1 tablespoon butter. 1 cup soft mild cheese.
1/4 teaspoon salt. 1/4 teaspoon mustard.
Few grains cayenne. 1/2 cup milk.
1 egg. 1/8 teaspoon soda.
Follow directions for welsh rarebit (above) adding the soda with the
cheese and the milk in place of the ale. Curry powder and celery salt make
good additions as seasoning.