The small class of well-to-do commoners, the merchants and goldsmiths,

such as they were, who stood between the nobles and the poor people,

imitated the nobles as much as they could, and strengthened their houses

by every means. For their dwellings were their warehouses, and in times

of disturbance the first instinct of the people was to rob the

merchants, unless they chanced to be strong enough to rob the nobles, as

sometimes happened. But in Rome the merchants were few, and were very

generally retainers or dependants of the great houses. It is frequent in

the chronicles to find a man mentioned as the 'merchant' of the Colonna

family, or of the Orsini, or of one of the independent Italian princes,

like the Duke of Urbino. Such a man acted as agent to sell the produce

of a great estate; part of his business was to lend money to the owner,

and he also imported from abroad the scanty merchandise which could be

imported at all. About half of it usually fell into the hands of

highwaymen before it reached the city, and the price of luxuries was

proportionately high. Such men, of course, lived well, though there was

a wide difference between their mode of life and that of the nobles, not

so much in matters of abundance and luxury, as in principle. The chief

rule was that the wives and daughters of the middle class did a certain

amount of housekeeping work, whereas the wives and daughters of the

nobles did not. The burgher's wife kept house herself, overlooked the

cooking, and sometimes cooked a choice dish with her own hands, and

taught her daughters to do so. A merchant might have a considerable

retinue of men, for his service and protection, and they carried staves

when they accompanied their master abroad, and lanterns at night. But

the baron's men were men-at-arms,--practically soldiers,--who wore his

colours, and carried swords and pikes, and lit the way for their lord at

night with torches, always the privilege of the nobles. As a matter of

fact, they were generally the most dangerous cutthroats whom the

nobleman was able to engage, highwaymen, brigands and outlaws, whom he

protected against the semblance of the law; whereas the merchant's

train consisted of honest men who worked for him in his warehouse, or

they were countrymen from his farms, if he had any.

It is not easy to give any adequate idea of those great mediaeval

establishments, except by their analogy with the later ones that came

after them. They were enormous in extent, and singularly uncomfortable

in their internal arrangement.

A curious book, published in 1543, and therefore at the first

culmination of the Renascence, has lately been reprinted. It is entitled

'Concerning the management of a Roman Nobleman's Court,' and was

dedicated to 'The magnificent and Honourable Messer Cola da Benevento,'

forty years after the death of the Borgia Pope and during the reign of

Paul the Third, Farnese, who granted the writer a copyright for ten

years. The little volume is full of interesting details, and the

attendant gentlemen and servants enumerated give some idea of what

according to the author was not considered extravagant for a nobleman of

the sixteenth century. There were to be two chief chamberlains, a

general controller of the estates, a chief steward, four chaplains, a

master of the horse, a private secretary and an assistant secretary, an

auditor, a lawyer and four literary personages, 'Letterati,' who, among

them, must know 'the four principal languages of the world, namely,

Hebrew, Greek, Latin and Italian.' The omission of every other living

language but the latter, when Francis the First, Charles the Fifth and

Henry the Eighth were reigning, is pristinely Roman in its contempt of

'barbarians.' There were also to be six gentlemen of the chambers, a

private master of the table, a chief carver and ten waiting men, a

butler of the pantry with an assistant, a butler of the wines, six head

grooms, a marketer with an assistant, a storekeeper, a cellarer, a

carver for the serving gentlemen, a chief cook, an under cook and

assistant, a chief scullery man, a water carrier, a sweeper,--and last

in the list, a physician, whom the author puts at the end of the list,

'not because a doctor is not worthy of honour, but in order not to seem

to expect any infirmity for his lordship or his household.'

This was considered a 'sufficient household' for a nobleman, but by no

means an extravagant one, and many of the officials enumerated were

provided with one or more servants, while no mention is made of any

ladies in the establishment nor of the numerous retinue they required.

