BAKING POWDERS.

1 ounce super-carbonate soda.

7 drachms tartaric acid—(in powder.)

Roll smoothly and mix thoroughly. Keep in a tight glass jar or bottle.

Use one teaspoonful to a quart of flour.

_Or,_

12 teaspoonfuls carb. soda.

24 teaspoonfuls cream tartar.

Put as above, and use in like proportion.

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