I had heard all my life of the Scotch heather, and it is one thing

in which I was not disappointed. The Scotch moor, which is something

between a barren field and a swamp, will raise nothing else, and most

of Scotland is moor. Heather is like a weed cedar, if there could be

such a thing, and at this season, when it is in bloom, covers the

ground with a mat of blue. There is also a white heather, which is rare

and to find which is good luck. I was very fortunate, for I picked a

bunch of white heather the first attempt. I picked it from a lad for

a penny, and I recommend that way of hunting for the white kind. But

the blue heather is everywhere, as buffalo-grass used to be on western

prairies. Heather is good for nothing, except as a flower, and it will

not grow anywhere but in Scotland. It is like the hills and woods and

lakes of this country-fair to look upon but not convertible into cash.

It is worn by the people, and a man is hardly dressed up unless he

has a bunch in his cap or his button-hole. The shamrock will not grow

except in Ireland and the heather only in Scotland, and each is held in

loving affection by the people of the country because of its constancy

and patriotism.

* * * * *

The Scotch have a way of making oatmeal porridge that justifies its

reputation. But I tried the “haggis,” and once was enough. I do not

know what the component elements of Scotch “haggis” may be, but I

suspect that they are the remnants of the last meal minced together,

with oatmeal and sheep-blood added to make them palatable. The Scotch

people are not high livers. Whatever cannot be made out of oats and

mutton is too high-priced for the ordinary citizen. The farm-house is

generally divided by a solid wall, the family on one side and the cows

and sheep on the other. The people of Scotland always have been poor,

and they are not ashamed of it; but they consider it disgraceful to be

ignorant or irreligious, so they have as good schools and churches as

can be found anywhere outside of America. The men no longer go around

with guns and plaids, calling themselves by the names of their clans,

but there is much family pride, and the traditions of the good old

times of murder and robbery are kept in mind. The English language has

taken the place of the old Gaelic for general use, but the English as

spoken in Scotland is only about second cousin to the English language

as known in Kansas.

Walter Scott wrote the history of Scotland for the world, and it is

very fortunate for the clansmen that he did. Scott had a picturesque

way of dressing up the costume and character of a dirty highwayman

so that he would appear to be the soul of honor and the pride of

chivalry. He has given some of the kings and dukes, who committed

every crime from arson to murder, the reputation and standing of good

and respectable citizens. His historical novels, in so far as their

description of royal character is concerned, have the merit of beauty

and interest, but not of truth. The Scots were fierce fighters, and

in the days when war meant conquest and conquest meant pillage the

Scots were unexcelled in all lines. Now that the world is putting

up a different standard for success we find the Scotchmen adapting

themselves to modern ideas; and in science, invention, law and commerce

they can show down with any lot of people twice their size on earth.

They are proud of their country, and can recite its legends and

its poems of Burns even if they are so poor that they don’t have a

square meal a day. They love to argue, state their views positively,

contradict flatly, and do not object to taking as good as they send.

They are not polite like the Germans, insinuating like the French, or

reserved like the English. They are abrupt and inconsiderate, though

kind-hearted and helpful, proud and poor, quick-witted and industrious.

If they had any other country’s natural advantages they would own the

earth.

The Land of Burns

AYR, SCOTLAND, September 9.

Today we have spent in Ayr, the village which bases a claim on fame

because in a humble little cottage, just outside its limits, Robert

Burns, the great Scottish poet, was born. I call Burns “the great

Scottish poet” because it is right that his beloved country should be

linked with his name, but, as a matter of fact, Burns is the poet of

humanity in every land and every clime. His writings jingle like a

familiar song, his thoughts are the thoughts we all think but cannot

express, and his music touches the heartstrings like recollections of

childhood, a letter from home, or the memory of those who are dear

and away. Burns wrote in rhyme the thoughts that came themselves and

not thoughts he had worked up for the occasion. A child of poverty

himself, he was neither blinded to its troubles nor overcome by its

restrictions, and he tells us of the joys and pleasures, the griefs and

sorrows of the people. He puts epigrams into verse and he tells of

things as they are, looking through the shams and deceits and making

good-natured fun of weakness and folly. He never gets away from the

human interest and he never fails in knowledge of human nature.

* * * * *

Burns’s father was a farmer, and not a very successful one. He spelled

his name Burness, but for some unknown reason the poet shortened it.

The father was an honest and religious man who was highly respected,

but never made good in a business way. His mother was brighter, and

used to sing Scotch songs and ballads, and if there is anything in

heredity Robert got his poetic instincts from that side of the house.

