ON THE LEVEL AND UPHILL

_Putting on Skis._--Lay the skis side by side on the snow.

In order to put on the right ski, place the _left_ foot on it just

behind the binding as in Fig. 12, the toe of the boot being on the

left side of the ski and the heel on the right. Your weight then holds

the ski steady while you push the right foot well home and fasten the

binding. Now lift the right foot and ski, stand them on the left ski in

a similar way, and fasten that to the foot.

[Illustration: FIG. 12.]

On a hillside lay the skis _across_ the slope; stand _below_ them, and

put on the _lower_ ski first, bringing the foot to it across the front

of the other leg.

_On the Level._--The ski-runner moves on the level with an action much

like that of ordinary walking, except that he does not lift his skis

from the snow, but slides them along it.

Hold your skis _exactly parallel_ and as close together as

possible--not more than two inches apart--and take a long, easy,

lunging step, keeping the knee of the advancing leg well over the foot,

and leaning the body well forwards (Plate I.).

Move the stick, or sticks, in time with the opposite leg, giving a

push at each, or at every alternate stride, according as you carry two

sticks or one.

Slide as far as you can after the advanced foot has received the

weight, and don't be in a hurry to bring forward the other one.

The body must be swayed slightly from side to side with each step in

order to balance it well over the ski which carries the weight.

If you wish to get up the greatest possible speed on the level with two

sticks, take three running--not sliding--steps, swinging the sticks

forwards with the first two, and, at the third, giving a push with both

sticks, followed by a long slide.

Then do the same again, starting with the other foot.

_Uphill._--If the gradient is very slight, you can slide straight

uphill in just the same way as on the level.

At a rather steeper gradient (the angle depending on the slipperiness

of the snow and the skis) you will still be able to move in the same

way, but without the extra forward slide after the weight has come on

to the advanced ski.

If the slope becomes still steeper you will find that the friction is

hardly enough to make the skis hold. The moment you feel they have a

tendency to slip backwards as the weight comes on them, walk as upright

as possible, even leaning slightly backwards, so as to bring the weight

on the heels and throw a little tension on the toe-strap. Shorten your

stride, and, instead of sliding the skis along the snow, lift their

points six inches or so into the air as you move them forwards (but do

not let their heel ends leave the snow), and bring them down again in

front of you with a gentle but decided stamp.

In making this stamping movement, take care, as you bring the foot

to the ground, to stamp it in a direction exactly at right angles to

the surface of the slope. The least suspicion of pawing backwards, or

lunging forwards, as the ski touches the snow is sure to make it slip.

By moving steadily and carefully in this way it is possible to walk up

an appreciably steeper gradient than the one at which the skis first

show a tendency to slip back. But it is no use attempting to struggle

or hurry; no amount of effort will help you, and if you cannot do it

easily you cannot do it at all.

If the gradient becomes any steeper than this--and except in the worst

conditions of sticky snow, the slope will still be quite gentle, the

skis will slip backwards in spite of all your care. At the first sudden

and unexpected back-slip instinct will prompt you to throw yourself

forward, strike out with the back foot, and make a sort of pawing

movement with the advanced one. If you do this, your skis will slip

from under you and you will fall on your nose. Do nothing of the sort,

therefore, but the moment the ski slips lean _right backwards_, with

a free swing of the body, at the same time lifting the slipping ski

quickly round behind the heel of, and to right angles with, the other

ski, to stop you (Plate II. p. 54). To proceed as before being now

impossible, you have the choice of three different methods: zigzagging,

herring-boning, and side-stepping.

_Zigzagging._--Turn more or less sideways to the hill and then move

forwards at a gradient just easy enough to prevent back-slipping. The

skis are held as close together as possible, and moved just as before;

but now, instead of being "flat" to the surface of the snow, they are

"edged" (cutting more deeply into it with the edges which are nearest

the hill) and one ski is more or less above the other, according to the

steepness of the slope.

If the surface is very hard and icy, and the skis cut in very little,

less than half their width may rest on the snow. In order to lessen the

muscular effort then needed to hold the ankles vertical (see p. 28)

press both _knees_, especially the lower one, well over towards the

hill.

