Take a pound of Sugar and a pound of apricocks Stone them and pare them
very thin let the Sugar be beaten very fine lay the apricocks in 3
parts of the Sugar all night the next morning boyle them in their own
Sirrop and when you have Scummed them cast in the rest of the Sugar in
the boyling & when they are enough and Scummed put in your ambergrease
& take y^m up.