But one remembers the six thousand servants of Augustus, all honourably

buried in one place, and the six hundred who waited on Livia alone; and

the modest one hundred and seven which were reckoned 'sufficient' for

the Lord Cola of Benevento sink into comparative insignificance. For

Livia, besides endless keepers of her robes and folders of her

clothes--a special office--and hairdressers, perfumers, jewellers and

shoe keepers, had a special adorner of her ears, a keeper of her chair

and a governess for her favourite lap-dog.

The little book contains the most complete details concerning daily

expenditure for food and drink for the head of the house and his

numerous gentlemen, which amounted in a year to the really not

extravagant sum of four thousand scudi, or dollars, over fourteen

hundred being spent on wine alone. The allowance was a jug--rather more

than a quart--of pure wine daily to each of the 'gentlemen,' and the

same measure diluted with one-third of water to all the rest. Sixteen

ounces of beef, mutton, or veal were reckoned for every person, and each

received twenty ounces of bread of more or less fine quality, according

to his station; and an average of twenty scudi was allowed daily as

given away in charity,--which was not ungenerous, either, for such a

household. The olive oil used for the table and for lamps was the same,

and was measured together, and the household received each a pound of

cheese, monthly, besides a multitude of other eatables, all of which are

carefully enumerated and valued. Among other items of a different nature

are 'four or five large wax candles daily, for his lordship,' and wax

for torches 'to accompany the dishes brought to his table, and to

accompany his lordship and the gentlemen out of doors at night,' and

'candles for the altar,' and tallow candles for use about the house. As

for salaries and wages, the controller and chief steward received ten

scudi, each month, whereas the chaplain only got two, and the 'literary

men,' who were expected to know Hebrew, Greek and Latin, were each paid

one hundred scudi yearly. The physician was required to be not only

'learned, faithful, diligent and affectionate,' but also 'fortunate' in

his profession. Considering the medical practices of those days, a

doctor could certainly not hope to heal his patients without the element

of luck.

The old-fashioned Roman character is careful, if not avaricious, with

occasional flashes of astonishing extravagance, and its idea of riches

is so closely associated with that of power as to make the display of a

numerous retinue its first and most congenial means of exhibiting great

wealth; so that to this day a Roman in reduced fortune will live very

poorly before he will consent to exist without the two or three

superfluous footmen who loiter all day in his hall, or the handsome

equipage in which his wife and daughters are accustomed to take the

daily drive, called from ancient times the 'trottata,' or 'trot,' in the

Villa Borghese, or the Corso, or on the Pincio, and gravely provided for

in the terms of the marriage contract. At a period when servants were

necessary, not only for show but also for personal protection, it is not

surprising that the nobles should have kept an extravagant number of

them.

[Illustration: PALAZZO DI MONTE CITORIO

From a print of the last century]

