as the French call the first day of January, is

indeed the principal day of the year to those who still keep up

the custom of calling and receiving calls. But in New York it is a

custom which is in danger of falling into desuetude, owing to the

size of the city and the growth of its population. There are,

however, other towns and "much country" (as the Indians say)

outside of New York, and there are still hospitable boards at

which the happy and the light-hearted, the gay and the thoughtful,

may meet and exchange wishes for a happy New-Year.

To those who receive calls we would say that it is well, if

possible, to have every arrangement made two or three days before

New-Year's, as the visiting begins early--sometimes at eleven

o'clock--if the caller means to make a goodly day. A lady should

have her hair dressed for the day when she rises, and if her dress

be not too elaborate she should put it on then, so that she may be

in the drawing-room when the first visitor arrives. In regard to

the question of dress, we should say that for elderly ladies black

satin or velvet, or any of the combination dresses so fashionable

now, with handsome lace, and Swedish gloves of pearl or tan color

(not white kids; these are decidedly rococo, and not in fashion),

would be appropriate. A black satin, well made, and trimmed with

beaded _passementerie_, is perhaps the handsomest dress that could

be worn by any one. Brocaded silk, plain gros grain, anything that

a lady would wear at the wedding reception of her daughter is

suitable, although a plain dress is in better taste.

For young ladies nothing is so pretty as a dress of light cashmere

and silk, cut high at the throat. These dresses, in the very

pretty tints worn now, are extremely becoming, warm-looking, and

appropriate for a reception, when the door is being often opened.

White dresses of thick silk or cashmere, trimmed around the neck

with lace, are also very elegant. In all countries young married

women are allowed to be as magnificent as a picture of Marie de

Medici, and can wear on New-Year's day rose-colored and white

brocaded silks, with pearl trimmings, or plain ciel blue, or

prawn-colored silk over white, or embossed velvet, or what they

please, so that the dress is cut high, and has sleeves to the

elbow. Each lady should have near her an ermine cloak, or a small

camel's-hair shawl in case of draughts. It is not good taste to

wear low-necked or sleeveless dresses during the day-time. They

are worn by brides on their wedding-day sometimes, but at

receptions or on New-Year's day scarcely ever.

While much magnificence is permissible, still a plain black or

dark silk dress, if well made, with fresh ruffles at neck and

wrists, is quite as proper as anything else, and men generally

admire it more. But where a lady has several daughters to receive

with her, she should study the effect of her rooms, and dress the

young ladies in prettily contrasting colors. This may be cheaply

done by using the soft, fine merinoes, which are to be had in all

the delicate and fashionable shades. Short dresses of this

material are much used; but now that imported dresses are so

easily obtained, a mother with many daughters to dress cannot do

better than buy costumes similar to those worn by economical

French ladies on their _jour de l'an_. One article of dress is _de

rigeur_. With whatever style of costume, gloves must be worn.

A lady who expects to have many calls, and who wishes to offer

refreshments, should have hot tea and coffee and a bowl of punch

on a convenient table; or, better still, a silver kettle filled

with bouillon standing in the hall, so that a gentleman coming in

or going out can take a cup of it unsolicited. If she lives in an

English basement house, this table can be in the lower

dining-room. In a house three rooms deep the table and all the

refreshments can be in the usual dining-room or in the upper

back-parlor. Of course, her "grand spread" can be as gorgeous as

she pleases. Hot oysters, salads, boned turkey, quail, and hot

terrapin, with wines _ad libitum_, are offered by the wealthy; but

this is a difficult table to keep in order when ten men call at

one o'clock, and forty at four, and none between. The best table

is one which is furnished with boned turkey, jellied tongues, and

_pƒt‚s_, sandwiches, and similar dishes, with cake and fruit as

decorative additions. The modern and admirable adjunct of a

spirit-lamp under a teakettle keeps the bouillon, tea, and coffee

always hot, and these, with the teacups necessary to serve them,

should be on a small table at one side. A maid-servant, neatly

dressed, should be in constant attendance on this table, and a

man-servant or two will be needed to attend the door and to wait

at table.

The man at the door should have a silver tray or card-basket in

which to receive the cards of visitors. If a gentleman is not

known to the lady of the house, he sends in his card; otherwise he

leaves it with the waiter, who deposits it in some receptacle

where it should be kept until the lady has leisure to examine the

cards of all her guests. If a gentleman is calling on a young

lady, and is not known to the hostess, he sends in his card to the

former, who presents him to the hostess and to all the ladies

present. If the room is full, an introduction to the hostess only

is necessary. If the room is comparatively empty, it is much

kinder to present a gentleman to each lady, as it tends to make

conversation general. As a guest is about to depart, he should be

invited to take some refreshment, and be conducted towards the

dining-room for that purpose. This hospitality should never be

urged, as man is a creature who dines, and is seldom willing to

allow a luncheon to spoil a dinner. In a country neighborhood,

however, or after a long walk, a visitor is almost always glad to

break his fast and enjoy a pickled oyster, a sandwich, or a cup of

bouillon.

The etiquette of New-Year's day commands, peremptorily, that a

gentleman shall not be asked to take off his overcoat nor to be

relieved of his hat. He will probably prefer to wear his overcoat,

and to carry his hat in his hand during his brief visit. If he

wishes to dispose of either, he will do so in the hall; but on

that point he is a free moral agent, and it is not a part of the

duty of a hostess to suggest what he shall do with his clothes.

