Whatever of truth there is in Mr. Van de Graff's grave apprehensions

for the Negro, he with us must admit that the ills of the black tenant

farmer are simply the ills of the Southern farmer in a more or less

aggravated form. It is also true that the curse of such a system falls

the heaviest on the smallest and most ignorant tenant farmer, who is

the least capable of self-defense. For years we have been content to

let the preachers preach, the lawyers argue, the philosophers predict,

the teachers and the doctors practice with scarcely a question as to

our priority of right. We have, in the face of the many oppositions

which come to every race similarly situated, labored with endurance,

patience and forbearance, until the birth of the twentieth century

dawns upon us, steadily marching on, with something over $263,000,000

worth of unencumbered property to our credit. Now as to the number

owning farms and following agricultural pursuits as a livelihood, we

are pleased to submit some figures from the last census report, from

Crogman, in his "Progress of a Race," and from other authorities.

Beginning with the little District of Columbia, with an aggregate

area of 8,489 acres and 269 farms, there are seventeen Negro farmers,

five of which own their land in whole or in part. Their farms contain

29 acres, of which 25 are improved. The total value of the land is

$23,300, and the appurtenant buildings are worth $390; live stock to

the value of $489; and farm incomes for 1899 amounting to $4,244. Ten

farms, aggregating 258 acres, are operated by Negroes as cash tenants.

The reported values are, land, $114,600; buildings, $9,200; implements

and machinery, $1,200; and live stock, $1,383. The total incomes for

these farms in 1899 were $10,300. Two farms, together consisting of 21

acres, valued at $149,630, are operated by Negroes as salaried

managers. Of the 17 farms operated by Negroes, only 1 contains less

than three acres; 7 contain from 3 to 9 acres; 5 from 10 to 19 acres;

2 from 20 to 49 acres; and 2 from 50 to 99 acres, giving an average

size for all of 18.1 acres.

In the state of Delaware the farms constitute 85 per cent of the total

land surface of the state, which is divided up into 9,687 farms, of

which 8,869, or 91.6 per cent, are operated by whites, and 818, or 8.4

per cent, by Negroes. Of the latter class 297 are operated by owners,

and 35 by part owners. The value of their farms, including implements,

machinery and live stock, together with the value of implements,

machinery and live stock on the farms which other Negroes operate as

tenants, is $495,187.

In Arizona we find that three Negro farmers operate their farms as

salaried managers. Twelve own farms containing 1,511 acres, with farm

property valued at $60,422; one leases a 39-acre farm for cash, and

has implements and live stock worth $130. The total investment by

Negroes in agriculture, exclusive of farms owned by them and leased to

others, is, therefore, $60,552, which is a rather encouraging showing

for Arizona.

Messrs. Walker and Fitch, graduates of Hampton Institute, in 1896,

made a careful canvass of one congressional district in Virginia, and

found as follows: Out of a total acreage of 1,944,359 acres, one

fifteenth, or 125,597 acres, is owned by the Colored people, roughly

estimated at $1,000,000. These figures mean farm owning chiefly, as

$79,611 represent the total city property. They also report that in

Gloucester county, 25 years from the above date, the Colored people

owned less than 100 acres of land. To-day they own 13,000 acres of

land free from any encumbrance. Mr. Fitch further adds that he has

traveled quite thoroughly through more than ten counties of Virginia,

with horse and buggy, during the present year (1896), and that in no

county through which he traveled did the Colored people own less than

5,000 acres of land. He found also that much of the improved farming

was being done by Colored men, and that the strong public sentiment

against moving to cities was having the desired effect.

Again, the statistician reports, in 1890, 12,690,152 homes and farms

in the United States, and of this number the Negroes own 234,747 free

from all encumbrance, and 29,541 mortgaged; giving the percentage of

mortgaged property owned by Negroes as 10.71, while the whole

percentage of mortgaged property for the whole country is 38.97. It is

further stated that of all the property held by Negroes, 88.58 per

cent is owned without encumbrance. Since so much has been accomplished

in the Negro's pioneer days of freedom, may we not predict with a

considerable degree of assurance that the next decade and a half will

far exceed our most sanguine hope? The virgin fertility of our soils,

and the vast amount of cheap and unskilled labor, have been a curse

rather than a blessing to agriculture. This exhaustive system of

cultivation, the destruction of forests, the rapid and almost constant

decomposition of organic matter, together with the great multiplicity

of insect and fungus diseases that appear every year, make the

Southern agricultural problem one requiring more brains than that of

the North, East or West. The advance of civilization has brought, and

is constantly bringing, about a more healthy form of competition. The

markets are becoming more fastidious, and he who puts such a product

upon the market as it demands, controls that market, regardless of

color. It is simply a survival of the fittest.

