CHAPTER I.

Transcriber’s Notes:

Underscores “_” before and after a word or phrase indicate _italics_

in the original text.

Equal signs “=” before and after a word or phrase indicate =bold=

in the original text.

Small capitals have been converted to SOLID capitals.

Illustrations have been moved so they do not break up paragraphs.

Deprecated spellings have been preserved.

Typographical and punctuation errors have been silently corrected.

[Illustration: A Chemist’s Work Bench.]

CHEMISTRY:

DEVELOPED BY

FACTS AND PRINCIPLES DRAWN CHIEFLY FROM THE NON-METALS,

BY

JOHN HOWARD APPLETON, A. M.,

_Professor of Chemistry in Brown University_.

AUTHOR OF

“THE YOUNG CHEMIST,”

“QUALITATIVE CHEMICAL ANALYSIS,”

“QUANTITATIVE CHEMICAL ANALYSIS.”

“THE LABORATORY HANDBOOK.”

PROVIDENCE:

PROVIDENCE LITHOGRAPH COMPANY.

1884.

OTHER WORKS ON CHEMISTRY

BY PROFESSOR APPLETON:

=I. The Young Chemist=: A book of chemical experiments for beginners in

Chemistry. It is composed almost entirely of experiments, those being

chosen that may be performed with very simple apparatus.

=II. Qualitative Analysis=: A brief but thorough manual for laboratory

use.

It gives full explanations and many chemical equations. The processes

of analysis are clearly stated and the whole subject is handled in a

manner that has been highly commended.

=III. Quantitative Analysis=: The treatment of the subject is such as

to afford an acquaintance with the best methods of determining all the

principal elements, as well as with the most important type-processes

both of gravimetric and volumetric analysis.

THE EXPLANATIONS ARE DIRECT AND CLEAR so that a pupil is enabled to

work intelligently _even without the constant guidance of the teacher_.

By this means the book is adapted for self-instruction of teachers and

others who require this kind of help to enable them to advance beyond

their present attainments.

=IV. The Laboratory Handbook=: An annual publication containing many

convenient tables for laboratory use. New tables are constantly

introduced, and changes are made in order to keep the matter abreast of

the latest discoveries.

COPYRIGHT, 1884,

BY

JOHN HOWARD APPLETON.

PRINTED AND ELECTROTYPED BY

E. A. JOHNSON & CO.,

PROVIDENCE, R. I.

PREFACE.

This little book has been prepared as a popular introduction to the

study of chemistry.

It is probably needless to recommend the _subject_: chemistry is

recognized as a science of such general interest, such wide usefulness,

and such universal application, that no intelligent person can endure

long to remain ignorant of its principal facts and laws.

This book treats principally of the _non-metals_; it is believed to be

the verdict of authors and teachers of experience, that these furnish

the most suitable material for a beginner in the study of chemistry;

these best present the fundamental facts and principles of the science,

and they do it in connection with objects and phenomena easily

accessible to almost every civilized human being.

The author contemplates the preparation hereafter of a book of similar

general character, only having its principal facts drawn from the

chemistry of the _metals_.

In writing this book it has been the effort to treat the subject in

a style that shall be attractive to the general reader; but it is

believed that in no case has scientific fact been sacrificed in the

interest of popular form.

The arrangement of matter in the book is in accordance with the

following plan: After the introductory chapters, which present the

general principles of chemical action, the chief non-metals are treated

in a scientific order as follows: the _monads_, hydrogen, chlorine,

bromine, iodine, and fluorine; then the _dyads_, oxygen and sulphur;

next the _triads_, boron, nitrogen; finally the _tetrads_, carbon and

silicon; thus including the four great groups into which the non-metals

are naturally arranged.

The _historical and biographical sketches_, that are distributed

through the book, have been introduced with the view of legitimately

helping to retain the reader’s attention. Most of the _experiments_

described are such as may be performed by any one possessed of

reasonable skill; it is believed that they will afford profitable

instruction as well as entertainment. Allusions to the _applications

of chemistry_ to the affairs of every-day life have been carefully

introduced and have been developed as fully as the circumstances seem

to warrant.

Perhaps some comment upon the _reading references_ (pp. 10, 17, 24, 27,

31, 38, 45, 56, 73, 84, 98, 111, 116, 133, 156, 161, 186, 196, 214)

is proper. They are largely from periodical publications, and it is

thought that they will be of service, especially to mature students.

