CHAPTER II

Egg Farming the Most Profitable Branch of Poultry Keeping

The profits are surer and larger. The reason this is not more widely

known is because, in the past, few people have been able to resist the

temptation of attempting to cover a number of the different branches

of poultry culture. They have tried to get into the “fancy,” and

have dreamed of taking a blue ribbon at Madison Square Garden, or at

some other large Show. Then the broiler branch has engrossed their

attention, and from that they have gone on to soft roasters, and

the other phases of the slaughter house side of poultry for market

purposes, and they have endeavored to cover all the different branches

from which money is made in poultry, while entirely overlooking the

fact that this is an age of specialization, and that the person who

would succeed in any business must make up his mind to follow one

branch of it, and bring that branch up to the highest efficiency.

Developing the Great Layer

From the start the Builders of The Corning Egg Farm, at Bound Brook, N.

J., realized these conditions, and were never led into side issues but

gave their entire thought and attention to the development of a great

layer, realizing that if this was to be accomplished everything except

an egg must be considered a by-product, and disposed of along the line

of least resistance: in short carrying out the Scriptural injunction,

“This one thing I do.” This one thought has been so successfully

adhered to that the development of The Corning Egg Farm in five years

has been remarkable in its production of the greatest laying type of

hen yet produced, the Corning Strain Single Comb White Leghorn, placing

the Farm head and shoulders above any other Egg Farm anywhere in the

Country.

Egg Farming is profitable not only when carried on in a large way, but,

to the suburban dweller, a small number of hens in the back yard is a

profitable investment, and the system, as worked out on The Corning

Egg Farm, succeeds with a few hens, and enables the owner of a small

plot of land to always have sanitary, fresh eggs, to reduce his grocery

bills, and materially increase the pleasure of suburban life.

Corning Method in Small Flocks

Two illustrations of the working out of the Corning Method in a small

way would doubtless be of interest. While it is true that the 16 feet

wide House is the most desirable from all standpoints, the length of

the house may be anything from 20 feet to 200 feet, as the house is of

sectional construction, 20 feet being a section.

In the back yard of a gentleman living in Bound Brook was kept a small

pen of birds, in all eighteen, composed of hens and pullets. These were

a mixture of Barred Rocks and Rhode Island Reds. The pullets were of

early hatch and should have come into eggs at least in the first week

of October. The hens completed the moult much earlier than is generally

expected, and still the owner was without eggs.

Different methods, and nostrums of guaranteed egg producing foods,

were tried, but all without success. After a call at The Corning Egg

Farm, he stated that in one week and three days the first eggs were

found in the nests, and the continuance of the Corning Method of

feeding and working the hens produced eggs steadily through the Winter

months, beginning with the middle of December, and the birds continued

to lay more than an average output until they went into the moult the

following Fall.

A gentleman, who has a small place within a mile of The Corning Egg

Farm, some four years ago purchased hatching eggs from our Breeding

Pen, and the following Fall he also bought a small pen of Breeders. He

aims to produce and carry through the Winter about one hundred pullets,

and for four years now, by adhering strictly to the Corning Method, and

with the Corning Strain Single Comb White Leghorns, he has met with a

success almost phenomenal.

Before he became conversant with the Corning Method (and with the stock

he was then carrying before beginning with the Corning Strain) his

success was represented by zero, but to-day his balance sheets, which

he displays with great pride, are extremely interesting reading.

This gives a very fair illustration of two small flocks of different

size, and of the results obtained.

On Large Farms

Turning now to the story of two egg farms which have been built within

the last two years, one in New Jersey and the other in Pennsylvania, we

find again most interesting and successful conditions.

The Pennsylvania Farm started its first season by the purchase from

us of fifteen hundred hatching eggs. The owner came to our Farm and

asked our assistance in planning his campaign of growth. His hatch from

the fifteen hundred eggs, and he never had run an incubator before,

was some 75 per cent. of all eggs set, and, by following the feeding

methods prescribed, his mortality was very low. He placed in his Laying

House that Fall some five hundred pullets, and in July, 1910, he had

sent us an order for three thousand eggs for the season of 1911.

As he told this story on a visit to The Corning Egg Farm, in the

month of February, 1911, he had done the almost impossible, simply

by following the Method laid down in the literature published by The

Corning Egg Farm, and had made money from the second month that his

pullets had begun to lay. The quality of his eggs was such that he took

over the trade of the largest hotel in a neighboring city, so far as he

was able to supply their wants.

[Illustration: PANORAMIC VIEW OF PART OF THE CORNING EGG FARM,

PHOTOGRAPHED IN OCTOBER, 1910.]

The Jersey Egg Farm referred to is owned and run by a gentleman of

advanced years. His first season’s start was on a very small scale, but

he was most successful in bringing his pullets to the laying point, and

getting a remarkable output of eggs through the Winter months. In his

district he was able to dispose of all his eggs to people who came to

the door and paid the cash for them at prices ten to twenty cents per

dozen above the market. The Corning Egg Farm received from him a very

large order for hatching eggs for the season of 1911, and this Fall he

had an elegant flock of pullets ready to house and turn out an ever

increasing supply of eggs for the coming Winter.

These four illustrations are a few of the many which The Corning Egg

Farm is able to point to as the result of the use of its Method.

The Corning Egg Farm book, by Corning himself · 第 2 / 33 章