CHAPTER XXI

The camel’s reserve store — Variations of temperature — The

Sahara by moonlight — Halley’s Comet — Wells of Abeibera —

Tea in the desert — Difficult bargaining — Enduring donkeys —

Saharan game — A dry well — Missing camels — In Ouzel — An

indifferent boundary — Unpleasant recollections — A change in

the desert — Saharan shrubs — Welfare of the camel.

THE camels I had now were far superior animals to those I had

previously hired at Gao. I had particularly stipulated for animals

in the best of condition. Our lives might depend on the state of the

camels on this long trek across the Sahara to Insalah, a distance

of about 950 miles. Besides, this portion of the desert was a much

more serious affair than the part traversed between Gao and Kidal;

it entailed crossing a very large tract with exceptionally limited

resources, even for the camels, and a region, called the Tanezrouft,

in which there was no water for a distance of 200 miles. Should our

camels fail us in the middle of this great waterless tract we should

indeed be in a sorry plight. I therefore was most careful to see

that on starting our camels were as fit as could be expected for

the time of year. They were fat and had big humps, both of which

are unmistakable signs of good condition in a beast. The hump is

the reserve of fat in a camel. When he is in his pasturage he first

of all begins to put on flesh, and after this he puts on fat in his

hump, which until now has been small and flabby. The hump gradually

increases in size until it has swollen to the normal dimensions for

an animal in the pink of condition. When a camel is on the march,

even when he is getting plenty of good grazing daily, he draws to a

certain extent on his hump, which diminishes slowly in size as he

uses up this reserve. When a camel is without food on the march,

as sometimes happens for short periods at a time, the reserve

contained in his hump is drawn upon entirely to keep him going,

and this gets expended very rapidly. As his hump gets smaller the

camel loses condition rapidly, every day his powers of endurance are

diminished, until eventually he can no longer march at all and dies.

The first part of our march, lying as it did through the

comparatively productive regions of the Adrar, entailed no great

hardships on the camels of the caravan. There was good pasturage

available every day, and every third day we could be sure of coming

to a well, where the camels could drink; but in spite of all this,

in a few days it was noticeable that one or two were deteriorating in

condition. This was probably due to the heat. The time of year was

now at its very hottest. In the vicinity of the tropic of Cancer

from the middle of May to the middle of June the temperature is

at its highest, and the sun’s rays are more powerful than at any

other time of the year.

In consequence of the heat I did a good deal of marching at

night. The hours of march were usually from about 3 p.m. to 10

or 11 p.m., and then a halt and sleep till 4 a.m.; after this we

used to march till about 10 a.m. Marching hours, however, perforce

varied with the state of the country, and the necessity for having

the light of a moon or not.

During the midday halts I had given up pitching my tent, for it

usually took too long as so few men were available to do it; also

it was decidedly hot in a tent, and I found it often cooler under

a ledge of rock or mimosa bush when these were at hand. The nights

were always pleasant, and sleeping in the open was very agreeable;

indeed, it used to get quite cold at 2 or 3 a.m., and I found that

my two thick blankets were quite insufficient to keep me warm. The

variation in temperature was very great. Between midday and midnight

there was frequently a drop of 60 degrees.

When marching by moonlight the scene was indescribably beautiful. The

white sand of the “oueds” in which we were walking was lit up to

look like a white sheet by the brilliant moonbeams; on all sides of

us was this dazzling sheen spread over the surface of the ground,

while in the distance one might have fancied there were the waters

of a lake, so silvery crystal did the sand appear. The rocky hills

on the east and west caught the glint of the moon’s rays, standing

out sharply defined against the deep blue of the starlit sky. The

jagged peaks, which were perhaps succeeded by a rugged ridge,

running thus for miles into the far-off horizon, looked for all the

world like the towers and crenellated battlements of some ancient

fortress. The grandeur of the sight filled me with a sense of awe,

and how many times did I not deplore my inability to sketch. I used

to enjoy walking on these moonlight nights, gazing at this beautiful

scene as we wended our way in silence through the desert—the

stillness being unbroken even by the noise of a camel’s footfall

on that sandy surface. On such a night the Sahara loses half its

terrors. The arid nature of the landscape is concealed under the

cloak of night, and softened by the gentle rays of the moon.

