Take Pork and seeþ it wel and grinde it smale and medle it wiþ ayren
& brede. ygrated. do þerto powdour fort and safroun with pyner & salt.
take & close litull Balles in foiles [2] of sawge. wete it with a
batour of ayren & fry it. & serue it forth.
[1] Sawgeat. So named from the Sage, or _Sawge_
[2] foiles. leaves.