Transcriber Note

Text emphasis denoted as _Italics_ and =Bold=. Whole numbers and

fractional parts denoted as 12-3/4.

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| U. S. DEPARTMENT OF |

| AGRICULTURE |

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| FARMERS' BULLETIN No. 1409 |

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| TURKEY RAISING |

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| [Illustration] |

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Turkey raising is usually carried on as a side line on general farms,

though in some parts of the United States it constitutes the chief source

of revenue from farming.

The number of turkeys in this country decreased for a time after the 1890

census, but during recent years the industry has been growing, largely

because of improved methods of controlling turkey diseases and better

methods of management.

This bulletin has been prepared primarily to inform those interested

in turkey raising on modern methods of management. Most of the

recommendations are adaptable to both small and large scale production.

Washington, D. C. Issued April 1924

Slightly revised February 1939

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