EFFECTS OF CARBON ON STEEL

What is commonly known as carbon steel is a metal composed of iron

containing varying amounts of carbon. Steels containing much carbon are

called tool steels to distinguish them from the low carbon steels. Tool

steel, when heated red hot and plunged into cold water, will harden,

while low carbon steel treated in the same way will not do so. This is

an excellent way of testing two bars of steel for carbon when one is

not able to distinguish grades of steel accurately. It is carbon that

gives the hardening quality. When steel is heated it becomes red at

1000° F. At 1300° F. it passes a point at which it absorbs considerable

heat without any increase in the temperature, showing that some change

in the structure of the metal must be taking place. If the steel is

heated above this point and allowed to cool slowly, a brightening of

the colour may be noticed as it passes this point, known as the point

of recalescence. The brightening is due to a liberation of the heat

previously absorbed.

_Method of heating steel in forge fires:_ All steel work, including

tool dressing, hardening, and tempering, was formerly done in an

ordinary forge fire. Now we have special furnaces for that purpose.

However, in using a forge fire, care must be taken to insure good work.

The fire must be very deep--that is, a large body of coke must be put

between the tuyere, and the tool, so as to prevent the blast reducing

the carbon on the surface of the steel. Sulphur will injure the quality

of any steel tool. Hence, a fuel low in sulphur should be used.

Charcoal is the best for this purpose, but the cost and the difficulty

in maintaining the heat prevent its general use in blacksmith shops. If

the coal does contain sulphur a great deal of it can be extracted or

reduced by one making his own coke. This is done by burning the green

coal to a coke and in this way driving off much of the sulphur. Gas

furnaces or oil furnaces are used. This is much better than coal, for

a uniform heat can be kept and an oxidation of the steel prevented.

Whether natural or artificial gas is used, all that is necessary is

to adjust the supply of gas in such a way that there will be a very

slight excess of gas present beyond the proper amount for combustion.

The presence of this gas excludes all air from the steel and therefore

prevents its oxidizing the surface of the metal.

_Heating in lead:_ In order to prevent oxidation molten lead makes

a most satisfactory bath. The lead is melted in a cast-iron pot and

heated in the forge. The steel must be left in the bath until it has

all been heated to the required temperature. As the steel will float in

the molten lead it must be weighted down to keep it submerged.

_Hardening solutions:_ In many cases clear cold water is used in

hardening steel. Some use soft or rain water. The temperature of the

water for general work should not fall below the temperature of the

shop; otherwise it would extract the heat too quickly from the steel

and cause cracks or breaks in the work.

_Salt solution:_ Salt is often added to water which is to be used as a

hardening solution. (1) It increases the rate at which the bath will

extract the heat from the steel; (2) it prevents the formation of steam

on the surface of the water. Put as much salt in rain water as it will

dissolve. This is considered one of the best and easiest made solutions

for hardening steel.

_Oil solution:_ Linseed oil, lard, cotton seed oil, whale oil, and

melted tallow make good hardening solutions. They are used mostly

for fine work. The oil prevents the sudden chilling of the steel and

lessens the chances of cracking and breaking. Springs are mostly

tempered in oil.

_Metallic hardening baths:_ For very delicate tools mercury is

sometimes used. It has a greater heat conductivity than any solution

mentioned. However, the fumes given off are poisonous and for this

reason it is not extensively used.

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