_Scotch Broth
Cold Roast Beef
Creamed Potatoes
*String Beans
Tomato and Olive Salad
Vanilla Ice Cream
Crushed Raspberries
Coffee_
_*String Beans_--If fresh beans are used pick them over, remove ends
and "strings," and boil for 1/2 an hour or more; then drain them, and
add 1 tablespoon Crisco and 2 tablespoons milk, season to taste, and
serve after 10 minutes' slow cooking. If canned beans are used omit
the first long boiling.