Even when I was walking it used to get quite chilly towards midnight,

and I longed for the comforting warmth of my coat, which had been

stolen some time previously.

It was about 10 p.m. on the 8th of May, the day that I left Kidal,

that I first saw Halley’s Comet. For many nights subsequently

it was visible in the eastern sky, a beautiful, bright, luminous

body with a long tail, like a streak of fire, stretching for some

distance behind it. What millions of people in the world must have

been watching it about this time, although I doubt if many had the

opportunity of seeing it from the Sahara.

On the 12th of May we were at the wells of Abeibera, when two men,

with faces concealed in “lithams,” rode up on camels. They had

the appearance of having journeyed far, and it is an unusual thing

to encounter strangers at a desert well, so that I sent Mahomed to

inquire their business and whence they came. The guide came back in

a great state of excitement to say these people were traders from the

Oasis of Touat in the north, and were now on their way to Kidal. His

excitement was chiefly caused by the fact that he knew the leader

of the caravan. The latter, who was an Arab, came up to salute me

presently. He had lost several camels on the way on account of the

excessive heat, but his route had lain considerably to the west of

the direction we should take, so he could not give any information

on the state of the wells we should pass. He had halted his caravan

some distance from Abeibera, and was sending in his camels to

water the following day. He was a very weather-beaten desert man,

was this trader. I suppose he must have been about forty years of

age, although he looked more like fifty, so tanned by exposure and

lined was his face. His caravan was laden with dates, and he was

going to exchange these for sheep and ostrich feathers. They would

probably stay at Kidal till September before returning to the Touat.

The arrival of the Touat party was the signal for much

tea-drinking. The Arab in the desert is extremely fond of tea,

which he drinks with a great deal of sugar and, of course, without

milk. Mahomed generally made his tea in the English fashion, but

the usual manner amongst Arabs is to put the tea, which is very

strong and green, into a saucepan and stew it. The tea is thus

allowed to stew and simmer for about twenty minutes. The result

is a very bitter, and to my mind unpleasant, tasting concoction,

which has a very upsetting effect on the nerves.

One virtue possessed by these desert people is that they do not

drink alcohol, nor do they, as a rule, smoke. They have wonderful

powers of endurance, existing on a mere handful of dates as their

daily ration, and drinking nothing but water or tea. Moreover, they

drink very little water. Frequently an Arab will be quite satisfied

after a long hot march to wash his mouth out with a small quantity

and drink nothing at all.

While tea-drinking and merriment was going on by my little camp,

a party of Ifora Tuaregs arrived with their flocks of sheep to

water at the well. Accompanying these men there were also a number

of camels, so that the scene at the well was an unusually animated

one for the Sahara. I tried in vain to purchase a sheep, or even a

little milk, from the Tuaregs, but nothing would induce them to part

with either. I showed them one by one my articles of merchandise, but

they would not be tempted. First the salt was exposed to view, and

they were told they could have a large lump, which was really worth

three times the sheep, but they refused to look at it, with a fine

display of scorn. I next produced a tempting bait of “guinée,”

but this likewise was ineffective, although they did show a mild

interest in the stuff. When, however, my last remaining head of

tobacco was laid out to view, I thought that at last I had caught

my fish, and it only required a little careful playing before it

could be landed. Their eyes glistened at the sight of the tobacco,

and I heard many whispered exclamations of excitement. In the end

I am sorry to say it resulted in disappointment. They went away

muttering something to the effect that they would rather keep the

sheep than take what was offered in exchange.

Money has no value with the Tuaregs. Any trade is always done by

barter, and the chief articles of barter are salt and “guinée,”

but, in any case, they are difficult people with whom to drive a

bargain, and it is rarely that a European can induce them to part

with anything.

In this part of Adrar, where wells are not more than two days’

march apart, the Iforas possess donkeys. These donkeys are most

wonderfully enduring little beasts. They are trained to go two or

even three days without drinking, and exist on what herbs or grass

they find by the way as they march.

