Take a pece of fressh Flesh and do it in a pot for to seeþ. or take a
pece of fressh Flessh and kerue it al to gobetes. do it in a pot to
seeþ. & take þe wose [2] of comfery & put it in þe pot to þe flessh &
it shal fasten anon, & so serue it forth.
[1] II. _Twey_, Contents.
[2] wose. Roots of comfrey are of a very glutinous nature. Quincy.
Dispens. p. 100. _Wose_ is A.S. [Anglo-Saxon: paer], _humour_,
juice. See Junius. v. _Wos_, and Mr. Strype's Life of Stow, p. VIII.