CHAPTER XVII.

RED MOUNTAIN BAR.

The California mining camp was ephemeral. Often it was founded, built

up, flourished, decayed, and had weeds and herbage growing over its site

and hiding all of man’s work inside of ten years. Yet to one witnessing

these changes it seemed the life of a whole generation. Of such

settlements, Red Mountain Bar was one. Red Mountain lay three miles

above Swett’s Bar, “up river.” I lived “off and on” at the “Bar” in its

dying days. I saw it decay gently and peacefully. I saw the grass,

trees, and herbage gradually creep in and resume their sway all over its

site as they had done ere man’s interruption.

I lived there when the few “boys” left used daily, after the close of an

unsuccessful river season, to sit in a row on a log by the river’s edge,

and there, surveying their broken dam, would chant curses on their luck.

The Bar store was then still in existence. Thompson was its proprietor.

The stock on hand had dwindled down to whiskey. The bar and one filled

bottle alone survived. On rainy nights, when the few miners left would

gather about the stove Thompson would take down his fiddle, and fiddle

and sing, “What can’t be cured must be endured,” or, “The King into his

garden came; the spices smelt about the same”--a quotation of unknown

authorship. Of neighbors, living in their cabins strung along the banks

for half a mile above the store, there was Keen Fann, an aged mercantile

and mining Chinaman, with a colony about him of lesser and facially

indistinguishable countrymen of varying numbers. Second, “Old Harry,” an

aged negro, a skilled performer on the bugle and a singer, who offered

at times to favor us with what he termed a “little ditto.” He was the

Ethiopic king of a knot of Kanakas gathered about him. Third, “Bloody

Bill,” so-called from his frequent use of the sanguinary adjective, and,

as may be guessed, an Englishman. Fourth, an old Scotchman, one of the

Bar’s oldest inhabitants, who would come to the store with the little

bit of gold dust, gathered after a hard day’s “crevicing” complaining

that gold was getting as scarce as “the grace of God in the Heelands of

Scotland.” Fifth, McFarlane, a white-bearded old fellow, another

pioneer, who after a yearly venture into some strange and distant

locality to “change his luck,” was certain eventually to drift back

again to the Bar, which he regarded as home. Down the river, nestled

high up in a steep and picturesque gulch, stood the buckeye-embowered

cabin of old Jonathan Brown, the ditch tender, a great reader of weekly

“story papers,” who lived like a boy in the literature of the _Western

Frontier Penny Awful_, and who, coming to the store and perching himself

on the counter, would sometimes break out in remarks about how “Them

thar Indians got the better of ’em at last,” to the astonishment of the

“boys,” who imagined at first that he referred to Indians in the

locality, suggesting possibilities of a repetition of the great Oak Flat

uprising of 1850.

At the “top of the hill,” a mile and a half away, stood the “Yankee

Ranch,” kept by a bustling, uneasy, and rather uncomfortable man from

Massachusetts, aided by his good-natured, easy-going son-in-law. One

rainy winter’s day the “boys” congregated about Thompson’s store became

seized with a whim for the manufacture of little pasteboard men turning

grindstones, which, fastened to the stove, were impelled to action by

the ascending current of hot air. So they smoked their pipes, and

wrought all day until the area of stovepipe became thickly covered with

little pasteboard men busily turning pasteboard grindstones. Then,

George M. G., the son-in-law of the Yankee Ranch, came down the hill to

borrow an axe. George was of that temperament and inclination to be of

all things charmed with a warm stove on a cold, rainy day, a knot of

good fellows about it, a frequent pipe of tobacco, maybe an occasional

punch and the pleasing manufacture of hot-air-driven little pasteboard

men turning pasteboard grindstones. He forgot his axe--sat down and

began with the rest the manufacture of pasteboard men and grindstones.

And he kept on till a late hour of the night, and stayed at the Bar all

night and all the next day and that next night, until the stovepipe was

covered to its very top with little men, all working away for dear life

turning grindstones; and on the second day of his stay the exasperated

father-in-law suddenly appeared and delivered himself in impatient

invective with regard to such conduct on the part of a son-in-law sent

forty-eight hours previously to borrow an axe. Such was the circle oft

gathered on the long, rainy winter’s eve about the Thompson store stove.

All smoked. Keen Fann frequently dropped in. He stood respectfully, as

a heathen should in such a Christian assemblage, on its outer edge, or

humbly appropriated some unoccupied keg, and for the rest--grinned. From

his little piggy eyes to his double chin Keen’s face was a permanently

settled grin.