Then also, to account for the size of Roman palaces, there was the

patriarchal system of life, now rapidly falling into disuse. The

so-called 'noble floor' of every mansion is supposed to be reserved

exclusively for the father and mother of the family, and the order of

arranging the rooms is as much a matter of rigid rule as in the houses

of the ancient Romans, where the vestibule preceded the atrium, the

atrium the peristyle, and the latter the last rooms which looked upon

the garden. So in the later palace, the door from the first landing of

the grand staircase opens upon an outer hall, uncarpeted, but crossed by

a strip of matting, and furnished only with a huge table and

old-fashioned chests, made with high backs, on which are painted or

carved the arms of the family. Here, at least two or three footmen are

supposed to be in perpetual readiness to answer the door, the lineally

descended representatives of the armed footmen who lounged there four

hundred years ago. Next to the hall comes the antechamber, sometimes

followed by a second, and here is erected the 'baldacchino,' the

coloured canopy which marks the privilege of the sixty 'conscript

families' of Rome, who rank as princes. It recalls the times when,

having powers of justice, and of life and death, the lords sat in state

under the overhanging silks, embroidered with their coats of arms, to

administer the law. Beyond the antechamber comes the long succession of

state apartments, lofty, ponderously decorated, heavily furnished with

old-fashioned gilt or carved chairs that stand symmetrically against the

walls, and on the latter are hung pictures, priceless works of old

masters beside crude portraits of the last century, often arranged much

more with regard to the frames than to the paintings. Stiff-legged

pier-tables of marble and alabaster face the windows or are placed

between them; thick curtains that can be drawn quite back cover the

doors; strips of hemp carpet lead straight from one door to another; the

light is dim and cold, half shut out by the window curtains, and gets a

peculiar quality of sadness and chilliness, which is essentially

characteristic of every old Roman house, where the reception rooms are

only intended to be used at night, and the sunny side is exclusively

appropriated to the more intimate life of the owners. There may be

three, four, six, ten of those big drawing-rooms in succession, each

covering about as much space as a small house in New York or London,

before one comes to the closed door that gives access to the princess'

boudoir, beyond which, generally returning in a direction parallel with

the reception rooms, is her bedroom, and the prince's, and the latter's

study, and then the private dining-room, the state dining-room, the

great ballroom, with clear-story windows, and as many more rooms as the

size of the apartment will admit. In the great palaces, the picture

gallery takes a whole wing and sometimes two, the library being

generally situated on a higher story.

The patriarchal system required that all the married sons, with their

wives and children and servants, should be lodged in the same building

with their parents. The eldest invariably lived on the second floor, the

second son on the third, which is the highest, though there is generally

a low rambling attic, occupied by servants, and sometimes by the

chaplain, the librarian and the steward, in better rooms. When there

were more than two married sons, which hardly ever happened under the

old system of primogeniture, they divided the apartments between them as

best they could. The unmarried younger children had to put up with what

was left. Moreover, in the greatest houses, where there was usually a

cardinal of the name, one wing of the first floor was entirely given up

to him; and instead of the canopy in the antechamber, flanked by the

hereditary coloured umbrellas carried on state occasions by two lackeys

behind the family coach, the prince of the Church was entitled to a

throne room, as all cardinals are. The eldest son's apartment was

generally more or less a repetition of the state one below, but the

rooms were lower, the decorations less elaborate, though seldom less

stiff in character, and a large part of the available space was given up

to the children.

It is clear from all this that even in modern times a large family might

take up a great deal of room. Looking back across two or three

centuries, therefore, to the days when every princely household was a

court, and was called a court, it is easier to understand the existence

of such phenomenally vast mansions as the Doria palace, or those of the

Borghese, the Altieri, the Barberini and others, who lived in almost

royal state, and lodged hundreds upon hundreds of retainers in their

homes.

And not only did all the members of the family live under one roof, as a

few of them still live, but the custom of dining together at one huge

table was universal. A daily dinner of twenty persons--grandparents,

parents and children, down to the youngest that is old enough to sit up

to its plate in a high chair, would be a serious matter to most European

households. But in Rome it was looked upon as a matter of course, and

was managed through the steward by a contract with the cook, who was

bound to provide a certain number of dishes daily for the fixed meals,

but nothing else--not so much as an egg or a slice of toast beyond

that. This system still prevails in many households, and as it is to be

expected that meals at unusual hours may sometimes be required, an

elaborate system of accounts is kept by the steward and his clerks, and

the smallest things ordered by any of the sons or daughters are charged

against an allowance usually made them, while separate reckonings are

kept for the daughters-in-law, for whom certain regular pin-money is

provided out of their own dowries at the marriage settlement, all of

which goes through the steward's hands. The same settlement, even in

recent years, stipulated for a fixed number of dishes of meat daily,

generally only two, I believe, for a certain number of new gowns and

other clothes, and for a great variety of details, besides the use of a

carriage every day, to be harnessed not more than twice, that is, either

in the morning and afternoon, or once in the daytime and once at night.

