Take sawge. grynde it and temper it up with ayrenn. a saweyster [1] &
kerf hym to gobettes and cast it in a possynet. and do þerwiþ grece &
frye it. Whan it is fryed ynowz cast þerto sawge with ayren make it
not to harde. cast þerto powdour douce, messe it forth. If it be in
Ymber day; take sauge butter & ayrenn. and lat it stonde wel by þe
sause [2], & serue it forth.
[1] saweyster. Qu.
[2] stonde wel by the sause. Become thick with the sawce.