No. 1133. _Puff Paste with Beef Suet._

Where you cannot obtain good butter for making paste, the following is

an excellent substitute: skin and chop one pound of kidney beef suet

very fine, put it into a mortar and pound it well, moistening with a

little oil, until becoming as it were one piece, and about the

consistency of butter, proceed exactly as in the last using it instead

of butter.

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