Keen Fann had learned about twenty words of English and would learn no

more. In his estimation, these twenty words, variously used, after a

sort of grammatical kaleidoscopic fashion, seemed adequate to convey

everything required. One of his presumed English expressions long

puzzled the boys. Asking the price of articles at the store he would

say: “Too muchee pollyfoot.” At last the riddle was correctly guessed.

He meant: “Too much profit.”

For protection Keen Fann built his house opposite the store. The

Mexicans were then attacking and robbing isolated bands of Chinamen. At

one bar a few miles below, then deserted by the whites, the Chinese had

inclosed their camp with a high stockade of logs. Yet one night they

were attacked. The Mexicans besieged their fortress for hours, peppering

them from the hillside with revolvers, and at last they broke through

the Mongolian works and bore off all their dust and a dozen or more

revolvers. Keen Fann’s castle was in dimensions not more than 12x15

feet, and in height two stories. Within it was partitioned off into

rooms not much larger than dry-goods boxes. The hallways were just wide

enough to squeeze through, and very dark. It was intensely labyrinthian,

and Keen was always making it more so by devising new additions. No

white man ever did know exactly where the structure began or ended. Keen

was a merchant, dealing principally in gin, fish, and opium. His store

was involved in this curious dwelling, all of his own construction. In

the store was a counter. Behind it there was just room for Keen to sit

down, and in front there was just room enough for the customer to turn

around. When Keen was the merchant he looked imposing in an immense pair

of Chinese spectacles. When he shook his rocker in the bank he took off

these spectacles. He was a large consumer of his own gin. I once asked

him the amount of his weekly allowance. “Me tink,” said he, “one gallun,

hap (half).” From the upper story of the castle protruded a huge

spear-head. It was made by the local blacksmith, and intended as a

menace to the Mexican bandits. As they grew bolder and more threatening,

Keen sent down to San Francisco and purchased a lot of old pawn-shop

revolvers. These being received, military preparation and drill went on

for several weeks by Keen and his forces. He practised at

target-shooting, aimed at the mark with both eyes shut, and for those in

its immediate vicinity with a most ominous and threatening waver of the

arm holding the weapon. It was prophesied that Keen would kill somebody

with that pistol. None ever expected that he would kill the proper

person. Yet he did. One night an alarm was given. Keen’s castle was

attacked. The “boys,” hearing the disturbance, grabbed their rifles and

pistols, and sallied from the store. The robbers, finding themselves in

a hornets’ nest, ran. By the uncertain light of a waning moon the Bar

was seen covered with Chinamen gabbling and wildly gesticulating. Over

the river two men were swimming. Keen, from the bank, pointed his

revolver at one, shut his eyes and fired. One of the men crawled out of

the water and tumbled in a heap among the boulders. The “boys” crossed,

and found there a strange white man, with Keen’s bullet through his

backbone.

I experienced about the narrowest escape of my life in a boat during a

freshet on the Tuolumne crossing. I counted myself a good river boatman,

and had just ferried over a Swett’s Bar miner. He had come to purchase a

gallon of the native juice of the grape, which was then grown, pressed

and sold at Red Mountain Bar. When he crossed with me he was loaded with

it. Some of it was outside of him in a demijohn and some of it was

inside. Indeed it was inside of us both. I set him across all right. On

returning, by taking advantage of a certain eddy, one could be rushed up

stream counter to the current coming down for a quarter of a mile, and

at a very rapid rate. It was very exciting thus to be carried in an

opposite direction, within ten feet of the great billowy swell coming

down. It was a sort of sliding down hill without the trouble of drawing

one’s sled up again. So I went up and down the stream. The Red Mountain

wine meantime was working. Night came on, a glorious moon arose over the

mountain tops, and I kept sliding up and down the Tuolumne. I became

more daring and careless. So that suddenly in the very fury of the

mid-stream billows I slipped off the stern sheets at a sudden dip of the

boat and fell into the river. I was heavily clad in flannels and mining

boots. Of my stay under water I recollect only the thought, “You’re in

for it this time. This is no common baptism.” The next I knew I was

clinging to a rock half a mile below the scene of the submergence. I

had been swept under water through the Willow Bar, the walls of whose

rocky channel, chiselled by the current of centuries, were narrower at

the top than on the river-bed, and through which the waters swept in a

succession of boils and whirlpools. Wet and dripping, I tramped to the

nearest cabin, a mile and a half distant, and stayed there that night.

Red Mountain Bar, on seeing the mishap, gave me up for lost--all but one

man, who was negative on that point for the reason, as he alleged, that

I was not destined to make the final exit by water. I reappeared the

next morning at the Bar. When I told the boys that I had been swept

through the Willow Bar they instituted comparisons of similarity in the

matter of veracity betwixt myself and Ananias of old. It was the current

impressions that no man could pass through the Willow Bar alive.