Many letters come to us asking "What subjects should be talked

about during a New-Year's call." Alas! we can only suggest the

weather and the good wishes appropriate to the season. The

conversation is apt to be fragmentary. One good _mot_ was evolved

a few years ago, when roads were snowy and ways were foul. A

gentleman complained of the mud and the dirty streets. "Yes," said

the lady, "but it is very bright overhead." "I am not going that

way," replied the gentleman.

A gentleman should not be urged to stay when he calls. He has

generally but five minutes in which to express a desire that old

and pleasant memories shall be continued, that new and cordial

friendships shall be formed, and after that compliment, which

every wall-bred man pays a lady, "How remarkably well you are

looking to-day!" he wishes to be off.

In France it is the custom for a gentleman to wear a dress-coat

when calling on a great public functionary on New-Year's day, but

it is not so in America. Here he should, wear the dress in which

he would make an ordinary morning visit. When he enters a room he

should not remove his gloves, nor should he say, as he greets his

hostess, "Excuse my glove." He should take her gloved hand in his

and give it a cordial pressure, according to our pleasant American

fashion. When leaving, the ceremony is very brief--simply,

"Good-morning," or "Good-evening," as the case may be.

It is proper for gentlemen to call late in the evening of

New-Year's day, and calls are made during the ensuing evenings by

people who are otherwise occupied in the daytime. If the family

are at dinner, or the lady is fatigued with the day's duties, the

servant must say at the door that Mrs._____ desires to be excused.

He must not present the card to her, and thus oblige her to send

to her visitor a message which might be taken as a personal

affront. But she must have the servant instructed to refuse all at

certain hours; then none can be offended.

Many ladies in New York are no longer "at home" on New-Year's day;

and when this is the case a basket is tied at the door to receive

cards. They do this because so many gentlemen have given up the

custom of calling that it seems to be dying out, and all their

preparations for a reception become a hollow mockery. How many

weary women have sat with novel in hand and luncheon-table spread,

waiting for the callers who did not come! The practice of sending

cards to gentlemen, stating that a lady would be at home on

New-Year's day, has also very much gone out of fashion, owing to

the fact that gentlemen frequently did not respond to them.

It is, however, proper that a married lady returning to her home

after a long absence in Europe, or one who has changed her

residence, or who is living at a hotel or boarding-house (or who

is visiting friends), should send her card to those gentlemen whom

she wishes to receive. It must be remembered that many gentlemen,

generally those no longer young, still like very much the fashion

of visiting on New-Year's day, and go to see as many people as

they can in a brief winter's sunshine. These gentlemen deplore the

basket at the door, and the decadence of the old custom in New

York. Family friends and old friends, those whom they never see at

any other time, are to be seen--or they should be seen, so these

old friends think--on New-Year's day.

A personal call is more agreeable than a card. Let a gentleman

call, and in person, or take no notice of the day. So say the most

trustworthy authorities, and their opinion has an excellent

foundation of common-sense.

Could we only go back to the old Dutch town where the custom

started, where all animosities were healed, all offences

forgotten, on New-Year's day, when the good Dutch housewives made

their own cakes and spiced the loving-cup, when all the women

stayed at home to receive and all the men called, what a different

New-Year's day we should enjoy in New York. Nowadays, two or three

visitors arrive before the hostess is ready to receive them; then

one comes after she has appeared, vanishes, and she remains alone

for two hours; then forty come. She remembers none of their names,

and has no rational or profitable conversation with any of them.

But for the abusers of New-Year's day, the pretenders who, with no

right to call, come in under cover of the general hospitality of

the season--the bores, who on this day, as on all days, are only

tiresome--we have no salve, no patent cure. A hostess must receive

them with the utmost suavity, and be as amiable and agreeable as

possible.

New-Year's day is a very brilliant one at Washington. All the

world calls on the President at twelve o'clock; the diplomats in

full dress, officers of the army and navy in full uniform, and the

other people grandly attired. Later, the heads of departments,

cabinet ministers, judges, etc., receive the lesser lights of

society.

In Paris the same etiquette is observed, and every clerk calls on

his chief.

In a small city or village etiquette manages itself, and ladies

have only to let it be known that they will be at home, with hot

coffee and oysters, to receive the most agreeable kind of

callers--those who come because they really wish to pay a visit,

to express goodwill, and to ask for that expression of friendship

which our reserved Anglo-Saxon natures are so prone to withhold.

In New York a few years ago the temperance people made a great

onslaught on ladies who invited young men to drink on New-Year's

day. It was said to lead to much disorder and intemperance; and

so, from fear of causing one's brother to sin, many have banished

the familiar punch-bowl. In a number of well-known houses in New

York no luncheon is offered, and a cup of bouillon or coffee and a

sandwich is the usual refreshment in the richest and most stylish

houses. It will be seen, therefore, that it is a day of largest

liberty. There are no longer any sumptuary laws; but it is

impossible to say why ladies of the highest fashion in New York do

not still make it a gala-day. The multiplicity of other

entertainments, the unseen yet all-powerful influence of fashion,

these things mould the world insensibly. Yet in a thousand homes,

thousands of cordial hands will be extended on the great First of

January, and to all of them we wish a Happy New Year.

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