Hold the sticks in each hand, and use them just as before, no matter

how steep the slope. If the slope be very steep, the stick on the

uphill side can be held shorter, but the two sticks should never

(except on a dangerous slope) be put together and held across the body

with both hands, as a climber holds his ice-axe. To do so will only

get you into a bad habit of leaning towards the hill and supporting

yourself with the stick, and will prevent you from balancing yourself

properly and walking freely.

If only one stick be used, it should be carried in the hand which is

nearest the hill.

If a steep slope is so hard and slippery that nothing will make the

edges of the skis grip, hold the point of each stick close against the

_downhill_ side of _each_ foot, move the sticks exactly in unison with

the feet, and dig their points hard into the crust at each step. This

gives a perfectly firm support for the skis and answers the purpose of

climbing-irons. It is, however, very seldom necessary.

Having found the steepest gradient which you can negotiate without

back-slipping, so adjust your course across the hill that this gradient

remains constant. That is to say, if you come to a spot which is

steeper--_no matter how slightly, or for how short a distance_--don't

dream of trying to move on to it without altering your course; but

instantly turn more sideways to the hill, so that although the

_direction_ of your course is altered its _gradient_ remains the same

as before. By this means only will you avoid falling on your nose, or,

at any rate, struggling and slipping uselessly.

Nothing is more common than to see a beginner making frantic efforts

to cross a short bit of steeper ground without altering his course. He

could attempt nothing more hopeless.

It is amazing how many exhausting struggles and falls are usually

needed to impress on a learner the fact that it is utterly impossible

for him to advance _even one single step_ on steeper ground--however

slight the difference in gradient may be--without altering his course.

Of course if the slope becomes _less_ steep, you turn less sideways to

the hill and mount it more directly.

[Illustration: FIG. 13.]

The diagram will, perhaps, help to explain the proper way of moving

uphill across ground of varying gradient.

It represents a slope with a steep-sided gully running down it. The

conformation of the ground is indicated by contour lines, as in a

map--_i.e._ imaginary horizontal lines running along the side of the

hill, with the same _vertical_ distance between each pair. Where, then,

the contour lines in the plan are far apart the slope is gradual, and

_vice versa_.

Since the direction of the fall of the slope is everywhere at right

angles with that of the contour lines, its _general_ direction only is

shown by the arrow; at either side of the gully its _local_ direction

is, of course, nearly at right angles to this.

AB is the track of an experienced ski-runner. Observe that (i) in

general shape the line AB resembles the contour lines; (ii) it never

cuts the same contour twice; (iii) when the contours are far apart it

cuts them at a blunter angle than when they are close together. In

other words, the expert (i) makes a détour at the gully; (ii) never

loses any height that he has once gained; (iii) moves steadily uphill

at a constant gradient, facing the hill _more_ directly where it is

_less_ steep, and _vice versa_.

AC is the track of a beginner. Trying to cut across directly towards B

he runs downhill into the gully, but, being of course unable to climb

straight up the steep slope on the far side in the direction of B, he

has to bear away to the right; and at C, when his track from A is quite

as long as the expert's at B, he is not nearly so far up the hill.

Remember that the variation of contour needs just as careful attention

in its smallest details as in its main features, and must be negotiated

in exactly the same way. In climbing in this way it is, of course,

impossible to go on continually keeping the same side to the slope

(unless the hill is perfectly conical in shape and quite free from

obstacles, allowing one to wind round it to the top in a spiral).

Having moved in one direction for a time, you will eventually have to

turn round and begin a fresh tack.

To shuffle round, as you might do on the level, is obviously

impossible; for, whether you do so facing up or downhill, the skis will

at a certain angle begin to run away.

The usual procedure is to make what is known as a kick-turn.

