Take 3 pound and a half of fine flour a pound of butter melt’d in a
pint of milk and a quart of good ale yest half a pound of Sugar mix’t
in your butter milk and yest halfe an ounce of cloves mace and nutmegs
a quarter of an ounce of carraway seeds a little salt mingle all these
well together in your flour working them all into a pretty stiff paste
w^{th} your hands & weigh out about 4 ounces to a wig and So rowle
them up into wigs and bake them upon paper or tin plates butter.