2 pounds veal
1 cup bread crumbs
1 tablespoon Worcestershire sauce
1½ teaspoons salt
1 tablespoon catsup
1 slightly beaten egg
1 cup rich milk
6 slices bacon
Grind veal. Add other ingredients except bacon and mix well with hands
or spoon. Pack into greased loaf pan, cover top with bacon strips and
bake in moderate oven, 350 degrees, for about 1½ hours. Serve hot with
Spanish sauce. Serves 8 to 10.