_The Kick-Turn._--Suppose that you have been traversing the slope with

the hill on your right side and wish to make a fresh tack. Stop with

your skis pointing uphill at the angle at which they have just been

moving, and your sticks resting close to each foot. Then put your

weight on the lower ski, and draw back the other, slightly bending the

upper knee and raising the heel (Plate III.). Now swing your right

leg from the hip vigorously forwards and upwards, straightening it

completely as it rises, and turning up the toe as hard as you can,

as though trying to make a very high kick. The leg _must be swung

freely_, not merely lifted. The result of this movement, if made with

confidence, will be to bring the ski to an upright position with its

heel resting in the snow close to the bend of the other (Plate IV.). If

there is any hesitation, the knee is sure to remain bent, and the toe

to point forward, the result of which will be that the heel of the ski

will catch in the snow before it has moved far enough to the front.

The position in Plate IV. is only momentary. As soon as the ski is

standing on end in the snow swing its point round to the right and

downwards, until the whole ski again rests on the snow, pointing uphill

in the _opposite direction_, but at the same angle as before (Plate

V.). During this movement the heel of the right ski remains in the snow

where it was placed at first, and acts as a pivot. The steeper and

more slippery the slope, and the less directly you have therefore been

climbing it, the narrower, obviously, will have to be the angle between

the skis in the position of Plate V., but, if your joints are normally

supple, it is only on very steep or icy slopes, when the skis have to

be brought nearly parallel, that you will find it much of a strain to

turn your feet and knees far enough outwards.

Next shift the whole weight over on to the upper leg, at the same

time straightening it and letting the other hang slightly bent; this

movement will lift the lower ski and stick just off the snow (Plate

VI.). Then _straightening the left knee and turning up the toe as hard

as possible_ (Plate VII., A), face towards the point of the right ski

and bring the left ski round to the side of it (Plate VIII.). This

time, however, make no attempt to kick or swing the leg, as you did

in turning the right ski, but _keep the left foot quite close to the

right as it moves round it_. The only difficulty here is to keep the

point of the ski from catching in the slope above you as it turns. On

a very steep slope, in order to avoid this, you will have to change

from the position of Plate VI. to that of Plate VIII. very quickly,

straightening the left knee and turning up the toe _with a sudden jerk_

as you do so, and also _lifting the left hip_ as much as you can. This

will for a moment throw up the _point_ of the left ski much higher than

if the movement were made slowly. But if you try to lift the _whole

ski_ high above the snow with knee bent and toe dropped, or to swing

the left leg away from the other, the point is nearly certain to catch

(Plate VII., B).

The left stick is moved round with the left ski, but the point of the

other stays in the same place throughout the turn; when only one stick

is carried it should, therefore, be held in the hand which, before the

turn, is the uphill one. The sticks of course help to steady you, but

you should be able to turn without any stick in your hand, and should

learn to do so as soon as you can.

Having reached the position of Plate VIII., you can, of course, begin

a fresh tack, at the end of which you can make another kick-turn by

reversing the words right and left in these directions.

The kick-turn, as I have described it, is made with three distinct

pauses at the positions of Plates IV., V., and VI. Instead, however,

of starting the turn by standing the upper ski on end and using its

heel as a pivot, it is quite possible to do so by just lifting it far

enough for its heel to clear the front of the standing leg, turning it

in the air, and bringing it directly to its final position on the snow

in one continuous movement. By then lifting the lower ski the instant

the other comes to rest, and turning it without any preliminary pause,

you can make the whole kick-turn so quickly that you hardly come to a

standstill between one tack and the next. On a steep slope, however,

it is always safer to begin by standing the upper ski on end before

turning it, as otherwise its point is apt to catch in the snow before

it has reached the proper new position.

There is another very convenient modification of the kick-turn which

can be performed without coming to a standstill at all.

As you come to the end of a tack with, say, your left side to the hill,

take a long step forward with your right foot, placing the right ski

in front of the other one, pointing it uphill as much as you can and

edging it inwards (Fig. 14, _1_). Then, throwing the weight momentarily

_against_ the right ski rather than _on_ it (for if you actually stand

on it it will slip backwards), take a wide step round to the left with

the left ski, putting it down so that it points as nearly as possible

in the direction of the new tack you are about to start, with its

heel quite close to the heel of the other ski (Fig. 14, _2_). As the

left ski comes to the snow, bring the right ski round beside it (Fig.

