_Quick Beef Soup
Panned Chicken
Brown Sauce
Curried Rice
Creamed Carrots
Tomato Salad
*Baked Macaroni Pudding
Coffee_
_*Baked Macaroni Pudding_--1 pint milk, 4 long sticks macaroni, 1 egg,
2 tablespoons sugar, nutmeg, 1 tablespoon Crisco, and salt to taste.
Bake macaroni into 1/2 inch lengths. Boil milk, shake in macaroni and
salt and boil it very slowly for 1/2 an hour, or until quite tender,
and keep it well stirred during cooking. Thickly Crisco a pudding
dish and beat up egg. Add sugar and Crisco to macaroni, let it cool a
little, then pour in egg and mix it well. Grate little nutmeg on top
and bake pudding very slowly until top is delicately browned.