Gruyere[17-*]
Pickles. Cheese Pickles.
and
Schabzieger[17-*].
Savoury Toasts.
Bologna Brawn.
Sausages. +----------+
| |
| Plateau. |
| |
+----------+
Cold Pie. Cold Pie.
Savoury Toasts.
Anchovies. Kipper Salmon.
Stilton
and
Parmesan.
Radishes, cucumbers, salad, butter, &c. to be handed from the side
table.
[17-*] Swiss cheeses.