14, _3_) and walk on in the new direction. The whole process must be

carried out quickly and accurately, for if there is any hesitation

about the first two steps you are almost sure to slip backwards and

fall on your nose. It is, however, really very easy, except on the

steepest slopes, and is a great saving of time. The position in the

middle of the turn is much the same as in "Herring-boning," described

later (see Plate IX.). The sticks must be held up out of the way of the

skis.

[Illustration: FIG. 14.]

Another way of making the kick-turn is to go backwards through the

whole process first described. After finishing a tack to the right, for

instance, you can move successively through the positions of Plates

VII., A, VI., and V., and then lift the upper ski round to the position

of Plate III. By turning in this way, however, you lose a little

height instead of gaining it; this method is, therefore, rather more

suitable for _descending_ a hill in zigzags than for climbing it.

All the above ways of turning are known as _uphill_ turns because one

faces the hill during the process; it is also possible to make the

kick-turn facing _downhill_ by turning the _lower_ ski first. In order

to prevent strain in the intermediate position, this downhill turn

should be both started and finished with the skis pointing _downwards_

as much as possible (Fig. 15); this makes it particularly convenient

for joining two downhill tacks. It can also, of course, be made

backwards as well as forwards, with a slight consequent gain instead of

a loss of height. In a downhill kick-turn the skis have more room to

move freely, but the balance is much less steady than if one faces the

hill. On the whole, the forward uphill turn first described is far the

most useful, but when you want to turn in cramped corners, among trees

and the like, you will find it a great help to know several ways of

doing it.

[Illustration: FIG. 15. Downhill kick-turn.]

Although, as I have said, the skis need never be quite parallel at the

middle stage of the turn, you must take great care to bring the first

ski far enough round to prevent the least chance of its slipping. On a

steep or icy slope, where the skis at this stage must be brought nearly

parallel, the kick-turn becomes difficult for the stiff-jointed; I have

even known two cases in which it was apparently impossible. If, as is

highly unlikely, your case is similar, you can always roll round on

your back with your skis in the air--a simple but snowy process.

If you dislike this, and if, though the _joints_ of your legs are

stiff, the _muscles_ are strong and active (a not unusual combination),

you can as a last resource _jump_ round, facing downhill as you turn.

The main difficulty in this is to prevent the heels of the skis from

catching in the slope when halfway round, and the best way to prevent

them doing so is to jump as hard as possible not directly upwards,

but _out_ from the hill, so as to land _below_ where you take off.

In order to bring round the skis close beside each other, press the

_knees_ together throughout the jump. Hold the sticks near their

middles, and jump from the toes, not the flat of the foot, with a free

swinging action, not a hurried jerky one. This jump needs little skill

and is easy enough on a moderate slope, but on a steep one becomes very

hard work, for there the skis have less room to turn, and a powerful

spring is necessary. The jump round, therefore, being most difficult

under the same conditions as the kick-turn, and much more tiring, is

hardly a satisfactory substitute for it; I only mention it as a

perfectly possible one.

[Illustration: FIG. 16. Zigzagging without turning.]

The accompanying diagram, which is practically the same as one in Mr.

Richardson's book, "The Ski-Runner," shows how, by walking alternately

backwards and forwards, one can climb a steep passage, just wide enough

to allow zigzagging, without wasting time in turning at the end of each

tack. A description is unnecessary. It is, of course, possible to make

the tacks of any length, but the number of steps in each must always

be an even one, as the tack must be started with the upper foot and

finished with the lower.

_Half Side-stepping._--In tacking uphill among obstacles you may want

to traverse at an angle so steep that the skis would back-slip if you

tried to move straight forward in the ordinary way. You will then have

to step sideways as well as forwards with each ski, the upper one

starting the process and the lower one being drawn up to it, and then

advanced. Fig. 17, A, shows the track that will be left.

This must of course be done without pointing the skis uphill more

steeply than the angle at which they could traverse in the ordinary

way. In lifting the upper ski sideways you are sure at first to point

it uphill too much (Fig. 17, B _3_), when, if it does not slip back

at once, you will tread on it with the heel of the lower ski at the

next step (Fig. 17, B _4_). To avoid this, do your best at first to

place the upper ski _horizontally_ across the slope, lifting its _heel_

well upwards and away from the other, pointing the foot downwards and

inwards, and turning your body so as to face a little downhill.