Everything,--a cup of tea, a glass of lemonade,--if not mentioned in the

marriage settlement, had to be paid for separately. The justice of such

an arrangement--for it is just--is only equalled by its inconvenience,

for it requires the machinery of a hotel, combined with an honesty not

usual in hotels. Undoubtedly, the whole system is directly descended

from the practice of the ancients, which made every father of a family

the absolute despot of his household, and made it impossible for a son

to hold property or have any individual independence during his

father's life, and it has not been perceptibly much modified since the

Middle Age, until the last few years. Its existence shows in the

strongest light the main difference between the Latin and the

Anglo-Saxon races, in the marked tendency of the one to submit to

despotic government, and of the other to govern itself; of the one to

stay at home under paternal authority, and of the other to leave the

father's house and plunder the world for itself; of the sons of the one

to accept wives given them, and of the other's children to marry as they

please.

Roman family life, from Romulus to the year 1870, was centred in the

head of the house, whose position was altogether unassailable, whose

requirements were necessities, and whose word was law. Next to him in

place came the heir, who was brought up with a view to his exercising

the same powers in his turn. After him, but far behind him in

importance, if he promised to be strong, came the other sons, who, if

they took wives at all, were expected to marry heiresses, and one of

whom, almost as a matter of course, was brought up to be a churchman.

The rest, if there were any, generally followed the career of arms, and

remained unmarried; for heiresses of noble birth were few, and their

guardians married them to eldest sons of great houses whenever possible,

while the strength of caste prejudice made alliances of nobles with the

daughters of rich plebeians extremely unusual.

It is possible to trace the daily life of a Roman family in the Middle

Age from its regular routine of today, as out of what anyone may see in

Italy the habits of the ancients can be reconstructed with more than

approximate exactness. And yet it is out of the question to fix the

period of the general transformation which ultimately turned the Rome of

the Barons into the Rome of Napoleon's time, and converted the

high-handed men of Sciarra Colonna's age into the effeminate fops of

1800, when a gentleman of noble lineage, having received a box on the

ear from another at high noon in the Corso, willingly followed the

advice of his confessor, who counselled him to bear the affront with

Christian meekness and present his other cheek to the smiter. Customs

have remained, fashions have altogether changed; the outward forms of

early living have survived, the spirit of life is quite another; and

though some families still follow the patriarchal mode of existence, the

patriarchs are gone, the law no longer lends itself to support household

tyranny, and the subdivision of estates under the Napoleonic code is

guiding an already existing democracy to the untried issue of a

problematic socialism. Without attempting to establish a comparison upon

the basis of a single cause, where so many are at work, it is

permissible to note that while in England and Germany a more or less

voluntary system of primogeniture is admitted and largely followed from

choice, and while in the United States men are almost everywhere

entirely free to dispose of their property as they please, and while the

population and wealth of those countries are rapidly increasing, France,

enforcing the division of estates among children, though she is

accumulating riches, is faced by the terrible fact of a steadily

diminishing census; and Italy, under the same laws, is not only rapidly

approaching national bankruptcy, but is in parts already depopulated by

an emigration so extensive that it can only be compared with the

westward migration of the Aryan tribes. The forced subdivision of

property from generation to generation is undeniably a socialistic

measure, since it must, in the end, destroy both aristocracy and

plutocracy; and it is surely a notable point that the two great European

nations which have adopted it as a fundamental principle of good

government should both be on the road to certain destruction, while

those powers that have wholly and entirely rejected any such measure are

filling the world with themselves and absorbing its wealth at an

enormous and alarming rate.

