_*Baked Trout
Chicken Epicurean
New Potatoes
String Beans in Cream
Tomato Salad
Pineapple Bisque
Coffee_
_*Baked Trout_--Clean brook trout, season with salt, black pepper, and
paprika. Lay in Criscoed baking pan, dredge with flour, sprinkle
with chopped parsley and bits of Crisco, pour over little vinegar and
water, and bake in hot oven until done, basting often with Crisco.
Garnish with parsley, and serve hot with cream sauce.