They were trying to make a nursery pay when Robert was born, and I

visited the cottage where that event took place. One end of the shanty

with three rooms was for the family and the other with two rooms was

for the cattle. The Burnses failed in the nursery business, and rented

a small farm near by, on which Robert spent his boyhood days, not far

from the taverns in Ayr and Irvine, where he learned how to be a

“good fellow” and thus shortened his life. He was 15 years old when

he wrote his first verses, and was helping on the farm and going to

school. After the father died Robert and his brother tried to run the

farm, but the poet got discouraged, and decided to emigrate to Jamaica.

A publisher printed his poems, and he intended to take the money he

received for them to pay his passage. But the book made a hit from the

start, a second edition was called for, and Burns at once attained

great popularity. He gave up the idea of leaving Scotland, and put in

most of the remainder of his days writing, besides holding a small job

which his friends got for him, in the revenue service. He bought a farm

near Dumfries, and lived there and in the town the rest of his short

life, for he died in 1796, when he was only 37 years of age.

Burns not only enjoyed popularity in his own generation, but in the

more than a century since he wrote his fame has grown steadily and his

genius and talent are appreciated in every part of the world. There

are statues and monuments to Burns all over Scotland, but the greatest

memorial is in the hearts of the people of his own country and of

all others into which his songs have gone. Wherever there is a son or

daughter of Scotland there is a lover of “Bobby Burns.”

* * * * *

It was a little thrilling to be shown the inn where “Tam O’Shanter”

loitered that stormy night in Ayr--

“Auld Ayr, wham ne’er a town surpasses,

For honest men and bonnie lasses.”

It will be remembered that Tam and his crony, Souter Johnny, (both

honored by statues now,) had spent the evening most merrily, and it

came time for Tam to go home to his wife, who had frequently told

Tam what would happen to him after one of those sprees. And the poet

philosophizes:

“Ah, gentle dames! it gars me greet

To think how mony counsels sweet,

How mony lengthen’d sage advices,

The husband frae the wife despises!”

Tam started for home on his good gray mare, Meg, but when he reached

old Alloway Church he saw lights, and, made brave by the Scotch whisky,

he boldly looked in. He saw the witches dancing, the devil playing the

fifes, and a young woman he knew was in the carousal. Tam foolishly

called, the lights went out, and it was up to Meg to get away from the

swarm of witches who came in hot pursuit. The leading lady of the gang

was right upon poor Tam when he came to the bridge, his hope of escape,

for witches cannot cross running water. With one great jump Meg saved

her master.

“Ane spring brought off her master, hale,

But left behind her ain grey tail;

The carlin claught her by the rump,

And left poor Maggie scarce a stump.”

I have seen the tavern, the church, the bridge, the statue of Tam, but

a grateful public has forgotten to properly commemorate the services of

Meg and the sacrifice of the tail.

Across the river Ayr are “the auld brig” and “the new brig” which

held a joint debate as reported by Burns’s muse. The city council was

recently about to take down the auld brig because it was unsafe, but

a general howl went up, and the bridge is to be preserved. All of the

relics of Burns are being taken care of, and so far as possible the

old cottage and other places connected with his life are restored to

the condition they were in when Burns was plowing and quit work to

write poetry to a mouse he had stirred out of its nest. I can readily

understand why Burns did not make a success as a farmer, for like other

poets he did not like to work. However, the dislike for work is not

confined to poets, who have more of an excuse for this fault than the

rest of us.

* * * * *

I have not yet found a Scotchman who cannot quote Burns’s poetry by the

yard. It is all I can do to read most of Burns’s lines, and the words I

skip often look rough and jagged. But when a Scotchman recites Burns,

the dialect and the broad accent make the rhymes sound like music. The

strange syllables fit together in harmony so that one can understand

that Burns knew what he was about when he used the local phrases and

words in so much of his writing. Burns was a good scholar, and could

and did write the purest of English, but he took the homely phrases of

the Scottish life to make the common things he writes about ring clear

and right.

* * * * *

Ayr is about forty miles from Glasgow. As soon as you leave the Burns

neighborhood you get into a country of coal mines, factories, and golf

links. There are miles of golf grounds on the moors along the road.

Most of the land is only fit to raise heather and lose golf balls. No

wonder Burns’s father failed and Robert was going to emigrate. The

more I see of Scottish soil the more I take off my hat to the Scotch

farmers, who must be the bravest men in the world.

* * * * *

About fifty years ago Andrew Carnegie, then a lad of a half-dozen

years, took his father by the hand and led him onto the ship at Glasgow

which brought them to America. In all the Scotch towns there are

Carnegie libraries and other benefactions from the Scotch boy. His

shrewdness and industry are the result of Scotch character when given

full play in an open field. On the other hand, Burns with his talent

and his weakness exhibits another result of the sentimental yet canny

Scot who sees through humanity and analyzes it.

To read the poetry of Robert Burns is to be wiser, better and happier.

