_*Beef Olives
Braised Lettuce
Stuffed Potatoes
Beet Salad
Cheese Relish
Red Currant Cream
Lady Fingers
Coffee_
_*Beef Olives_--Cut 2 pounds of steak into pieces 4-1/2 inches long
and 2 inches wide. Mix together in a basin 3 tablespoons breadcrumbs,
1 chopped onion, 4 tablespoons Crisco, 1 tablespoon chopped parsley,
salt, pepper, and paprika to taste and 1 well beaten egg. Spread a
little of this mixture on each piece of meat, roll up and tie with
fine string. Melt 2 tablespoons Crisco in a pan, brown pieces of meat
in it; stir in 1 tablespoon flour, gradually add 2 cups water, bring
to boiling point and cook slowly 1-1/2 hours. Remove string and dish
in a circle, season the gravy and strain over the meat.