My caravan from Gao had a donkey attached to it, which never ceased

to fill me with admiration. Its Tuareg master had laden it with a

water-skin, which must have weighed about 60 lbs., and in addition

to this it used to carry him for the greater part of the march. It

only got a drink when we arrived at a well, while it used to snatch

at mouthfuls of food if anything came in its way on the march. This

little creature was not more than three feet high, so it was an

amusing sight to watch the long-legged Tuareg seated on its back,

with his legs nearly touching the ground as it walked. It used

to take tiny, quick steps, always keeping pace with the big, slow

strides of the camels.

Having found a fellow-countryman, Mahomed was most anxious to stop

the night at Abeibera, but I was firm, and insisted on continuing our

journey at the usual hour that afternoon. It was the following day

that I saw the last herd of oryx. Between the wells of Abeibera and

Bourassa there was a fair amount of Saharan game. Loder’s gazelle

was the most plentiful, but here, also, I got two addax besides an

oryx. The country was now getting much wilder in aspect. The rocky

ridges on our flanks were higher, “oueds” were less sandy and

more strewn with boulders, while, at Bourassa itself, the hills

on the east must have been at least 500 feet above the plain. My

calculations made the height of Bourassa 2330 feet, so that the

hills here were about 2800 feet high.

At Bourassa we took two days’ water in the water-skins, as the next

well, called Taoundert, was only some forty miles away. The country

was growing wilder every day, and pasturage for the camels was

less and less plentiful. On the 16th, having arrived at Taoundert,

we found the well quite dry. There was not even a cupful of water

to be got out of it, and we had another two days’ march to the

succeeding well, In Ouzel. There was very little water now left in

the water-skins, so I determined to push on as rapidly as possible

and reach In Ouzel with the greatest despatch the camels were capable

of. But disasters seldom come singly, and the lack of water was not

going to be the only trial the next two days. Halting only an hour

for rest at Taoundert, I pushed on that night. It was imperative

to reach In Ouzel as soon as possible, there was very little water

left in one of the water-skins and nothing at all in the others;

besides, this water-skin was losing the precious liquid drop by

drop as we marched, owing to the usual leakage from these articles.

The camels, on the march, were always tied in single file, one

animal’s tail being attached by a string to the next one’s

lower jaw. The order of route was, in front the guide and myself,

in the centre my servant Musa, and in rear the camel-driver. It

was necessary to have someone in rear, for sometimes a camel would

break his string and wander away from the rest of the caravan. We

had been marching about six hours when I happened to drop back

for a short time. I noticed, to my dismay, that two camels, those

carrying my food supplies and luncheon-basket, were missing. The

camel-driver, a very sleepy Arab boy of the name of El Bashir,

had mounted one of the animals in the middle of the caravan and

was calmly sleeping on his beast. There was no sign of the camels,

and it was impossible to say when they had strayed.

I could not afford to lose those camels, for they carried all my

provisions; at the same time it would have been madness to delay

the whole caravan when water was so scarce and time so precious.

The remaining water was divided into two portions, and half was given

to El Bashir. I threatened him with all sorts of penalties should

he dare to return without the lost camels, and sent him off to look

for them, while we proceeded on our way to In Ouzel. Next day our

water was finished, and at midday I made a frugal repast off the

reserve ration I kept always in my haversack. The meal consisted

of a handful of dates and a little “couscous.” I shall not

easily forget the experiences of the next twenty-four hours. We

were all without water, and my “boy” and I were without food.

Mahomed offered me some of his dates, but I was prouder than my

servant Musa, and declared I was not hungry. The heat seemed more

overpowering, and the desert seemed more deathly still than ever,

during that time.