The day spent in this little nook in which he began his life has

brought much of Burns’s surroundings vividly to my mind. The little

hovel in which he was born contrasts with the great monument reared by

a grateful country, and proves his words if they needed proof:

“A king can make a belted knight,

A marquis, duke, and a’ that,

But an honest man’s aboon his might,

Guid faith, he mauna fa’ that.

For a’ that and a’ that,

Their dignities and a’ that,

The pith of sense and pride o’ worth,

Are higher rank, than a’ that.”

The Journey’s End

STEAMSHIP CAMERONIA, September 21.

For some unexplainable reason the ship homeward-bound is always slow.

When one leaves his own country on a journey to other lands he is in

no hurry. The new pictures that constantly present themselves, the new

objects and the talk that suggests new ideas, hopes and plans, make

the days go swiftly by and the voyage is never too long or tiresome.

But when months of travel have exhausted the appetite for sights, and

the occurrence of the strange no longer starts a thrill, the thoughts

of the traveler far exceed the speed of the ship and the fastest boat

that crosses the Atlantic is too slow. This is the only excuse I can

find for the Cameronia, which sailed four days later than scheduled,

and has developed no traits which will be affectionately remembered by

the present passengers. She is a new ship, and not finished. I suppose

the Anchor line needed the money or it would not have started a vessel

across the ocean with so many things not completed and untried. And

then the Cameronia has shown great ability as a pitcher, also as a

roller, and if a contest is begun as to what ship can pitch and roll,

kick and buck and snort the best, I will back the Cameronia against the

field.

* * * * *

The ocean along the northern coast of Ireland has a habit of being

busy. The currents from the south and the Arctic meet the turbulent

waves from the Irish Sea, and a watery Donnybrook fair is the result.

The Cameronia enjoyed the opportunity, and although the passengers

generally took their evening meal a majority of them went dinnerless

to bed, and they went early and with much haste. There is no known

remedy for seasickness. The Rockefeller foundation which is discovering

wonderful germs, on which every other ill can be laid, has not found

the bacillus which started the trouble on the Cameronia. The ship’s

doctor calmly advises you to put your finger down your throat and aid

nature in her work. He assures you that the disease is not fatal,

although you may wish it were, and he encourages you in the faith that

every minute will be your next. The seasick ones lose temporarily any

other trouble or ailments, and often forget their own names, imagining

probably that these have gone with the rest. The story is told of a

time like the one in question, that a sympathizing officer came to a

man and woman who were leaning against each other with a common misery.

“Is your husband very sick?” he inquired of the evidently cultured and

modest lady. “He’s not my husband,” she faintly answered, as she leaned

on her companion once again. “Your brother?” continued the butter-in.

“I never saw him before,” she murmured, clasping again at the wobbly

supporter under discussion.

* * * * *

This is a Scotch boat, and she has some Scotch traits. The Scotch

people are wonderful. In a land which is nearly all poor pasture and

good golf links, they have developed a citizenship which intellectually

leads the world. But they are not given to covering up unpleasant spots

and they do not go too strong for things of mere beauty or comfort.

There is no blarney-stone in the Highlands. The Scotch are probably

the poorest hotel managers in the world. The graces and the pleasantry

of the continent are despised, and everything coming to a Scotchman is

expected on the day it is due. This habit of thrift is necessary in a

land where it has always been a fight for man to get a result in the

way of bread or meat or porridge. There is little humor in the Scotch

nature, and every action is based on serious thought. The Cameronia is

getting us across just as was promised, but with no frills or furbelows

in the way of personal attention or entertainment.

* * * * *

Of course there is a great deal in their viewpoint, and what seems

right and proper in one country is often looked upon with horror in

another. Sunday on the Cameronia was Sunday as it is in Glasgow. The

Anchor line would no more sail a ship without divine service than it

would without a rudder. It would no more permit the pianist to play

secular music like “America” or “Swanee River” on Sunday than it would

allow a passenger to take the captain’s place. But all the Sabbath

Day the Anchor line sells booze openly and without a compunction of

conscience. A compulsorily closed piano and an open bar look strange

from the viewpoint of a traveler from Kansas.

* * * * *

I do not want to seem to be faultfinding, so I will only say that

the grand concert on the Cameronia was not much worse than is usual

on shipboard. Everybody knows that during a voyage some night is

designated as concert night, a program is given by the passengers,

and a collection taken for the benefit of the Sailors’ Home or some

such charitable object. But only those who have actually made the trip

and attended a concert realize the painful nature of the operation.

