Melted Butter, 673

New and Economical Lobster Sauce, ib.

Lobster Sauce à la Crême, ib.

simplified, 674

Shrimp Sauce, ib.

Anchovy Sauce, ib.

Oyster Sauce, ib.

another way, ib.

The Gastronomic Regenerator: A Simplified and Entirely New System of Cookery With Nearly Two Thousand Practical Receipts Suited to the Income of All Classes · 第 2104 / 2197 题