We are also aware that the demands upon agriculture were never so

exacting as they are now. All other trades and professions are holding

out their inducements to the young men and women who are ready and

willing to grapple with life's responsibilities. One says, "Come and I

will make you a Gould." Another, a Rockefeller; still another, an

Astor--with all the luxuries their names suggest. Too many of our own

farmers illy prepare their land, cultivate, harvest and market the

scanty and inferior crop, selling the same for less than it cost to

produce it. I need not tell you that the above conditions imperatively

suggest the proverbial mule, implements more or less primitive, with

frequently a vast territory of barren and furrowed hillsides and

wasted valleys. Instead of the veritable Klondyke, of which their

dreams are made sweet, another mortgage has been added as an

unpleasant reminder of the year's hard labor. With this inevitable

doom staring them in the face, is it any wonder that so many of the

youth of our land flock to the cities with the hope of seeking some

occupation other than farming? The above conditions, together with the

seemingly higher civilization of the city folk, I claim, are largely

responsible for this. But be this as it may, in the light of what has

been accomplished, I see for us a very bright star of hope in the

education of two-thirds of the brightest and best of our youth in

scientific agriculture.

The many excellent schools, colleges, nature study leaflets, farmers'

bulletins and reading courses, conferences, convocations, congresses,

fairs, and the like, are all powerful educational factors designed to

lead the race into higher agricultural activities. The agricultural

schools, and higher institutions of that character, are wisely laying

much stress upon stock raising, dairying, horticulture, landscape

gardening, poultry raising, and every manipulation incident to the

successful operation of this great industry. These subjects have been

taught almost wholly to young men, but recent experience has taught,

not only in this, but in other countries, that many of these studies

seem especially suited to women; and many are taking the advantages

offered by schools in the matter of learning the technique of poultry

raising, dairying, horticulture, landscape gardening, and the related

sciences, along with their academy or college work, and as a reward

are finding pleasant, profitable and healthful employment. Nature

study, with the first principles of agriculture, is compulsory in many

of the primary schools, and ere another decade is indelibly placed

upon the historical records of the greatest events of the greatest

century, it will find us wonderfully in advance in this particular.

Every year we see a perceptible increase in the funds for public

education, and magnificent schools and colleges, with better paid

professors, springing up here and there, stand out as beacon lights to

this new and wonderful epoch. The wisdom of spending these

ever-increasing millions upon the youth of our land becomes from year

to year a matter of less concern as we seek to give our boys and girls

a broader education than that of a pure scientist. It is very

encouraging to note the course taken by our young men and women who

have gone out from those institutions--the way they have acquired

land, built homes, and are devoting their entire time and talent in

that direction. I have no fears but what we, in the course of time,

will do our part both nobly and well in the matter of feeding a hungry

world.

SECOND PAPER.

THE NEGRO AS A FARMER.

BY H. A. HUNT.

[Illustration: Prof. H. A. Hunt]

PROF. HENRY A. HUNT.

Henry A. Hunt was born in Hancock County, Ga., in 1866. He

attended the public schools of Sparta, the county seat,

until 1882, when he entered Atlanta University and was

graduated from the college course in 1890. He also completed

the course of instruction given in the Industrial Department

of that university. He kept up his expenses, in a measure,

by working as a carpenter during his vacations and during

his spare hours while in school. He was considered a most

promising young man and a thorough scholar by his professors

and schoolmates. He became a professing Christian while

pursuing his college course. In all of the athletic sports

of the university he took an active part and served as

captain of the base ball team for several years. He

graduated with the highest honors of his class. Through a

most flattering recommendation from the Superintendent of

the Public Schools of Atlanta, Ga., he was called, in 1891,

to the principalship of the Charlotte Graded School, which

position he filled acceptably, until he resigned, during the

same year, to accept the superintendency of the Industrial

Department of Biddle University, Charlotte. N. C. In 1896 he

was given, in addition to his industrial work, the

superintendency of the Boarding Department of Biddle

University. These two positions he is now filling in a most

acceptable manner. Mr. Hunt's work and close touch with the

young men of the university have been most gratifying. He

encourages and takes part with them in all of their sports,

being the leading spirit in their athletic association. He

is a noble example of the manly man and his influence over

the students for straightforward and manly endeavor has been

truly helpful. The respect and esteem in which he is held by

the graduates and undergraduates are most noteworthy. In

August, 1900, Mr. Hunt called together the farmers of

Mecklenburg and surrounding counties for the purpose of

holding a farmers' conference. A permanent organization was

effected, of which he was made president. The influence of

these annual conferences is far-reaching and will no doubt

result in great good to the farming class of western North

Carolina. He was for several years the president of the

Queen City Real Estate Company of Charlotte, N. C., an

organization designed to help those wishing to obtain homes.

