Hay-Making

I hope my readers will regard that varry gooid advice, when they see

th' grass cut--"Mak hay woll th 'sun shines." There's nowt aw like

better nor to spend a day or two in a hay field. Tawk abaat "Ho de

Colong!" It doesn't smell hauf as weel to me as a wisp o' new made

hay. An' them 'at niver knew th' luxury a' gooin' to bed wi' tired

booans, should work i'th' hay-field for a wick. It'll do onnybody

gooid; an' if some o' them idle laewts 'at stand bi a duzzen together

at th' loin ends _laikin_ at pitch an' toss, wod goa an' _work_ at

pitch an' toss, they'd be better booath i' mind an' body an' pocket.

Tossin' th' hay is booath healthful an' lawfur but tossin' hawpneys

(especially them wi' heeads o' booath sides) is nawther. Hay makkin'

is a honest callin', an' when a chap is gettin' his livin' honestly

(noa matter what he does), he feels independent,--an' when a chap

feels soa, he can affooard to spaik what he thinks. Aw remember once

callin' at th' "Calder an' Hebble" public haase, an' sittin' in a raam

wi' a lot o' young swells 'at coom throo Sowerby Brigg; an' in a bit,

a trampified lukkin' chap coom in, an' called for a glass o' ale.

This didn't suit th' young gentlemen, soa one on 'em says to him,

"Fellow, you are an intruder." "Tha'rt a liar," th' chap says, "awm

nowt at sooart, awm a cheer-bottom mender an' aw've sarved mi time to

it." "You don't understand me, sir; what I mean is that you have no

business here." "Noa, lad; aw niver come to theeas shops when aw've

ony business, aw allus do that furst." This rayther puzzled th' young

swell an' his face went as red as a hep, cos aw laff'd at him; an' he

struck his naive o'th' table; "Sir," said he, "will you take your

departure?" "Noa," he said, "aw'll tak nowt 'at doesn't belang to me

if aw know on it." "You're an insolent scoundrel, and I leave you

with contempt." "Yo can leeav me wi' who yo like," he said, "awst

mislest noabody if they behave therlsen". They all went an' left him,

an' as sooin as they'd getten aat o'th' seet he set up a gurt laff,

an' called for another glass; an' aw nooatised at he gave th' landlord

a Sovereign to tak pay aat on, an' when he brout him his change back,

he said, "Thank you, sir," an' bow'd to him as if he'd been one o'th'

gentry. This happened o'th' same day as aw'd been at Briggus, an'

awst net forget that in a hurry:--aw'll tell yo abaat it. It wor a

varry hot day, an' aw'd walked throo Halifax, an' wor beginin' to get

rayther dry, an' when aw'd getten ommost thear, aw saw a booard shoved

aat ov a chamer winder, wi' th' words painted on, "Prime Ginger Beer

Sold here," soa aw went into th' haase an' ax'd for a bottle.

He browt me a old hair oil bottle filled wi' summat, an a varry

mucky-lukkin glass to sup aat on. "Cannot yo let me have a cleean glass,

maister?" aw axed. "That's clean," he says, "for aw bowt it aboon

twelve months sin, an'it's niver been used for owt but pop." Aw

emptied th' bottle into it, an it lukk'd ommost like milk sops. "What

do yo call all thease things at's swimmin' abaat?" aw says. "O,

that's yeast, young man; it's a varry gooid thing for ther inside;

aw'd a doctor once call'd for a bottle, an' he wodn't let me tak a bit

aat: it does fowk gooid." "Well but wodn't he let yo tak some o'

theas pieces o' cork aat?" aw axed. "Net a bit! for he said they

acted tother rooad, an' it wor th' best to sup th' lot." "Do yo sell

a gooid deal o' this, maister?" "A'a bless yo! aw do that. Ther wor

a real lady coom here o' Sunday afternooin, an' shoo supp'd seven

bottles, an' shoo said shoo'd ha supped seventeen but her stumack wor

varry kittle, an' shoo wor feear'd e' upsettin it." "An' wor ther as

mich yeast in 'em as ther is i' this?" aw said. "E'ea! an' moor i'

some." "Why, then," aw said, "aw should think shoo'd rise early i'th

mornin'." "Ther's nowt noa better for gooin' to bed on, nor for

gettin' up on, nor that pop." Just then somdy coom in for a hawporth

o' mustard, an' woll he turn'd raand aw emptied it daan th' sink, paid

mi penny, an' hook'd it. Soa mich for Briggus, aw thowt. Aw've oft

heeard it spokken on as a risin' place, an noa wonder if they swallow

yeast at that rate. But aw dooant see what all this has to do wi'

haymakkin', soa aw'll rake up noa moar sich like things, for fear yo

pitch into me.

Yorkshire Ditties, First Series To Which Is Added The Cream Of Wit And Humour From His Popular Writings · 第 45 / 51 题