Chinese Camp, five miles distant, stood as the metropolis for Red

Mountain Bar. It contained but a few hundred people. Yet, in our

estimation at that time it bore the same relative importance that New

York does to some agricultural village a hundred miles way. Chinese Camp

meant restaurants, where we could revel in the luxury of eating a meal

we were not obliged to prepare ourselves, a luxury none can fully

appreciate save those who have served for years as their own cooks.

Chinese Camp meant saloons, palatial as compared with the Bar groggery;

it meant a daily mail and communication with the great world without; it

meant hotels, where strange faces might be seen daily; it meant,

perhaps, above all, the nightly fandango. When living for months and

years in such out-of-the-way nooks and corners as Red Mountain Bar, and

as were thousands of now forgotten and nameless flats, gulches, and bars

in California, cut off from all regular communication with the world,

where the occasional passage of some stranger is an event, the limited

stir and bustle of such a place as Chinese Camp assumed an increased

importance and interest. Chinese Camp Justice presided at our lawsuits.

Chinese Camp was the Mecca to which all hands resorted for the grand

blow-out at the close of the river mining season. With all their hard

work what independent times were those after all! True, claims were

uncertain as to yield; hopes of making fortunes had been given over. But

so long as $1.50 or $2 pickings remained on the banks men were

comparatively their own masters. There was none of the inexorable demand

of business consequent on situation and employment in the great city,

where, sick or well, the toilers must hie with machine-like regularity

at the early morning hour to their posts of labor. If the Red

Mountaineer didn’t “feel like work” in the morning he didn’t work. If he

preferred to commence digging and washing at ten in the morning instead

of seven, who should prevent him? If, after the morning labor, he

desired a _siesta_ till two in the afternoon, it was his to take.

Of what Nature could give there was much at the Bar to make pleasant

man’s stay on earth, save a great deal of cash. We enjoyed a mild

climate--no long, hard winters to provide against; a soil that would

raise almost any vegetable, a necessity or luxury, with very little

labor; grapes or figs, apples or potatoes; land to be had for the

asking; water for irrigation accessible on every hand; plenty of

pasture room; no crowding. A quarter of a section of such soil and

climate, within forty miles of New York City, would be worth millions.

Contrast such a land with the bleak hills about Boston, where half the

year is spent in a struggle to provide for the other half. Yet we were

all anxious to get away. Our heaven was not at Red Mountain. Fortunes

could not be digged there. We spent time and strength in a scramble for

a few ounces of yellow metal, while in the spring time the vales and

hillsides covered with flowers argued in vain that they had the greatest

rewards for our picks and shovels. But none listened. We grovelled in

the mud and stones of the oft-worked bank. Yearly it responded less and

less to our labors. One by one the “old-timers” left. The boarding-house

of Dutch Bill at the farther end of the Bar long stood empty, and the

meek-eyed and subtle Chinaman stole from its sides board after board;

the sides skinned off, they took joist after joist from the framework.

None ever saw them so doing. Thus silently and mysteriously, like a

melting snowbank, the great, ramshackle boarding house disappeared,

until naught was left save the chimney. And that also vanished brick by

brick. All of which material entered into the composition and

construction of that irregularly built, smoke-tanned Conglomerate of

Chinese huts clustered near the Keen Fann castle.

“Old Grizzly” McFarlane went away. So did Bloody Bill. So the Bar’s

population dwindled. Fewer travellers, dot-like, were seen climbing the

steep trail o’er Red Mountain. Miller, the Chinese Camp news-agent, who,

with mailbags well filled with the New York papers, had for years

cantered from Red Mountain to Morgan’s Bar, emptying his sack as he

went at the rate of fifty and twenty-five cents per sheet, paid the Bar

his last visit and closed out the newspaper business there forever. Then

the County Supervisors abolished it as an election precinct, and its

name no longer figured in the returns. No more after the vote was polled

and the result known did the active and ambitious partisan mount his

horse and gallop over the mountain to Sonora, the county seat, twenty

miles away, to deliver the official count, signed, sealed and attested

by the local Red Mountain Election Inspectors. Finally the Bar dwindled

to Thompson, Keen Fann and his Mongolian band. Then Thompson left. Keen

Fann grieved at losing his friend and protector. He came on the eve of

departure to the dismantled store. Tears were in his eyes. He presented

Thompson with a basket of tea and a silver half-dollar, and bade him

farewell in incoherent and intranslatable words of lamenting polyglot

English.

Prentice Mulford's story: life by land and sea · 第 17 / 36 章