He was forced to relinquish this work because of other

duties. Mr. Hunt is a strong and courageous young man, he is

firm in his convictions and believes the royal road to

success is attained through the faithful performance of each

day's duties. His sympathies are near to the interests of

the working classes. As a college-bred man he urges his

people to become skilled artisans and to build up reliable

business enterprises and thus become independent. His

kindness of heart and plain honest dealing with his

fellow-man, along with his intellectual attainment, have won

for him a host of friends and made him a popular man with

all the people.

While attending Atlanta University, Mr. Hunt met the

girl--Miss Florence S. Johnson, of Raleigh, N. C.--who in

the year 1893 became his wife and to whom much of whatever

success he has attained is attributable. To them there have

been three bright and beautiful children born--two girls and

a boy.

In a chapter on this subject it may not be out of place to give some

little attention to the early history of the Negro as a farmer in

America.

Without stopping to discuss the motives of the sea captain who brought

over the first load of Negroes to America, or why the Northern

colonists discontinued, at a comparatively early date, the use of

slave labor, let us note a few things about the Negro in the South.

The fact that they could easily endure the summer sun of the cotton

belt; that they learned quickly the simple methods of farming used in

the cultivation of cotton, rice, sugar-cane, and tobacco; that they

required but little in the way of food, clothing, housing and medical

attention, and the further fact that they possessed a peculiarly happy

and light-hearted disposition, all tended to make them especially

valuable to the Southern planters.

It seems that slave labor was looked upon, at a comparatively early

date, as being not only desirable, but absolutely necessary to the

growth and development of the Southern colonies.

For several years after the settlement of Georgia no slaves were

allowed to be used in that colony, but, finding that the colony seemed

to be doomed to failure, the "trustees" permitted the introduction of

slaves and the colony began immediately to prosper.

The following lines attributed to George Whitefield--the famous

minister--in referring to his plantations in Georgia and South

Carolina, give a fair idea of the feelings of the Southern colonists

on the subject of slave labor at that time. He speaks thus about his

Georgia plantation: "Upward of five thousand pounds have been expended

in the undertaking, and yet very little proficiency made in the

cultivation of my tract of land, and that entirely owing to the

necessity I lay under of making use of white hands. Had a Negro

been allowed I should now have had a sufficiency to support a great

many orphans, without expending above half the sum which has been laid

out." How different are his expressions concerning his South Carolina

plantation, where slavery existed: "Blessed be God! This plantation

has succeeded; and, though at present I have only eight working hands,

yet, in all probability, there will be more raised in one year, and

without a quarter of the expense, than had been produced at Bethesda

for several years past. This confirms me in the opinion I have

entertained for a long time that Georgia never can or will be a

flourishing province without Negroes are allowed."

With the invention of the cotton gin slave labor became still more

valuable, the South more prosperous, and the planters verily believed

that cotton was king and South Carolina the hub of the universe.

But, while it is true that the Negro became an indispensable factor in

the material prosperity of the South by his work on the plantations,

yet he did not at that time occupy a position that could be dignified

with the name of farmer. During the days of slavery the Negro occupied

a position more closely akin to that of a farm animal than that of a

farmer. Of course there were exceptions but we are speaking now of the

masses.

The Negro having been looked upon by his master and schooled to look

upon himself and his fellow bondmen as possessing none of the

intelligence and virtues essential to success in life, there is little

wonder that a comparatively small number of freedmen took advantage of

the opportunities offered immediately after the close of the Civil War

to become land owners. Indeed, when we take into account the fact that

there was a sort of caste feeling among the slaves, with the "field

hands" as the "mud sill," and all glad of any opportunity offered to

rise above the despised position, the great wonder is that so many

were willing to continue an occupation considered so degrading. The

fact is, that it was to a very great extent simply a matter of

accepting cheerfully the inevitable that held so many of the freedmen

to the farms and to farm life.

Among the positive forces that operated in taking the Negro from the

farm there was, perhaps, none stronger than the desire to have his

children educated--the opportunity for which being very poor in the

country districts--many of the very best and most thrifty among them

left the farms for the towns and cities.

But whether on the farm or in the city, only a few years of freedom

and its attendant responsibilities were necessary to enable the more

intelligent ones of the ex-slaves to see the importance of not only

knowing something, but owning something as well, if they were to

entertain any hopes or aspirations above those of the "field hand,"

and it was from this class of Negro farm hands that the real Negro

farmer came into existence. While there were many who showed decided

intelligence, sound judgment and shrewd business sense by the manner

in which they managed their affairs, still the great masses had

arisen, if at all, only from the position of the master's farm animal

in slavery to that of his less cared for farm hand in freedom.

