REMOVES SIMPLIFIED.

Stewed Rump of Beef, ib.

with Onions, 664

Stewed Rump Steak with Oyster Sauce, ib.

Ribs of Beef à l’Hôtellère, ib.

Beef à la Mode, ib.

The Gastronomic Regenerator: A Simplified and Entirely New System of Cookery With Nearly Two Thousand Practical Receipts Suited to the Income of All Classes · 第 2097 / 2197 题