Helps to reading are now viewed as among the most important offerings

of teachers to learners. The reading lists in this book point out some

papers which are selected as being chiefly popular in style; if these

lead the reader to consult the others he will find himself introduced

to some of the most important contributions to the knowledge of our

science.

BROWN UNIVERSITY, August, 1884.

CONTENTS.

CHAPTER I.—The scope of chemistry, 7

CHAPTER II.—The elementary substances, 12

CHAPTER III.—Names and symbols of elements, 19

CHAPTER IV.—Classification of the elementary

substances; metals and non-metals, 28

CHAPTER V.—Compound substances; examples of

binary and ternary compounds, 32

CHAPTER VI.—The construction of substances;

the mass, the molecule, the atom, 39

CHAPTER VII.—How chemical affinity works; the

modern atomic theory, 46

CHAPTER VIII.—Hydrogen; its discovery; method

of preparation; its properties, 58

CHAPTER IX.—Balloons; their invention and uses, 74

CHAPTER X.—Chlorine; its preparation and properties;

chlorohydric acid; bleaching-powder, 85

CHAPTER XI.—Bromine, 100

CHAPTER XII.—Iodine, 105

CHAPTER XIII.—Fluorine, 112

CHAPTER XIV.—Oxygen; its discovery; its preparation;

its properties; its relation to hydrogen; the compound

blowpipe; its relation to combustion in general, and

to animal respiration, 117

CHAPTER XV.—Water, its importance to living beings;

its terrestrial circulation; its influence on climate, 134

CHAPTER XVI.—Sulphur; sulphuretted hydrogen;

sulphur dioxide, 142

CHAPTER XVII.—Sulphur trioxide; manufacture of

sulphuric acid, 151

CHAPTER XVIII.—Boron, 157

CHAPTER XIX.—Nitrogen; its discovery; its properties;

compound with hydrogen; compounds with oxygen;

nitric acid, 162

CHAPTER XX.—The Atmosphere, 170

CHAPTER XXI.—Explosives; gunpowder; fireworks;

fulminates gun-cotton; nitroglycerine, 177

CHAPTER XXII.—Phosphorus; friction matches, 187

CHAPTER XXIII.—Carbon; charcoal; lamp-black; coal;

graphite; the diamond; other natural forms of carbon, 197

CHAPTER XXIV.—Compounds of carbon and oxygen, 215

CHAPTER XXV.—Illuminating gas, 221

CHAPTER XXVI.—Silicon, 228

CHEMISTRY.

CHAPTER I.

THE SCOPE OF CHEMISTRY.

Chemistry treats of all kinds of material substances. This is a very

broad assertion, but it appears to be true. The solid rock matter of

the earth and the wealth of living animal and vegetable substances

upon it undergo all their varied changes in subjection to chemical

laws. The same is true of the water and of all liquid things we know;

and the declaration applies yet further to the invisible gaseous mass

which surrounds and envelopes our terrestrial globe. This deeper but

thinner ocean which we call the atmosphere is also governed by chemical

law in all its varied relations to the living beings as well as to the

inanimate substances that have their existence within it. In thought we

may ascend above these solid, liquid and gaseous substances connected

with our earth. When thus we reach out to the heavenly bodies beyond,

we feel sure that these, possessing as they may, solid, liquid or

gaseous matter, are likewise controlled by chemical laws, and that

in their changes they exemplify with more or less fulness, distinct

chemical principles.

The Great Number of Different Substances in the Earth.

Here then it is intimated that chemistry relates to an enormous number

of substances. In fact the number of the various kinds of matter

already existing on our earth is so great that they have never been

so much as counted, much less described, in any list or volume; nay

more, doubtless many exist that human beings have never recognized at

all. This last statement refers not merely to such substances as may

be known only to savages dwelling beyond the reach of civilization and

commerce, nor yet to such as may be secreted in absolutely uninhabited

portions of the globe, nor even to those that exist so deep in the

earth that man’s power may never be sufficient to reach them. Probably

even some of the most humble and familiar natural things, such as

blades of wheat, petals of daisies, silks of corn, and the like,

contain small quantities of distinct and separate compounds that have

not yet been recognized as such by even the most skillful chemists.

But even compounds such as are described in books on chemistry are

exceedingly numerous; and further, the chemical laws now known

suggest the possibility of producing _artificially_ a great multitude

of substances not yet recognized, and even more than have yet been

produced in the great laboratory of nature.