The condition just described represents the state of affairs during

the first few years after the war, as indeed it does present

conditions, except that the number of those who may be called farmers

is constantly increasing and the number of mere farm hands is growing

proportionately smaller. We should keep constantly in mind the

distinction between the man who tills his own land and the one who

works the land of another, the former is the farmer, the latter the

farm hand.

The distinction just noted would seem to be entirely justifiable as

ownership of the land is the first requisite for the proper interest

in, and love for the work being done, to entitle a man to the name of

farmer.

In order to properly appreciate the opportunities and advantages of

farm life to himself and his children, there must be that love for the

farm itself, its rocks, its woods, its hills, its shady rills and its

meadows that can come in no other way than through the proud sense of

ownership. There must be the feeling of kinship for the very soil

itself; the birds, the bees, the flowers must all be held dear to the

heart of him who would know nature's choicest secrets and reap rich

harvests from her beautiful storehouse.

In no field are the prospects brighter for the negro than in that of

agriculture. There are thousands of acres of land in the South and

Southwest that may be purchased upon terms so favorable that the land

being purchased, may, by proper management, be made to yield

sufficient income to meet the payments.

In the combination of a mild climate, cheap land, with easy payments,

ready markets and previous training of the Negro, God seems to be

offering special inducements for him to come out from the condition of

a landless tenant--that may grow into a serfdom worse than slavery--to

that of worthy, independent and self-respecting land owners.

There is no field in which he meets so little of the unreasoning and

unreasonable prejudice as in farming.

The products of the farm are the necessaries of life and people do not

stop to question too closely as to whence they come or by whom

produced.

Owing to the growth of manufacturing in the South, especially of

cotton goods and the consequent removal of large numbers of the poor

whites into the cities and towns, just now would seem to be the high

tide of the Negroes' opportunity to become an independent class of

citizens; and we should be careful to seize it at its flood, or all

the rest of our life's voyage may be bound in shallows and miseries

more distressing than those already passed.

The opportunity for buying land, becoming independent and even

wealthy, are, indeed, grand, but the fact must ever be kept in mind

that the present favorable conditions will not obtain indefinitely.

Let the tide of European immigration once turn southward and

competition immediately becomes sharper, and the further progress of

the Negro decidedly more difficult.

If the Negro would put himself in position to successfully withstand

this competition that will inevitably come, let him begin now by

purchasing his stronghold--the farm--and fortify himself, or he may

awake, when it is too late, to find himself without a home or the

means with which to secure it.

Let us note just here one of the most solemn obligations resting upon

those who stand as leaders of the Negroes, viz.: The duty of

impressing upon the masses the absolute necessity for purchasing land

and the great need, yes, the absolute necessity of doing so _now_.

It is not the purpose of the writer to create the impression that the

leaders of our people are neglecting their duty, or that the masses

are letting their opportunities for material betterment pass

unimproved, but rather to arouse both leaders and followers to the

necessity for greater activity in their work. Indeed when all things,

favorable and unfavorable, are taken into account, there is much to be

thankful for and hopeful over in the present condition of the Negro

farmers.

In almost every community in the South there are to be found Negro

farmers who are not only making a decent living, but buying land and

improving it, building comfortable dwellings, improving the grades of

their farm animals, giving liberal support to their schools and

churches and bringing up their children in a manner that is

altogether creditable and calculated to make of them good citizens.

It is encouraging to note the increased interest on the part of many

young men on the subject of farming, as evidenced by the increasing

popularity of the agricultural and mechanical colleges, and the lively

interest taken by them in the farmers' conferences held in various

parts of the South. The number of Negro farmers who read agricultural

journals and make intelligent use of the bulletins issued by the

agricultural departments of the various states and the United States,

is constantly increasing.

Lest there be some doubt as to the truthfulness of the favorable

conditions just mentioned, let the figures speak. Since last year the

Negroes of the single state of Georgia have purchased 66,000 acres of

land and added $380,000 to the value of farm lands. (Prof. W. E. B.

DuBois in The Independent, Nov. 21, 1901.)

Indeed it seems that if in one particular line of work more than any

other the Negro has won for himself a place in the history of this

country's progress that work has been upon the farm. If one section of

the country has profited more than another by his toil, that section

is the South, whose forests he has felled, whose roads he has built,

whose soil he has tilled, whose wealth he has created, and whose

prosperity he has made possible. Then let us not be discouraged, but

turn our faces to the sunlight of heaven and put forth our very best

endeavors, confidently expecting to reap the full rewards for our

labors and attain the full measure of manhood as a race in this "the

land of the free and the home of the brave."

TOPIC XXVII.

THE NEGRO AS AN INVENTOR.

BY H. E. BAKER.

[Illustration: H. E. Baker]

HENRY E. BAKER.

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