In the fifth or seventh month of the first pregnancy of a Kasbi woman
108 fried wafers of flour and sugar, known as gujahs, are prepared,
and are eaten by her as well as distributed to friends and relatives
who are invited to the house. After this they in return prepare
similar wafers and send them to the pregnant woman. Some little time
before the birth the mother washes her head with gram flour, puts
on new clothes and jewels, and invites all her friends to the house,
feasting them with rice boiled in milk, cakes and sweetmeats.