Our throats got parched and our tongues began to swell from the heat

and thirst. How we longed for the sun to set, and the cool of the

evening to relieve us a little from some of our torture! But that

night there was no time to rest, we must march on in spite of our

fatigue. This was a time when rest for ourselves or camels was not

to be thought of, so we trudged wearily on. When the following day

we arrived at In Ouzel we were all thoroughly exhausted, and the

craving for water was something pitiable. Even that hardy desert

wanderer, Mahomed, rushed to the well as soon as it came in sight,

hastily lowering a small leather vessel at the end of a rope and

drawing it up full of water. I must own that I was relieved beyond

expression to see the water, for I had had a horrible fear that,

perhaps, this well too would be dry. I had not let my thoughts

dwell too much on this possible eventuality, for the consequences

would have been too serious to contemplate. Another fear that had

crossed my mind was that Mahomed might lose the way. Fortunately,

all came right in the end, and even the lost camels turned up that

evening. Somehow I did not seem to feel my hunger so much after we

got to the well of In Ouzel and I had satisfied my thirst, but when

the camels did arrive I soon realized how hungry I really was. After

this experience I determined not to trust El Bashir to do rearguard

on the march, and in future I always put Musa there when I was not

in rear myself.

[Illustration: SHEEP AT THE WELLS OF BOURASSA

When we halted at these wells the Tuaregs were bringing their

flocks down to water. It was pitiful to see the unfortunate animals

endeavouring to get shade behind the trunks of some leafless trees

in the vicinity. The weaker beasts fared even worse, having to

be content with such shade as they could find under the shadow of

their stronger brethren who had usurped the best places.]

[Illustration: TUAREG HOVELS AT IN OUZEL

These miserable shelters consist of a few sticks supporting

some goatskins and ragged cloths. The inhabitants have to crawl

in on hands and knees; nor is there standing-room inside. They

are frequently blown down by the terrible sandstorms which rage

constantly here, but possibly their very lowness safeguards them

to some extent from destruction by these hurricanes of sand.]

After the trying times of the last two days both the camels and we

were greatly in need of a rest, and so it was decided to halt for

three or four days at In Ouzel. This was all the more necessary as

the next stage of our journey would take us through the Tanezrouft,

and to attempt to cross this inhospitable region with inferior

camels would be madness.

We had now passed the rather indefinite boundary between the portion

of Sahara under the jurisdiction of French West Africa and that part

of the great desert which came under the sphere of the Governor

of Algeria. The boundary lay between Bourassa and Taoundert,

running approximately along the 21st parallel. The country in

which we now were was no longer the land of the Ifora Tuaregs. It

was uninhabited except for short periods in the year, when suitable

grazing might be found for a small number of camels. At such periods

a heterogeneous collection of desert nomads used to make it their

temporary head-quarters. These might consist of a small caravan of

Arabs and a few Tuaregs of the Hoggar tribe. The latter belong to

a mountainous desert country lying to the north-east of In Ouzel.

When I arrived at In Ouzel there were some half-dozen of these

people still there, although the time of year was not any longer

favourable, and they were already preparing to leave. As nearly

all the pasturage had been eaten up, there was not much left for

our sorely tried camels, and in any case a couple of them appeared

too exhausted for further marching until they had had a long rest.

Mahomed said he thought the short halt we proposed to make would be

sufficient to get the remainder of the caravan in marching trim,

and we arranged with the nomads just departing for the hire of

two suitable baggage camels to replace our jaded beasts. The new

camels were indeed a great acquisition, for they had been in their

pasturage for the past three months, were now in good condition,

and boasting of fine big humps.

My recollections of In Ouzel are the reverse of pleasant. I pitched

my tent on an open space not far from the well, and close to a dead

mimosa, from which I vainly hoped to get a little shade during the

day. Musa rigged himself up a kitchen with the help of some articles

of baggage with one of my tarpaulins thrown over them, while all

the remainder of my kit was stacked in view of the tent, as robbers

have always to be feared in the desert. Things appeared fairly

ship-shape, and I was looking forward to the rest at In Ouzel, but

the day after my arrival I had an attack of fever which laid me on a

bed of sickness. It was at this moment that my troubles began. From

that day until our departure we had a series of terrible sandstorms.

My tent was blown down right at the commencement, and the force

of the wind was so terrific that attempts to pitch it again were

hopelessly futile. Clouds of sand enveloped my bedclothes and

myself. The suffocating heat of the desert air was intense, while

the sand choked anyone who dared to open his mouth for an instant.