[Illustration: FIG. 17. Half side-stepping; A right, B wrong.]

On open ground, if the snow is so slippery that the gradient of an

ordinary straightforward traverse has to be very slight indeed, this

half side-stepping can be used simply to save time. Especial care

must then be taken to place the upper ski nearly horizontally. Half

side-stepping can be kept up for a long time without difficulty; but

it is more tiring than ordinary straightforward traversing, and I

think it is a waste of energy to employ it constantly when there is no

special reason for it, as some runners are fond of doing.

_Side-stepping._--It is, of course, also possible to side-step directly

uphill with the skis quite horizontal, as in Fig. 18, but this, though

very easy, is such a tiresome process that it is seldom used except in

narrow passages where there is room for nothing else, or for climbing

short slopes that are very steep and icy.

[Illustration: FIG. 18. Side-stepping.]

_Herring-boning_ (Plate IX.).--This is the quickest but far the most

tiring way of going straight up a steep slope. Stand with skis together

pointing as much uphill as they can without slipping. Lift the upper

ski, and, keeping the feet close together, turn it until it points

across the hill in the opposite direction, but _at the same angle

as before_, with its heel across that of the other. Then slide it

forwards until it just clears the lower one; stand up on it and draw

up the lower foot so that the skis are again crossed at the back at

the same angle as before, but with the hitherto lower ski uppermost.

You can now take a new step in the other direction, and so on.[6]

Fig. 19 shows the track. The steeper the slope the wider must be the

angle between the skis to prevent them from slipping back, but you can

always, if you find it difficult to turn the feet enough outwards,

point the skis uphill more steeply than would otherwise be possible, by

simply throwing the weight momentarily _against_ rather than _on to_

each ski (see p. 65), and keeping the feet well apart the whole time

instead of bringing them together between each step. But though this is

a quicker method, it is a still more tiring one than the first.

[Illustration: FIG. 19. Herring-boning.]

If the slope is steep, herring-boning is too exhausting to be kept up

for more than a short time by anyone but a trained athlete, but on a

gradient which will allow the skis to diverge at only a slight angle it

is easy enough.

_Getting up from a Fall._--If during any of these manoeuvres you

should fall down, you may find some difficulty in getting up again.

The first problem is to disentangle the skis, if they have become

jammed in a complicated position.

The best way to do this is generally to begin by moving your body as

far away from them as possible. If, for instance, you have fallen with

your head downhill, wriggle yourself still farther downhill. Next lift

your skis into the air, either by rolling on your back and raising the

legs from the hips, or by rolling on to your face and bending the legs

backwards from the knees. It is generally possible to free the skis in

this way, but occasionally one cannot move without unfastening them

first.

Having freed them, place them parallel in the air, and roll round on

your side so as to bring them to the snow on the downhill side of you

and exactly at right angles to the fall of the slope.

This is important, for, if they are pointing either up or down hill,

they will, of course, begin to slip the moment you put your weight on

them.

If they are quite level, and your feet are exactly below your body,

you have merely to push yourself up with the arm which is underneath

you and stand erect. If you want to help yourself up with your stick,

do not poke it vertically into the snow and try to climb up it, for if

the snow is deep and soft you will only plunge it farther in without

getting any resistance. _Lay it horizontally_ on the snow, and it will

then give you enough purchase to push up from.

On level ground it is harder to get up again than on a hill side, owing

to the difficulty of getting the skis underneath one in order to get to

one's feet. After freeing them and placing them parallel, lie on your

side, draw your knees as close to your chest, and your feet as close to

your thighs as you can, lay your stick flat under your side, and, with

a vigorous push on it, you ought to be able to get your weight over the

skis and stand up.

Never hurry, or try to struggle frantically to your feet without any

definite method. You will merely exhaust yourself. It is impossible, as

a rule, to get up without going through the various manoeuvres that I

have described, but these take a very short time if they are performed

smartly and accurately.

How To Ski and How Not To · 第 22 / 40 题