A notice is posted on the bulletin board asking for volunteers for

the program, and aspiring genius directly or through friends offers

itself for the entertainment. A dignified gentleman who can’t tell a

funny story but thinks he can is selected for chairman. Sometimes a

really good musician or entertainer is inadvertently included in the

program, but this is not often. No mistake is made in the choice of

pretty girls who take up the collection. Our concert was opened by a

bass solo, the guilty party being a man with his name parted in the

middle and old enough to know better. He rendered (that’s the proper

word) the old Roman favorite, “Only a Pansy Blossom.” When he came to

the chorus about a faded flower he waved a yellow chrysanthemum in

the air to a tremulo accompaniment. This was not a comic song, but

a serious, sentimental selection, and the singer was an Englishman.

The Scotch and English in the room heaved sighs and said to each

other, “How beautiful!” The Americans poked each other in the ribs and

almost wept in the effort to restrain their laughter. Of course he

was encored, and he rendered again. This time it was a ballad about

the golden tress of my darling, and in the touchiest of the touching

lines he drew forth from his vest a piece of female switch, peroxide

in color and horsetailish in effect. It was a great effort, and the

serious fellow-country-men heaved more sighs of appreciation, while

an American girl at my right whispered out of her handerchief, “I

know I’m going to scream!” Then a Scotchman sang an Irish song. Now a

Scotchman can’t get the Irish brogue any more than he can understand

an American joke. He was enthusiastically encored, and responded with

a French dialect story, in broad Scotch. It was funnier than he knew.

An amateur violinist contributed an execution of a sonata or a nocturne

or a cordial of some kind. A famous story-teller recited a few choice

bits from the column of some London magazine, on which the American

copyright expired many years ago. The chairman in a few touching words

then explained the object of the charity for which the fund was to be

collected, and the touching was completed by the young ladies with

pleasant smiles.

Such is a ship’s concert, and with slight variations it is one of the

features of every ocean voyage.

* * * * *

[Illustration: INTRODUCING A JOKE TO OUR BRITISH COUSINS]

I have alluded to the lack of humor in Great Britain, from the American

viewpoint. I heard a good joke on the Scotch, and told it to a small

crowd in the smoking-room. The story was of the boy who asked his

father why there was such a coin as a farthing, the fourth part

of a penny. The father replied that it was to enable the Scotch to

be charitable. Nobody laughed, and I resumed a discussion of the

weather. About five minutes afterward an Englishman roared with mirth,

and shouted to me, “I follow you! I follow you!” I didn’t understand

why he was following me until he began my story, which he repeated

with explanations and reminders of the proverbial Scotch thrift. Then

he told it again and laughed loudly. The others smiled courteously

and then face after face broadened, they all “followed,” and nobody

appreciated the joke more than the Scotchmen. They told the story to

each other and laughed, then hunted up friends and told it until the

friends “followed,” and I was pointed out as a humorist. But it was a

long and painful operation, and I did not have the courage to try it

again. These British cousins are not devoid of humor but their speed

limit is far below ours.

* * * * *

The harbor of New York is in sight and the pilot just came aboard. I

witnessed an affecting scene. A fellow-passenger shouted vigorously

to get the attention of a man who was sitting in the pilot boat. The

man looked up, and I could tell the passenger was nervously preparing

to ask for important news, perhaps of the strike, or the English

elections. He called, “Who’s ahead in the National League?”

* * * * *

No coast looks as beautiful as the shore of home. Even New Jersey looms

magnificently at such a time. The passengers are all on deck except

those who are hiding articles from the customs officer. The returning

Americans are full of enthusiasm. They have seen enough of other

lands to know that there is none to compare with the United States,

none which comes nearer to giving a man a chance. The foreigners in

the first cabin watch the approaching scene with quiet interest. Over

in the steerage hundreds of would-be Americans gaze eagerly at the

land of hope and promise. Soon they will be welcomed by the Statue of

Liberty which holds out the torch of citizenship to every alien with

ten dollars in cash and a certificate of health. The American flag

appears on passing boats, and it is the most beautiful as it is the

most meaning of all the ensigns of all the nations. A man with a German

accent tells me how forty years ago, when a mere boy, he came from

the fatherland to try his fortune in the New World. This year he went

back for a visit, but he had a stateroom and was not in the steerage.

He saw the struggle and the lack of opportunity in the country of his

birth. Now he is homeward-bound, satisfied that in spite of trusts

and politics and coon songs, this is really the land of the free, the

nation of opportunity; and as the pilot took charge and the American

flag went to the top of the Cameronia’s mast, a tear trickled down his

cheek, telling of the joy in his heart.

* * * * * *

Transcriber’s note:

Hyphenation has been standardised.

A Table of Illustrations has been created by the Transcriber and is

placed in the Public Domain.

Page 61 — protraying changed to portraying.

Page 113 — commerical changed to commercial.

Page 121 — slipping changed to sipping.

Page 141 — langauges changed to languages.

Page 163 — Boulougne changed to Boulogne.

Page 169 — 1060 changed to 1066.

A Jayhawker in Europe · 第 9 / 9 段