My temperature went up rapidly and refused to come down. When Musa

tried to give me a glass of cold tea or water it immediately became

filled with sand. I used to hide my head under the bedclothes in

desperate efforts to keep the sand-laden air from buffeting my

face. In all my existence I do not think I have ever experienced

such a miserable time as I did at In Ouzel. Eating, drinking,

and sleeping were impossible, and all the time the fever racked my

limbs and made my head throb till I thought I should go mad. I had

long since discarded my mosquito curtain, so I had not even that to

ward off some of the penetrating clouds of sand, although in the

gales that were blowing I hardly suppose it would have been much

use, even supposing it had not been torn to pieces immediately.

Mahomed was most solicitous, but there was nothing he could do for

me. It was not till the evening before our departure that the fever

left me, and I was glad to get out of my bed of sand, feeling very

weak and shaky.

The nomads encamped here seemed to me to lead a remarkably wretched

existence. Both Arabs and Tuaregs lived in tiny hovels made of mimosa

branches with grass roofs. The doorway was so low that the occupant

had positively to crawl in on hands and knees. The structures were

so frailly put together that they were continually being blown down

by the sandstorms, but possibly the low height of the hut made it

a little less susceptible to the wind than it would otherwise have

been. Some of them boasted of an additional covering of a few ragged

goatskins. Inside, the state of dirt and squalor was repulsive. I

suppose that these desert people naturally wash little on account

of the scarcity of water in the Sahara; certainly cleanliness is

not one of their chief attributes.

At In Ouzel they owned a few wretched-looking sheep and goats,

but the marvel was that even these could eke out an existence on

the poor nourishment available. For them there was nothing but an

occasional small tuft of coarse, dried-up grass. It was rather a

pathetic sight to watch them grazing on it.

In the early morning they were led out by the shepherd across the

undulating sandy surface of the desert, in search of food, and when

one animal, more fortunate than the rest, espied one of these tufts

he would start gobbling it up as quickly as he could. It was seldom,

though, that he was allowed to have his meal to himself, for a number

of his fellows would scamper off to dispute possession with him.

Another sight, which would be humorous if it were not so pathetic,

is to see these animals in the middle of the day trying to get a

little shade from the blazing heat of the sun. The strongest of the

flock will take up a position behind the trunk of a mimosa shrub,

whereupon the remainder of the party attempt to benefit by crowding

close up to him, one behind the other, until there is a long tail

of these animals, huddled close behind each other, trying to get

some satisfaction out of the shelter obtainable from the shadow of

the sheep in front.

At In Ouzel the character of the desert had changed

considerably. Here was more the popular conception of the Sahara,

and rather what I had myself imagined it always to be.

A soft white sand covered the landscape on every side. At each

step one sank into it for a depth of about a foot. The ground was

undulating, and occasionally sand-dunes, rising to a height of as

much as a hundred feet, were to be seen. Beyond the sparse grass

no vegetation of any sort existed within sight of In Ouzel, but,

in some of the more sheltered “oueds,” lying to the east of

the well, was a tall shrub, with leaves somewhat resembling the

Scotch fir. This was the plant on which the camels fed. It is

called “ethel” in Arabic, and is fairly common in the Northern

Sahara. I had not previously seen this desert shrub, but this,

I fancy, was due to the desert soil I had hitherto encountered

not being suited to its growth. The “ethel” appears to require

a soft, sandy soil; at any rate, I never found it growing except

in this particular kind of ground. “Ethel” shares with other

Saharan flora the peculiarity of possessing thorns, or rather,

in this case, spikes. It is a curious fact that every herb, plant,

or tree in the desert seems to have some kind of a thorn growing

upon it. The spikes on the “ethel” are perhaps less strong and

hard than in the case of most other Saharan vegetation. It is rather

strange how the camel eats these thorny morsels without apparently

suffering any inconvenience therefrom. By a peculiar motion he

seems to compress the thorns between the roof of his mouth and his

tongue and tear them off. The “cram-cram” grass, of which the

camel is excessively fond, and which is far more nourishing than

the “Ethel,” was no longer to be seen. On quitting the Adrar

we had left it behind. It does not appear to exist north of that

country at all.