How it Happens that there is such a Variety.

By searching aright for the secret of the countless number and the

rich and splendid variety of beings that nature and art present to the

curious gaze of man, a comprehensive answer is at last obtained.

Forms of ordinary matter may be compared to great cathedrals, like

those of Cologne and of Milan, which have been growing for centuries

and which by the combined labor of artists and artisans have at

length become intricate and beautiful structures, the admiration and

delight of the beholder. Just as these arise from the combination

in a multitude of ways of a comparatively small number of original

and fundamental substances—like stone, brick, iron, copper, plaster,

glass, wood—so all things known to chemists are made up of a few simple

substances, either existing alone or in richly various combination.

The simplest substances when alone are called the _chemical elements_

or elementary substances; the things resulting when different elements

are united together are called _compounds_. Thus metallic iron is

one familiar example of a chemical element; the oxygen gas of the

atmosphere is another example. A piece of iron exposed to damp air soon

becomes changed to a mass of iron-rust. This rust is a compound; it is

made up of iron and oxygen united together.

In the light of what has been said the chemical elements assume a new

and grand importance: they are the individuals chosen by the Creator to

be the foundation stones and the essential constituents of the glorious

natural edifices of his handiwork.

Again when the elementary individuals unite together they do so by

reason of the interaction of many and complex forces which reside,

almost like soul and spirit, within the elements.

These last remarks suggest the twofold character of chemical study. It

involves, _First_, the examination of elementary substances and their

compounds. _Secondly_, it requires a consideration of the many general

and special _laws and forces_ which determine the various possible

combinations.

READING REFERENCES.

In general, the first-mentioned books in each group are those which are

most accessible and at the same time most serviceable. Some rare and

costly books are mentioned, for the benefit of persons who have access

to large libraries.

Chemistry, General and Applied, Serial Publications.

=Chemical= News. (William Crookes, Ed.) London. Weekly.

(Commenced 1860.)

=Popular= Science News and Boston Journal of Chemistry.

Boston. Monthly. (Commenced 1867.)

=Journal= of the Chemical Society. London. Monthly.

———— Index to foregoing. 1841-1872: pp. 263.

=Annales= de Chimie et de Physique. Paris. Monthly.

———— Table des Tomes I à XXX. (1841-1851.) Paris, pp. 134.

———— Table Analytique des Tomes XXXI à LXIX. 3d Series.

(1851-1863.) Paris. pp. 474.

———— Table des Noms d’Auteurs et Table Analytique des Matieres.

(1864-1873.) 4th Series. Paris. pp. 249.

=Berichte= der Deutschen Chemischen Gesellschaft. Berlin.

(Commenced 1868.) 20 parts per year.

=Wagner=, Johannes R. v.—Jahres-Bericht über die Fortschritte

und Leistungen der chemischen Technologie. Leipzig.

Annual. (Commenced 1855; last vol. had 1,332 pp.)

———— Index to foregoing. Vols. I-X.

———— ” ” Vols. X-XX.

Dictionaries of Chemistry, etc.

=Watts=, Henry.—Dictionary of Chemistry and the allied branches

of other sciences. 8 vols. London. 1865-1875.

=Storer=, Frank H.—First Outlines of a Dictionary of

Solubilities of Chemical Substances. Cambridge. 1864.

=Wurtz=, Ad.—Dictionnaire de Chimie, pure et appliquée.

3 vols. Paris. 1870.

=Fehling=, Hermann v.—Neues Handwörterbuch der Chimie.

A to Morphin. Braunschweig. 1871—now issuing.

General Treatises on Chemistry.

=Roscoe=, H. E., and Schorlemmer, C.—A Treatise on Chemistry.

London and New York. 1878. Vol. I, pp. 771; Vol. II, part I,

pp. 504, part II, pp. 552; Vol. III, part I, pp 724.

(Now issuing.)

=Cooke=, Josiah P., Jr.—Principles of Chemical Philosophy.

Boston. 1881.

=Gmelin=, Leopold (Henry Watts, Tr.)—Hand-Book of Chemistry.

Printed for the Cavendish Society. 14 vols. London.

1848-1860.

=Graham-Otto’s= Ausführliches Lehrbuch der Chemie. 6 vols.

Braunschweig. 1857.

=Schützenberger=, P.—Traité de Chimie générale. 3 vols.

Paris. 1880.

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