VINCENT'S CHLORIDE OF METHYL ICE MACHINE.

Chloride of methyl was discovered in 1840 by Messrs. Dumas and Peligot,

who obtained it by treating methylic alcohol with a mixture of sea salt

and sulphuric acid. It is a gaseous product at ordinary temperature, but

when compressed and cooled, easily liquefies and produces a colorless,

neutral liquid which enters into ebullition at 237.7° above zero and

under a pressure of 0.76 m.

[Illustration: VINCENTS ICE MACHINE. FIG. 1.--THE FREEZER (Longitudinal

Section).]

Up to recent times, chloride of methyl in a free state had received

scarcely any industrial application, by reason of the difficulty of

preparing it in a state of purity at a low price. Mr. C. Vincent,

however, has made known a process which permits of this product being

obtained abundantly and cheaply. It consists in submitting to the action

of heat the hydrochlorate of trimethylamine, which is obtained as a

by-product in the manufacture of potash of beets. The hydrochlorate

is thus decomposed into free trimethylamine, ammonia, and chloride

of methyl. A washing with hydrochloric acid takes away all traces of

alkali, and the gas, which is gathered under a receiver full of water,

may afterward be dried by means of sulphuric acid, and be liquefied by

pressure.

[Illustration: VINCENTS ICE MACHINE. FIG. 2.--THE FREEZER (Transverse

Section).]

Pure liquid chloride of methyl is now an abundant product. There are two

uses to which it is applied: first, for producing cold, and second, for

manufacturing coal tar colors.

[Illustration: VINCENTS ICE MACHINE. FIG. 3.--HALF PLAN OF FREEZER]

At present we shall occupy ourselves with the first of such

applications--the production of cold.

The apparatus serving for the production of cold by this material are

three in number: (1) the _freezer_ (Figs. 1, 2, and 3), in which is

produced the lowering of temperature that converts into ice the water

placed in carafes or any other receptacles; (2) the _pump_ (Figs. 4, 5,

and 6), which sucks the chloride of methyl in a gaseous state up into

the freezer and forces it into the liquefier; and (3) the _liquefier_,

which is nothing else than a spiral condenser in which the chloride of

methyl condenses, and from thence returns to the freezer to serve anew

for the production of cold.

[Illustration: VINCENTS ICE MACHINE. FIG. 4.--THE PUMP (Longitudinal

Section).]

_The Freezer_.--This consists of a rectangular iron tank, 1 meter x 1

meter x 1.5 meters, containing a galvanized plate iron cylinder, A, kept

in place by iron supports. This cylinder contains 24 horizontal tubes,

which are open at the ends and riveted to vertical plates like those of

tubular steam boilers. The tank is filled with a mixture of water and

chloride of calcium, forming, as well known, an incongealable liquid.

Into this liquid are plunged the receptacles containing the water to be

converted into ice. The chloride of methyl is introduced through the

cock, B, into the body of the cylinder, A, and surrounds and cools the

tubes, as well as the incongealable liquid uninterruptedly circulating

in the latter, by means of a helix, C, set in motion by a belt from the

shop. This liquid is thus greatly lowered in temperature and freezes the

water in the receptacles.

[Illustration: VINCENTS ICE MACHINE. FIG. 5.--VERTICAL SECTION OF THE

PUMP.]

_The Pump_.--The pump in the larger apparatus has two chambers of

unequal diameter, that is to say, it operates after the manner of

compound engines.

The machine under consideration, being one that produces a moderate

quantity of ice, has but a single chamber, as shown in Figs 4, 5, and 6.

It is a suction and force pump, whose piston, E, is solid and formed of

two parts, which are set into each other, and the flanges of which hold

a series of bronze segments.

[Illustration: VINCENTS ICE MACHINE. FIG. 6.--PLAN OF THE PUMP.]

The chamber, properly so-called, is of iron, cast in one piece, and is

surmounted with a rectangular tank, F, in which constantly circulates

the cold water designed for cooling the sides of the cylinder; these

latter always tending to become heated through the compression of the

methyl chloride.