[Illustration: MY RIDING-CAMEL IN THE SAHARA

This picture shows my camel ready to be mounted after a midday halt,

during which I had endeavoured to get some shade from a leafless

stunted tree. My saddle was a Tuareg “rahla”; these are made

with a curious cross in front. All the paraphernalia of the march

is hung ready on the saddle, e.g. rifle, water-bottle, haversack,

and camera. My ammunition I used to carry in a bandolier slung

round the shoulder.]

In the Sahara there are two kinds of plants, generally

speaking—plants which do not die if they get no rain during the

year, and plants which only spring up annually if there has been

rain. The former species is rather interesting on account of the

following peculiarities. After rain it sprouts forth new branches

or sprigs, and usually remains fairly green for three years,

after which it will dry up, but not die, and will still afford

nourishment for camels for several years, gradually fading away,

and finally dying if it does not get any rain for a period of seven

years. These periods—three and seven years—are necessarily not

exact in every case, but this is said to be the average. This fact,

of course, accounts for pasturage being found in parts of the Sahara

where it has been known not to rain for a considerable time.

The latter species, viz. the plants which only spring up annually if

it rains, are known to the Arabs by the general name of “acheb.”

It is said that to give life to one of these plants a heavy shower

of rain at least is necessary, and that the soil must have been

saturated for a depth of about four inches. The characteristic of the

“acheb” is that the seed never seems to die. It merely rests

in the ground, waiting for the requisite fall of rain to spring

up. The locality may not have any rain for ten years, yet the seed

will germinate when the rain does eventually come. “Acheb” of

all kinds is eagerly devoured by camels, and most kinds of it are

very nourishing.

There is a totally different sort of flora in the Sahara above

and below the 20th or 21st parallel, and the difference is rather

striking to the traveller, for the change of landscape and climate

to which this must be due is so gradual and so slight as to be

hardly noticeable.

Much of the Saharan vegetation, although so dry and unrefreshing in

appearance, contains a certain amount of liquid. It is this which

enables the fauna of the desert to exist without drinking.

The question of the different herbs of the desert leads one to

consider the subject of how and when camels should be allowed to

graze. I found I had a lot to learn about this, and it is a most

important item in the education of the desert traveller. Since

one’s mobility, and frequently one’s life, must depend on the

state of the camels in the caravan, the subject is obviously worth

studying. Of course, in some cases forced marches are absolutely

necessary, as when crossing a waterless tract of desert with little

water on the camels. But in most cases the welfare of the camel

must be studied as carefully as possible. Now, it has been noticed

that the camel will eat better at certain times of the day than he

will at others. Between the hours of 11 a.m. and 3 p.m. camels do

not graze. They generally lie down and rest at this time. Further,

they do not graze between about 2 a.m. and sunrise. They will,

practically, graze all the rest of the twenty-four hours. Experience

has also shown that they graze better on moonlight nights than when

it is dark. With these data as a guide, one can regulate the time of

marching so as to allow the camels to graze at suitable hours. The

authorities say that the animals should be allowed four hours’

pasturage at the very least during the twenty-four.

Another point to be remembered is that camels ruminate, or chew

their food, for some time after grazing. Time should be allowed for

this. When not grazing, and particularly at night, camels can often

be observed chewing. They will go on scrunching their massive jaws

for hours together, while squatting on their hunkers round the camp

after dark.

Camels are strange beasts, passing the comprehension of man in

many ways. I often used to watch them in their pasturage, and

think what antediluvian creatures they appeared to be. The camel

seems to belong to a prehistoric age, and should be classed with

the giraffe, elephant, and hippopotamus, to my mind. He is a sad

sort of animal, seeming never to take any enjoyment in life. Even

when in perfect liberty, grazing, he does not look happy. He only

then seems to be a little less discontented than usual. But with

all his peculiarities and vices a camel is a necessity in desert

travel, and I suppose we should be grateful to him for enabling us

to cross these inhospitable tracts. Without the camel the Sahara

would be even less known than at present.

Through Timbuctu and across the great Sahara · 第 21 / 25 章