CHAPTER XVI.

THE COW FEVER.

About this time (1861) a cow fever began to rage throughout the State.

It got hold of people, and impressed them with a burning idea that the

road to fortune was a cow path, and that fortunes lay in keeping cattle.

The cow fever reached the seclusion of Swett’s Bar. We invested all our

spare cash in cows and waited for results. Cattle were spoken of as a

sure card for fortune. Keep cattle. Buy improved breeds. Raise them.

“Cross” them. Feed them for nothing on the native grass. Buy cows. Cows

give milk. People can live on milk. Milk then to us was a luxury. It

paid no milkman to travel up and down the rough and rocky ledges of the

Tuolumne ringing his bell at miners’ cabins half a mile apart. Indeed he

could not so travel without carrying his milk _à la_ panier on a

donkey’s back, and by the time it had reached its place of destination

it would have been agitated to butter. So all of us miners went in for

cows. Improved cows. We bought each an improved cow. We hauled this cow

by ropes across the raging, eddying, furious river to our side.

Frequently she arrived more dead than alive. Then came a season of hope

and expectation as to fortunes through cows. We arose at five in the

morning, built the fire for breakfast, went out and sought our cows,

generally feeding or reposing a mile or more from our cabins, caught

these cows, milked them, returned to the cabin, finished the cooking of

either a burned or cold breakfast, went forth and labored in the claim

till noon, came home, cooked dinner, went forth again, at 1 <small>P.M.</small>,

labored till six, went back to the cabins, chopped wood for fuel,

travelled 500 feet or yards to the spring for water, returned, mixed our

bread, put it in the oven, went out and milked the cow, then bent over

the hot stove for an hour until bread was baked, and then, heated,

flushed, perspiring, exhausted from the day’s labor, and with nerves

quivering by reason of such exhaustion, we arranged the miner’s table,

sat down to the meal, and wondered why we had so little appetite.

Keeping cows proved laborious work for miners. When, in addition to

kindling the fire in the morning, cooking your own breakfast, coming

home at night wet and tired after working all day in the ground-sluice,

then hacking away at some old stump to get wood enough to cook the

supper, travelling may be an eighth of a mile to the nearest spring for

a pail of water, and bending and bothering with meat-frying and

bread-making, you add, chasing night and morn, milk pail in hand, some

contrary cow all over the flat in order to milk her, you pile too heavy

a load on any man’s back. Because, in the matter of housekeeping, we had

ceased the co-operative system. We dwelt all apart, each a hermit in his

own cabin. We were diverse in habit, and could not get along with each

other’s peculiarities. The neat man couldn’t abide the slovenly man; the

economical man couldn’t sit patiently by and see his partner cut potato

parings a quarter of an inch in thickness; the nervous man was

exhausted by his partner’s whistling or snoring, and all these and

numberless other opposing peculiarities at last caused each man

hermit-like, to retire into his own cell.

We had other trouble with our cows, for they were ravenous after salt.

We neglected to “salt them.” Result: If any article containing the least

incrustation of salt was left outside our cabins, the entire herd would

gather about it at night, lick it, fight for its possession and keep up

a steady grunting, stamping, lowing, and bellowing. They would eat

clothing left out over night on the clothes-line to dry. In such manner

and for such reason also would they eat through the cotton walls of our

houses. Once, when away for three days attending a county convention at

Sonora, on returning to my lone cabin, I found it a scene of ruin and

desolation. A cow had eaten through the cloth wall on one side, and

eaten her way out at the other, and had stopped long enough inside to

eat up all my flour, rice and vegetables. Once, when moving my household

effects from one cabin to another, on a wheelbarrow, I left it near the

middle of the flat for a few minutes. On returning I saw a cow making

off with my best coat. She held it in her mouth by one sleeve. On seeing

me she started off on a run, still thus holding the sleeve in her mouth

and making violent efforts to eject it. The coat-sleeve was a ruin when

I did get it. She had chewed it for salt’s sake to the likeness of a

fish net. Keeping cows did not make our fortunes at Swett’s. Then

everybody said: “Keep hogs. They will feed on acorns and increase very

rapidly. In a few years the plains and hills will groan under the burden

of your pork.” So I bought hogs. I bought a sow and seven pigs. They

gave me much to think of. Before I had owned them a week complaints

concerning them came from neighboring miners, who owned no hogs. These

pigs of mine broke through the cloth walls of the cabins and would

consume the miner’s entire weekly stock of provisions in a few minutes.

Then they would go outside and root from out the hot coals--his “Dutch

oven,” wherein his bread was baking while he labored afar in his claim,

and this bread when cooled they would also devour. I had, on buying

these animals, engaged that they should “find themselves.”

There was no reasoning with the suffering miners in this matter. I

argued that my pigs had a right to run at large, and that they should

make their houses more secure. The miners argued that right or not

right, they would shoot my pigs even if found near their cabins. If that

was not sufficient, they might shoot me. Their positiveness in this

matter was of an intense and violent character. There was no such thing

as discussion with them on legal or equitable grounds. I think now that

I and the pigs had law and right on our side, but the miners were in the

majority and had might. Nor was this all. These pigs, seemingly

recognizing my ownership, came home at night to sleep. They slept in a

pile just outside my cabin door, and as the night air wafted down from

the higher Sierra summits became cooler, the pigs on the outside of the

pile became uncomfortable. Being uncomfortable they tried to get inside

the pile. This the warm pigs inside resisted. The resistance was

accompanied with squealing and grunting, which lasted all night long and

disturbed my sleep. This pig pile consisted of a rind of cold and

uncomfortable pigs and a core of warm and comfortable pigs, and there

was a continual effort on the part of the cold porcine rind to usurp the

places of the warm and comfortable porcine core. They gave me no rest,

for when, with the warm morning sun, this uproar ceased, there came the

season of complaint and threat from my plundered neighbors. Finally a

cold storm chilled half of these pigs to death. I sold the remainder as

quickly as possible to a ranchman who better understood the hog

business.

During the receding of the waters after one of the annual spring

freshets, I saw several hundred dollars in gold dust washed out near the

base of a pine tree on the river’s bank, between Hawkins’ and Swett’s

Bar, where probably it had years before been buried by some unknown

miner. That is, I saw it after it had been washed out and found by

another more fortunate miner. In all probability there are many

thousands of dollars in dust so dug by hard-working hands and so buried

in California, there to remain until the Last Day perhaps longer.

Where’s the utility of resurrecting the “Root of all Evil” on the Last

Day, just at the time when people in heaven or elsewhere are presumed to

be able to get along without it? Yet it is a mysterious Providence that

impels any poor fellow to dig his pile bury it for safekeeping, and then

go off and die in some out-of-the-way place without being able to leave

any will and testament as to the exact hole where his savings lay.

Regarding buried treasure, there is a hill near Jamestown concerning

which, years ago, there hovered a legend that it held somewhere

thousands of dollars in dust, buried in the early days by a lone miner,

who was, for his money’s sake, murdered in his cabin. They said that by

the roots of many trees on that hillside it had been unsuccessfully dug

for. Anyway, the miner left a memory and a hope behind him. That’s more

than many do. If you want to leave a lasting recollection of yourself

behind drop a hint from time to time ere you depart for “The Bright and

Shining Shore” that you have interred $10,000 somewhere in a quarter

section of land, you will then long be remembered and your money dug

for.

Prentice Mulford's story: life by land and sea · 第 16 / 36 章