June 16

_*Baked Trout

Chicken Epicurean

New Potatoes

String Beans in Cream

Tomato Salad

Pineapple Bisque

Coffee_

_*Baked Trout_--Clean brook trout, season with salt, black pepper, and

paprika. Lay in Criscoed baking pan, dredge with flour, sprinkle

with chopped parsley and bits of Crisco, pour over little vinegar and

water, and bake in hot oven until done, basting often with Crisco.

Garnish with parsley, and serve hot with cream sauce.

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