The cylinder heads are hollowed out in the middle, and carry the seats

of the suction valves. Each of the latter communicates with a chamber, G

G¹, in which debouches the pipe, H, communicating with the cylinder, A,

of the freezer (Figs. 1, 2, and 3).

[Illustration: VINCENTS ICE MACHINE. FIG. 7.--THE LIQUEFIER.]

Above the cylinder there are two delivery valves which give access to

the chamber, D, communicating with the worm of the liquefier (Fig. 7)

through the pipe, J.

The piston of the pump is set in motion by a pulley, K, and a cranked

shaft actuated by a belt from the shafting. The piston head is guided by

a slide keyed to the frame.

[Illustration: VINCENTS ICE MACHINE. FIG. 8.--SECTION OF FLANGE OF THE

WORM.]

_The Liquefier_.--This apparatus consists of a cylindrical tank, L, of

3 mm. thick boiler plate, mounted vertically on a masonry base and

designed to be constantly fed with cool water. It contains a second

cylindrical tank, M, of 6 mm. thick galvanized iron. This latter tank is

provided with a cast-iron cover, on which are mounted the worm, N, and a

pipe, O, connected with the tube of the pressure gauge. To the base of

the tank, M, there is affixed, on a cast iron thimble, a cock, P, for

setting up a communication between the tank and the pipe, R, which

returns to the freezer through the cock, B (Fig. 1).

[Illustration: VINCENTS ICE MACHINE. FIG. 9.--VIEW OF THE UNDERSIDE OF

THE SAME.]

The cold water requisite for condensation enters the tank, L, through

a pipe terminating in a pump or a reservoir. The waste water flows off

through the tubulure, Q. The tank is emptied, when necessary, through

the blow-off cock, S.

[Illustration: VINCENTS ICE MACHINE. FIG. 10.--PLAN OF THE WORM.]

_Operation of the Apparatus_.--As has been remarked above, the cylinder,

A, is filled with chloride of methyl. The pump, through suction,

produces in this cylinder a depression from which there results the

evaporation of a portion of the chloride of methyl, and consequently

a depression of temperature which is transmitted to the incongealable

liquid circulating in the tubes, and to the receptacles (carafes or

otherwise) containing the water to be converted into ice.

The pump sucks in the vapor of mythyl chloride through the pipe, H, and

through its suction valves, and forces it into the chamber, D, through

its delivery valves, and from thence into the worm, N, through the pipe,

J. Under the influence of compression and of the water contained in the

tank, L, the methyl chloride liquefies and falls into the receptacle, M,

from whence it returns to the freezer through the pipe, R.

Two pressure-gauges, one of them fixed on the freezer and the other on

the liquefier, permit of regulating the running of the machine. The

vacuum in the freezer is 0 to ½ atmosphere, and the pressure in the

liquefier is 3 to 4 atmospheres. These apparatus make opaque ice, but

will likewise produce transparent, if a pump for injecting air is

adjoined. This, however, doubles the time that it takes to effect the

freezing, and carries with it the necessity of doubling the number of

moulds to have the same quantity of ice.

The cost price of ice made by this system depends evidently on the price

of coal in each country, on the perfection of the boiler and motor, as

well as on the power of the freezing machine. Putting the coal at 20

francs per ton, and the consumption at 2 kilogrammes per horse and

per hour, ice may be obtained at a cost of about half a centime per

kilogramme. The apparatus shown in the accompanying figures have been

constructed according to the following data:

Production of ice per hour............ 25 kilogrammes.

Production of heat units per hour..... 2.5 grammes.

Quantity of ice produced per

kilogramme of coal burned........... 5 kilogrammes.

Water of condensation per hour........ 0.75 cubic meter.

These machines are employed not only for the manufacture of ice, but

also in breweries for cooling the air of the cellars and fermenting

rooms, or that of the vats themselves; in manufactories of chemical

products; in distilleries; in manufactories of aerated waters, etc.

They may also be used in the carrying of meats and other food products

across the ocean, and, in a word, in all industries in which it is

necessary to obtain artificial cold.

The power necessary to operate apparatus that produce 25 kilogrammes per

hour is about that of 3 horses.--_Annales Industrielles_.

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Scientific American Supplement, No. 358, November 11, 1882 · 第 32 / 50 题