[Illustration: VILLA BORGHESE]

The art of the Renascence has left us splendid pictures of mediaeval

public life, which are naturally accepted as equally faithful

representations of the life of every day. Princes and knights, in

gorgeous robes and highly polished armour, ride on faultlessly

caparisoned milk-white steeds; wondrous ladies wear not less wonderful

gowns, fitted with a perfection which women seek in vain today, and

embroidered with pearls and precious stones that might ransom a rajah;

young pages, with glorious golden hair, stand ready at the elbows of

their lords and ladies, or kneel in graceful attitude to deliver a

letter, or stoop to bear a silken train, clad in garments which the

modern costumer strives in vain to copy. After three or four centuries,

the colours of those painted silks and satins are still richer than

anything the loom can weave. In the great fresco, each individual of the

multitude that fills a public place, or defiles in open procession under

the noonday light, is not only a masterpiece of fashion, but a model of

neatness; linen, delicate as woven gossamer, falls into folds as finely

exact as an engraver's point could draw; velvet shoes tread without

speck or spot upon the well-scoured pavement of a public street;

men-at-arms grasp weapons and hold bridles with hands as carefully

tended as any idle fine gentleman's, and there is neither fleck nor

breath of dimness on the mirror-like steel of their armour; the very

flowers, the roses and lilies that strew the way, are the perfection of

fresh-cut hothouse blossoms; and when birds and beasts chance to be

necessary to the composition of the picture, they are represented with

no less care for a more than possible neatness, their coats are combed

and curled, their attitudes are studied and graceful, they wear

carefully made collars, ornamented with chased silver and gold.

Centuries have dimmed the wall-painting, sunshine has faded it, mould

has mottled the broad surfaces of red and blue and green, and a later

age has done away with the dresses represented; yet, when the frescos in

the library of the Cathedral at Siena, for instance, were newly

finished, they were the fashion-plates of the year and month, executed

by a great artist, it is true, grouped with matchless skill and drawn

with supreme mastery of art, but as far from representing the ordinary

scenes of daily life as those terrible coloured prints published

nowadays for tailors, in which a number of beautiful young gentlemen, in

perfectly new clothes, lounge in stage attitudes on the one side, and an

equal number of equally beautiful young butlers, coachmen, grooms and

pages, in equally perfect liveries, appear to be discussing the

aesthetics of an ideal and highly salaried service, at the other end of

the same room. In the comparison there is all the brutal profanity of

truth that shocks the reverence of romance; but in the respective

relations of the great artist's masterpiece and of the poor modern

lithograph to the realities of each period, there is the clue to the

daily life of the Middle Age.

Living was outwardly rough as compared with the representations of it,

though it was far more refined than in any other part of Europe, and

Italy long set the fashion to the world in habits and manners. People

kept their fine clothes for great occasions, there was a keeper of robes

in every large household, and there were rooms set apart for the

purpose. In every-day life, the Barons wore patched hose and leathern

jerkins, stained and rusted by the joints of the armour that was so

often buckled over them, or they went about their dwellings in long

dressing-gowns which hid many shortcomings. When gowns, and hose, and

jerkins were well worn, they were cut down for the boys of the family,

and the fine dresses, only put on for great days, were preserved as

heirlooms from generation to generation, whether they fitted the

successive wearers or not. The beautiful tight-fitting hose which, in

the paintings of the time, seem to fit like theatrical tights, were

neither woven nor knitted, but were made of stout cloth, and must often

have been baggy at the knees in spite of the most skilful cutting; and

the party-coloured hose, having one leg of one piece of stuff and one of

another, and sometimes each leg of two or more colours, were very likely

first invented from motives of economy, to use up cuttings and leavings.

Clothes were looked upon as permanent and very desirable property, and

kings did not despise a gift of fine scarlet cloth, in the piece, to

make them a gown or a cloak. As for linen, as late as the sixteenth

century, the English thought the French nobles very extravagant because

they put on a clean shirt once a fortnight and changed their ruffles

once a week.

[Illustration: PALAZZO DI VENEZIA]

Ave Roma Immortalis, Vol. 1 Studies from the Chronicles of Rome · 第 12 / 19 段